Green Striped Cushaw Squash (Winter), pre-1900 Heirloom
Southern Exposure Seed Exchange - Green Striped Cushaw Squash - This bulb-shaped squash is a reliable producer and the most popular of its class. Large, vigorous vines are resistant to squash vine borer and Downy Mildew. Fruits average 10-12 lbs, about 18 in. long, and 10 in. wide at the bowl. Not a good keeper. Whitish-green skin with mottled green stripes. Thick, light yellow flesh is slightly sweet and medium-coarse. Fine for pies and baking. The mashed squash is great when fried with savory herbs.
Botanical Name C. argyrosperma, 110 days. Additional information helps to date this vareity Pre-1893, possibly pre-1860. Cushaws came from the West Indies, earlier than 1700.
Characteristics:
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Semi-vining habit
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10-12 lbs
- Slow Food Ark Distinction
- Open-Pollinated
- 4g or ~20 seeds
Disease Resistance Details
- Intermediate Resistance: Powdery Mildew
Instructions:
Plants need loose, fertile, well-drained soil with plenty of nitrogen and a pH of 5.8-6.8. Fertilize seedlings with fish emulsion if leaves are yellow.
Days to maturity are from direct seeding. The optimum soil temperature for germination is about 85ºF.
- Plant 1/2-1" deep
- Plant Spacing: for bush varieties 18-24”, for vining 24-36”
- Row Spacing: 5-6'
Green Striped Cushaw Squash (Winter), pre-1900 Heirloom Reviews














