Garlic Bulbs for Seed Garlic - Hardneck & Softneck
from $5.99
Locally Grown Garlic Quick Picks (2 bulbs) - Last year so many folks enjoyed our garlic and gave us great feedback. This year we expanded our local organically grown garlic and now offer 13 varieties for the 2024 season for what grows in the Driftless. All garlic listed here as a winter hardiness to Zone 4.
BULK GARLIC CLICK HERE - Looking for Bulk Garlic, we have 8 Jumbo Bulbs packs as well
Garlic is a wonderful addition to our gardens. It is found in just about every household in America. It is very easy to grow in most of the United States. Our seedstock would be considered Large to Jumbo around 2” unless we have it noted. We only sell garlic that is excellent quality seed-stock. We then open our culinary stock up once we have sorted all of our harvests.
All of our organic garlic is grown locally in the Driftless Region where we live, while the conventional garlic comes from various sources around the US. While our garlic is certified garlic from our farm’s where we purchase, we do not have our handling license and cannot certify it. That is a future goal. We can provide the farm’s organic certification where grown.
We ship in mid to late September, depending on the variety. Please contact us to see what we have in stock
There are 3 types of garlic to choose from: Hardneck, Softneck, and Elephant. Here is the lowdown on what this means so you can choose the best one for you and your family.
Types of Garlic
Hardneck - Cold Hardy to Zones 3-7 (and colder), Produces Garlic Scapes, Produces less cloves than softnecks but is generally larger, it stores for 3-5 months after harvest
Softneck - Great for warm areas (zones (8-9) as they don't need the cold to make cloves, store for up to 9 months, smaller than hardnecks. Our varieties are hardy to zone 4.
Elephant - Not really a garlic but an allium that possesses garlic like flavors. A clove can take 1-2 years to split into cloves. Plant in the fall or cooler season for areas with no frosts. Very large cloves with mild garlic flavors.
Growing Instructions:
For those in zones 3-7, plant garlic about 2-4 weeks before your first hard frost (not your first frost, but your first hard killing frost). Garlic needs about 4-8 weeks to root in and grow before the ground freezes.
Plant 4" Deep
Space 6-8" apart
Mulch with 2-4" of straw, wood chips or other organic mulch, but refrain from pine straw or cedar chips.
Weed often as garlic hates competition
Hardnecks produce a garlic scape (flower) that should be harvested before the flower fully develops. This increases the bulb size.
Bulk Garlic Bulbs for Seed Garlic - Hardneck, Softneck
from $27.00
Local Grown Garlic in bulk options or bulbs unless noted -. Our farmers harvests are down as winter was tough in the area. We did add 2 new garlics - SVEA and Spring Green. All garlic listed here as a winter hardiness to Zone 4.
Garlic is a wonderful addition to our gardens. It is found in just about every household in America. It is very easy to grow in most of the United States. Our seedstock would be considered Large to Jumbo around 2” unless we have it noted. We only sell garlic that is excellent quality seed-stock. We then open our culinary stock up once we have sorted all of our harvests.
We ship in mid to late September, depending on the variety. Please contact us to see what we have in stock
There are 3 types of garlic to choose from: Hardneck, Softneck, and Elephant. Here is the lowdown on what this means so you can choose the best one for you and your family.
Types of Garlic
Hardneck - Cold Hardy to Zones 3-7 (and colder), Produces Garlic Scapes, Produces less cloves than softnecks but is generally larger, it stores for 3-5 months after harvest
Softneck - Great for warm areas (zones (8-9) as they don't need the cold to make cloves, store for up to 9 months, smaller than hardnecks. Our varieties are hardy to zone 4.
Elephant - Not really a garlic but an allium that possesses garlic like flavors. A clove can take 1-2 years to split into cloves. Plant in the fall or cooler season for areas with no frosts. Very large cloves with mild garlic flavors.
Growing Instructions:
For those in zones 3-7, plant garlic about 2-4 weeks before your first hard frost (not your first frost, but your first hard killing frost). Garlic needs about 4-8 weeks to root in and grow before the ground freezes.
Plant 4" Deep
Space 6-8" apart
Mulch with 2-4" of straw, wood chips or other organic mulch, but refrain from pine straw or cedar chips.
Weed often as garlic hates competition
Hardnecks produce a garlic scape (flower) that should be harvested before the flower fully develops. This increases the bulb size.
Music by the pound- Garlic Seed and Culinary Garlic
from $24.00
Music - Locally Grown Garlic - Al Music brought this porcelain variety back to Canada’s after a vacation in Italy. It grows very large garlic heads,
4-6 Cloves per head
Porcelain Hardneck
Rich and Strong flavors
Need 10+ or more, check out our 10lb options
Garlic is a wonderful addition to our gardens. It is found in just about every household in America. It is very easy to grow in most of the United States. Our seedstock would be considered Large to Jumbo around 2” unless we have it noted. We only sell garlic that is excellent quality seed-stock. We then open our culinary stock up once we have sorted all of our harvests.
We ship in mid to late September, depending on the variety. Please contact us to see what we have in stock
There are 3 types of garlic to choose from: Hardneck, Softneck, and Elephant. Here is the lowdown on what this means so you can choose the best one for you and your family.
Types of Garlic
Hardneck - Cold Hardy to Zones 3-7 (and colder), Produces Garlic Scapes, Produces less cloves than softnecks but is generally larger, it stores for 3-5 months after harvest
Softneck - Great for warm areas (zones (8-9) as they don't need the cold to make cloves, store for up to 9 months, smaller than hardnecks. Our varieties are hardy to zone 4.
Elephant - Not really a garlic but an allium that possesses garlic like flavors. A clove can take 1-2 years to split into cloves. Plant in the fall or cooler season for areas with no frosts. Very large cloves with mild garlic flavors.
Growing Instructions:
For those in zones 3-7, plant garlic about 2-4 weeks before your first hard frost (not your first frost, but your first hard killing frost). Garlic needs about 4-8 weeks to root in and grow before the ground freezes.
Plant 4" Deep
Space 6-8" apart
Mulch with 2-4" of straw, wood chips or other organic mulch, but refrain from pine straw or cedar chips.
Weed often as garlic hates competition
Hardnecks produce a garlic scape (flower) that should be harvested before the flower fully develops. This increases the bulb size.
Garlic Bulbs for Seed Garlic - Hardneck, Soft-neck, & Elephant Garlic
from $6.99
Elephant Garlic bulbs will receive 3 cloves per order as it’s usually split when packed for shipping from our growers. This arrives by the end of September and we will ship all orders with elephants at this time.
Softnecks here are what we call Variety Not Stated or VNS. They are typically California Softwhite. We inspect all garlic when packing to make sure you are getting excellent bulbs. This arrives by the end of September and we will ship all orders with Softnecks at this time.
Hardneck garlic shown here is grown natural or conventionally. As the season progresses we may help some farmers struggling to sell their inventories and have some special deals available here.
We love to work with local farmers in the Driftless region (SW Wisc, SE Minn, and NW Iowa) but a few types are a bit hard to find and we have customers all over the US. The garlics here are sourced from various places, grown conventionally and all inspected by me before shipping.
BULK GARLIC CLICK HERE - Looking for Bulk Organic Garlic, we have 8 Jumbo Bulbs packs as well
Garlic is a wonderful addition to our gardens. It is found in just about every household in America. It is very easy to grow in most of the United States. Our seedstock would be considered Large to Jumbo around 2” unless we have it noted. We only sell garlic that is excellent quality seed-stock. We then open our culinary stock up once we have sorted all of our harvests.
We ship starting in mid to late September, depending on the variety.
There are 3 types of garlic to choose from: Hardneck, Softneck, and Elephant. Here is the lowdown on what this means so you can choose the best one for you and your family.
Types of Garlic
Hardneck - Cold Hardy to Zones 3-7 (and colder), Produces Garlic Scapes, Produces less cloves than softnecks but is generally larger, it stores for 3-5 months after harvest
Softneck - Great for warm areas (zones (8-9) as they don't need the cold to make cloves, store for up to 9 months, smaller than hardnecks. Our varieties are hardy to zone 4.
Elephant - Not really a garlic but an allium that possesses garlic like flavors. A clove can take 1-2 years to split into cloves. Plant in the fall or cooler season for areas with no frosts. Very large cloves with mild garlic flavors. We have grown it in Zone 4 by we do mulch it a bit heavier.
Growing Instructions:
For those in zones 3-7, plant garlic about 2-4 weeks before your first hard frost (not your first frost, but your first hard killing frost). Garlic needs about 4-8 weeks to root in and grow before the ground freezes.
Plant 4" Deep
Space 6-8" apart
Mulch with 2-4" of straw, wood chips or other organic mulch, but refrain from pine straw or cedar chips.
Weed often as garlic hates competition
Hardnecks produce a garlic scape (flower) that should be harvested before the flower fully develops. This increases the bulb size.
German Red by the pound- Garlic Seed and Culinary Garlic
from $26.00
German Red - Local Grown Garlic -This garlic originated from Shvelisi, a village in Georgia and was collected in 1985. It quickly gained prominence for its large heads, ability grow well in most climates
8-10 Cloves per head
Rocambale Hardneck
Amazing Garlic Flavor that is hard to beat - strong garlic with good heat and sweet and garlicky when cooked.
Grows well in USDA zones 3-6
Need 10lb or more, check out our 10lb options
Stores to early/mid winter
Winter hardiness to Zone 4.
Garlic is a wonderful addition to our gardens. It is found in just about every household in America. It is very easy to grow in most of the United States. Our seedstock would be considered Large to Jumbo around 2” unless we have it noted. We only sell garlic that is excellent quality seed-stock. We then open our culinary stock up once we have sorted all of our harvests.
We ship in mid to late September, depending on the variety. Please contact us to see what we have in stock
There are 3 types of garlic to choose from: Hardneck, Softneck, and Elephant. Here is the lowdown on what this means so you can choose the best one for you and your family.
Types of Garlic
Hardneck - Cold Hardy to Zones 3-7 (and colder), Produces Garlic Scapes, Produces less cloves than softnecks but is generally larger, it stores for 3-5 months after harvest
Softneck - Great for warm areas (zones (8-9) as they don't need the cold to make cloves, store for up to 9 months, smaller than hardnecks. Our varieties are hardy to zone 4.
Elephant - Not really a garlic but an allium that possesses garlic like flavors. A clove can take 1-2 years to split into cloves. Plant in the fall or cooler season for areas with no frosts. Very large cloves with mild garlic flavors.
Growing Instructions:
For those in zones 3-7, plant garlic about 2-4 weeks before your first hard frost (not your first frost, but your first hard killing frost). Garlic needs about 4-8 weeks to root in and grow before the ground freezes.
Plant 4" Deep
Space 6-8" apart
Mulch with 2-4" of straw, wood chips or other organic mulch, but refrain from pine straw or cedar chips.
Weed often as garlic hates competition
Hardnecks produce a garlic scape (flower) that should be harvested before the flower fully develops. This increases the bulb size.
Chesnok Red by the pound- Garlic Seed and Culinary Garlic
from $25.00
Chesnok Red - Locally Grown Garlic -This garlic originated from Shvelisi, a village in Georgia and was collected in 1985. It quickly gained prominence for its large heads, ability grow well in most climates
8-12 Cloves per head
Purple Stripe Hardneck
Most popular garlic
Medium heat and pungency, sweet when roasted
Grows well in USDA zones 3-8
Need 10lb or more, check out our 10lb options
Stores well into late winter to mid Spring
Garlic is a wonderful addition to our gardens. It is found in just about every household in America. It is very easy to grow in most of the United States. Our seedstock would be considered Large to Jumbo around 2” unless we have it noted. We only sell garlic that is excellent quality seed-stock. We then open our culinary stock up once we have sorted all of our harvests.
We ship in mid to late September, depending on the variety. Please contact us to see what we have in stock
There are 3 types of garlic to choose from: Hardneck, Softneck, and Elephant. Here is the lowdown on what this means so you can choose the best one for you and your family.
Types of Garlic
Hardneck - Cold Hardy to Zones 3-7 (and colder), Produces Garlic Scapes, Produces less cloves than softnecks but is generally larger, it stores for 3-5 months after harvest
Softneck - Great for warm areas (zones (8-9) as they don't need the cold to make cloves, store for up to 9 months, smaller than hardnecks. Our varieties are hardy to zone 4.
Elephant - Not really a garlic but an allium that possesses garlic like flavors. A clove can take 1-2 years to split into cloves. Plant in the fall or cooler season for areas with no frosts. Very large cloves with mild garlic flavors.
Growing Instructions:
For those in zones 3-7, plant garlic about 2-4 weeks before your first hard frost (not your first frost, but your first hard killing frost). Garlic needs about 4-8 weeks to root in and grow before the ground freezes.
Plant 4" Deep
Space 6-8" apart
Mulch with 2-4" of straw, wood chips or other organic mulch, but refrain from pine straw or cedar chips.
Weed often as garlic hates competition
Hardnecks produce a garlic scape (flower) that should be harvested before the flower fully develops. This increases the bulb size.
German White by the pound- Garlic Seed and Culinary Garlic
from $22.00
German White or German Extra Hardy - Locally Grown Garlic -This garlic was sought after American troops coming back from Europe in the 1900’s. German immigrants brought it over in the 1800’s.
4-6 Cloves per head
Porcelain Hardneck
Ricy and strong garlic - easy to peel large cloves makes it popular in the kitchen
Grows well in USDA zones 3-6
Need 10lb or more, check out our 10lb options
Stores to early/mid winter
All garlic listed here as a winter hardiness to Zone 4.
Garlic is a wonderful addition to our gardens. It is found in just about every household in America. It is very easy to grow in most of the United States. Our seedstock would be considered Large to Jumbo around 2” unless we have it noted. We only sell garlic that is excellent quality seed-stock. We then open our culinary stock up once we have sorted all of our harvests.
We ship in mid to late September, depending on the variety. Please contact us to see what we have in stock
There are 3 types of garlic to choose from: Hardneck, Softneck, and Elephant. Here is the lowdown on what this means so you can choose the best one for you and your family.
Types of Garlic
Hardneck - Cold Hardy to Zones 3-7 (and colder), Produces Garlic Scapes, Produces less cloves than softnecks but is generally larger, it stores for 3-5 months after harvest
Softneck - Great for warm areas (zones (8-9) as they don't need the cold to make cloves, store for up to 9 months, smaller than hardnecks. Our varieties are hardy to zone 4.
Elephant - Not really a garlic but an allium that possesses garlic like flavors. A clove can take 1-2 years to split into cloves. Plant in the fall or cooler season for areas with no frosts. Very large cloves with mild garlic flavors.
Growing Instructions:
For those in zones 3-7, plant garlic about 2-4 weeks before your first hard frost (not your first frost, but your first hard killing frost). Garlic needs about 4-8 weeks to root in and grow before the ground freezes.
Plant 4" Deep
Space 6-8" apart
Mulch with 2-4" of straw, wood chips or other organic mulch, but refrain from pine straw or cedar chips.
Weed often as garlic hates competition
Hardnecks produce a garlic scape (flower) that should be harvested before the flower fully develops. This increases the bulb size.
Spring White by the pound- Garlic Seed and Culinary Garlic
from $16.00
Spring White - Grown Garlic -One of the earliest garlics to be harvested. It is often sold at farmer’s markets since it is an earlier type.
9-12 Cloves per head
Pure White cloves
Porcelain Hardneck
Mild heat and rich garlic flavor - easy to peel large cloves makes it popular in the kitchen
Grows well in USDA zones 3-8
Need 10lb or more, check out our 10lb options
Stores to early/mid winter
Spring Green is grown by our Missouri farmers.
Garlic is a wonderful addition to our gardens. It is found in just about every household in America. It is very easy to grow in most of the United States. Our seedstock would be considered Large to Jumbo around 2” unless we have it noted. We only sell garlic that is excellent quality seed-stock. We then open our culinary stock up once we have sorted all of our harvests.
Most of our organic garlic is grown locally in the Driftless Region where we live, while the conventional garlic comes from various sources around the US. While our garlic is certified garlic from our farm’s where we purchase, we do not have our handling license and cannot certify it. That is a future goal. We can provide the farm’s organic certification where grown.
We ship in mid to late September, depending on the variety. Please contact us to see what we have in stock
There are 3 types of garlic to choose from: Hardneck, Softneck, and Elephant. Here is the lowdown on what this means so you can choose the best one for you and your family.
Types of Garlic
Hardneck - Cold Hardy to Zones 3-7 (and colder), Produces Garlic Scapes, Produces less cloves than softnecks but is generally larger, it stores for 3-5 months after harvest
Softneck - Great for warm areas (zones (8-9) as they don't need the cold to make cloves, store for up to 9 months, smaller than hardnecks. Our varieties are hardy to zone 4.
Elephant - Not really a garlic but an allium that possesses garlic like flavors. A clove can take 1-2 years to split into cloves. Plant in the fall or cooler season for areas with no frosts. Very large cloves with mild garlic flavors.
Growing Instructions:
For those in zones 3-7, plant garlic about 2-4 weeks before your first hard frost (not your first frost, but your first hard killing frost). Garlic needs about 4-8 weeks to root in and grow before the ground freezes.
Plant 4" Deep
Space 6-8" apart
Mulch with 2-4" of straw, wood chips or other organic mulch, but refrain from pine straw or cedar chips.
Weed often as garlic hates competition
Hardnecks produce a garlic scape (flower) that should be harvested before the flower fully develops. This increases the bulb size.
Lorz Italian Softneck Braids - Garlic Seed and Culinary Garlic
$49.95
Lorz Italian Softneck Braids - Out farmer loves to braid her prized Lorz Italian Garlic. She grows a limited amount each year and we were lucky enough io be able to be offered some braids. This strain if Lorz has been grown in her family for decades.
This garlic will last us through June so use it after you run out of other garlics. The braids are 1 lb and have planting and culinary sizes. Plant the bigger ones and the smaller ones. They are hardy with mulch (like hardnecks) in our zone 4 climate. They the thrive in zones 4-9.
7-14 Cloves per head
Softneck garlic
Sweet, mellow and rich garlic flavors
Need 10+ or more, check out our 10lb options
Garlic is a wonderful addition to our gardens. It is found in just about every household in America. It is very easy to grow in most of the United States. Our seedstock would be considered Large to Jumbo around 2” unless we have it noted. We only sell garlic that is excellent quality seed-stock. We then open our culinary stock up once we have sorted all of our harvests.
We ship in mid to late September, depending on the variety. Please contact us to see what we have in stock
There are 3 types of garlic to choose from: Hardneck, Softneck, and Elephant. Here is the lowdown on what this means so you can choose the best one for you and your family.
Types of Garlic
Hardneck - Cold Hardy to Zones 3-7 (and colder), Produces Garlic Scapes, Produces less cloves than softnecks but is generally larger, it stores for 3-5 months after harvest
Softneck - Great for warm areas (zones (8-9) as they don't need the cold to make cloves, store for up to 9 months, smaller than hardnecks. Our varieties are hardy to zone 4.
Elephant - Not really a garlic but an allium that possesses garlic like flavors. A clove can take 1-2 years to split into cloves. Plant in the fall or cooler season for areas with no frosts. Very large cloves with mild garlic flavors.
Growing Instructions:
For those in zones 3-7, plant garlic about 2-4 weeks before your first hard frost (not your first frost, but your first hard killing frost). Garlic needs about 4-8 weeks to root in and grow before the ground freezes.
Plant 4" Deep
Space 6-8" apart
Mulch with 2-4" of straw, wood chips or other organic mulch, but refrain from pine straw or cedar chips.
Weed often as garlic hates competition
Hardnecks produce a garlic scape (flower) that should be harvested before the flower fully develops. This increases the bulb size.