Amish Paste Tomato, Heirloom, Organic - Slow Food Ark of Taste Variety

Amish Paste Tomato Seeds - If you are a canner or sauce maker, this is a tomato to add to your garden. It is the heaviest yielding paste tomato on the market - Tom Hauch of Heirloom Seeds commercialized this variety in 1990. It was acquired from the Amish near Lancaster, Pennsylvania who recevied it from the Wisconsin Amish community. Bright red 8-12 ounce fruits vary in shape from oxheart to rounded plum. Delicious flesh is juicy and meaty, excellent for sauce or fresh eating. One of Slow Food USAs Ark of Taste varieties. 

Characteristics: 

• 85 days from transplant
• Organic
• Best-selling paste tomato
• Bright red fruits grow to 8-12 ounces
• Fruits vary in shape from oxheart to plum
• Juicy and meaty flesh
• Excellent for sauce or fresh eating

Instructions - Sow seeds indoors ¼" deep. Tomatoes are sensitive to freezing temperatures, so wait to transplant outdoors until the soil is warm. Plant in full sun.

• Sow indoors 6-8 weeks before last frost
• Germination 7-14 days
• Plant apart 24-36" 
• Plants need trellising or staking

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