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The Seed Exchange - This bean’s longtime steward—Stephen Deane of Wayne, Maine—described it as “the finest variety of large, white baking bean that anyone here has ever had.” Ideal for baking and making soup, the kidney-shaped bean (developed by Stephen’s Uncle Bert) has a mild flavor as well as a light, “fluffy” texture and cooks quickly. Plants reach 1-1.5' tall and mature mid-season; each pod has 4-5 seeds and measures 5-6" long when fully expanded. Bush habit, dry. 80 days to dry beans. Organic.
Instructions - Sow seeds outdoors after the danger of frost has passed and soil and air temperatures have warmed. Harvest dry beans when the pods are completely mature and dry.
Direct Seed: 2" Apart
Seed Depth: 1"
Rows Apart: 36-48"
Light: Full Sun
Firefly Farm & Mercantile may substitute suppliers based on availability
We are always adding new varieties so please check back often at Seeds - Vegetables (fireflyfarmandmercantile.com)
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