Name: Lolla Rossa Lettuce, 3100 BC Heirloom (5,000 years old), Organic
Brand: Firefly Farm and Mercantile
SKU: VS_632
Price: 3.75 USD
Availability: InStock

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Lolla Rossa Lettuce: The Ruffled Ruby of the Mediterranean 🥬🍷 Experience the elegance of Lolla Rossa (Lactuca sativa), a world-famous Italian heirloom that is as much a work of art as it is a garden staple. Known for its intensely frilled, "crimson-on-green" leaves, this loose-leaf lettuce provides incredible loft and color to salads, making it a favorite for gourmet chefs and home gardeners alike. Summary & Key Characteristics Appearance: Features deeply curled, fringed leaves with a vibrant magenta-to-dark-red edge and a pale green base. It grows in a beautiful, compact rosette shape. Texture & Flavor: The leaves are tender yet crisp, offering a mild, nutty flavor with no bitterness. Its highly textured surface is perfect for "holding" salad dressings. Harvest & Yield: A "cut-and-come-again" variety; you can harvest individual outer leaves or wait for the full head to mature. It typically reaches maturity in 50–55 days. Why Grow It?: It is exceptionally high in antioxidants (due to the red pigment) and remains tender even in warmer weather. Its ornamental beauty makes it perfect for edible landscaping or decorative containers. Shelf Life: Holds its crispness longer after harvest than most other loose-leaf varieties. Origin and Historical Details The Lolla Rossa (meaning "Red Lolla") is an ancient Mediterranean heirloom with roots that stretch back to the dawn of civilization. While it was refined and popularized in Italy during the 18th and 19th centuries, its lineage is far older. The Gift to Cleopatra:According to Mediterranean lore and historical accounts of Egyptian garden culture, ancestors of the "Lolla" type lettuce were highly prized by the Pharaohs. Lettuce was considered a sacred plant to Min, the Egyptian god of fertility. The Legend: It is said that seeds of these "fringed red lettuces" were brought from the Greek islands and gifted to Cleopatra as a symbol of health and vitality. The Roman Connection: After the fall of Egypt, the Romans—who were obsessed with lettuce—refined these varieties. The name "Lolla" is believed to be a nod to Lolla Paulina, a famous Roman noblewoman and empress known for her immense beauty and style, reflecting the lettuce's own "fashionable" appearance. Modern Documentation: It was formally stabilized in its modern form in Italy and appeared in European seed catalogs in the late 19th century, eventually becoming a staple in American "Mesclun" mixes in the 1980s. How to Grow Lolla Rossa Lettuce Lolla Rossa is one of the easier lettuces to grow, provided it has cool roots and plenty of moisture. 1. Starting Seeds Timing: Sow as soon as the soil can be worked in spring. For a fall harvest, sow 6–8 weeks before the first frost. Light: Lettuce seeds need light to germinate. Press them lightly into the soil but do not cover them deeply. Spacing: Space plants 6–8 inches apart. If growing for "baby greens," you can sow them more densely in rows. 2. Site & Soil Requirements Sunlight: Full sun is best for the deepest red color, but it thrives in partial shade during the heat of summer. Soil: Prefers loose, well-drained soil with plenty of organic matter (compost). Temperature: Ideal growing temperatures are between 45°F and 75°F. 3. Care & Maintenance Watering: Keep the soil consistently moist. Drought will cause the leaves to toughen and potentially turn bitter. Mulching: Use a light layer of straw or dried grass clippings to keep the soil cool and prevent mud from splashing into the highly ruffled leaves. Pest Control: Watch for slugs who love to hide in the frilly curls. Hand-pick or use iron phosphate pellets. Quick Growing Stats & Yields Feature Details Type Loose-Leaf / Cut-and-Come-Again Days to Maturity 50–55 (30 for baby greens) Color Deep Crimson to Pale Green Origin Italy / Ancient Mediterranean Companion Plants Carrots, Radishes, Cucumbers, Chives Gardener's Tip: For the most dramatic color, ensure your Lolla Rossa gets cool night temperatures. The cold air triggers the production of anthocyanin, which turns the leaf edges from a dusty brick color to a brilliant, glowing ruby red! 💎🥬

<h2 data-line="0" id="Lolla Rossa Lettuce: The Ruffled Ruby of the Mediterranean 🥬🍷">Lolla Rossa Lettuce: The Ruffled Ruby of the Mediterranean 🥬🍷</h2>
Experience the elegance of Lolla Rossa (Lactuca sativa), a world-famous Italian heirloom that is as much a work of art as it is a garden staple. Known for its intensely frilled, "crimson-on-green" leaves, this loose-leaf lettuce provides incredible loft and color to salads, making it a favorite for gourmet chefs and home gardeners alike.
<hr data-line="4">
<h2 data-line="6" id="Summary &amp; Key Characteristics">Summary &amp; Key Characteristics</h2>
<ul data-line="8">
<li data-line="8">
Appearance: Features deeply curled, fringed leaves with a vibrant magenta-to-dark-red edge and a pale green base. It grows in a beautiful, compact rosette shape.</li>
<li data-line="9">
Texture &amp; Flavor: The leaves are tender yet crisp, offering a mild, nutty flavor with no bitterness. Its highly textured surface is perfect for "holding" salad dressings.</li>
<li data-line="10">
Harvest &amp; Yield: A "cut-and-come-again" variety; you can harvest individual outer leaves or wait for the full head to mature. It typically reaches maturity in 50–55 days.</li>
<li data-line="11">
Why Grow It?: It is exceptionally high in antioxidants (due to the red pigment) and remains tender even in warmer weather. Its ornamental beauty makes it perfect for edible landscaping or decorative containers.</li>
<li data-line="12">
Shelf Life: Holds its crispness longer after harvest than most other loose-leaf varieties.</li>
</ul>
<hr data-line="14">
<h2 data-line="16" id="Origin and Historical Details">Origin and Historical Details</h2>
The Lolla Rossa (meaning "Red Lolla") is an ancient Mediterranean heirloom with roots that stretch back to the dawn of civilization. While it was refined and popularized in Italy during the 18th and 19th centuries, its lineage is far older.
<blockquote data-line="20">
The Gift to Cleopatra: According to Mediterranean lore and historical accounts of Egyptian garden culture, ancestors of the "Lolla" type lettuce were highly prized by the Pharaohs. Lettuce was considered a sacred plant to Min, the Egyptian god of fertility.
<ul data-line="23">
<li data-line="23">
The Legend: It is said that seeds of these "fringed red lettuces" were brought from the Greek islands and gifted to Cleopatra as a symbol of health and vitality.</li>
<li data-line="24">
The Roman Connection: After the fall of Egypt, the Romans—who were obsessed with lettuce—refined these varieties. The name "Lolla" is believed to be a nod to Lolla Paulina, a famous Roman noblewoman and empress known for her immense beauty and style, reflecting the lettuce's own "fashionable" appearance.</li>
<li data-line="25">
Modern Documentation: It was formally stabilized in its modern form in Italy and appeared in European seed catalogs in the late 19th century, eventually becoming a staple in American "Mesclun" mixes in the 1980s.</li>
</ul>
</blockquote>
<hr data-line="27">
<h2 data-line="29" id="How to Grow Lolla Rossa Lettuce">How to Grow Lolla Rossa Lettuce</h2>
Lolla Rossa is one of the easier lettuces to grow, provided it has cool roots and plenty of moisture.
<h3 data-line="33" id="1. Starting Seeds">1. Starting Seeds</h3>
<ul data-line="34">
<li data-line="34">
Timing: Sow as soon as the soil can be worked in spring. For a fall harvest, sow 6–8 weeks before the first frost.</li>
<li data-line="35">
Light: Lettuce seeds need light to germinate. Press them lightly into the soil but do not cover them deeply.</li>
<li data-line="36">
Spacing: Space plants 6–8 inches apart. If growing for "baby greens," you can sow them more densely in rows.</li>
</ul>
<h3 data-line="38" id="2. Site &amp; Soil Requirements">2. Site &amp; Soil Requirements</h3>
<ul data-line="39">
<li data-line="39">
Sunlight: Full sun is best for the deepest red color, but it thrives in partial shade during the heat of summer.</li>
<li data-line="40">
Soil: Prefers loose, well-drained soil with plenty of organic matter (compost).</li>
<li data-line="41">
Temperature: Ideal growing temperatures are between 45°F and 75°F.</li>
</ul>
<h3 data-line="43" id="3. Care &amp; Maintenance">3. Care &amp; Maintenance</h3>
<ul data-line="44">
<li data-line="44">
Watering: Keep the soil consistently moist. Drought will cause the leaves to toughen and potentially turn bitter.</li>
<li data-line="45">
Mulching: Use a light layer of straw or dried grass clippings to keep the soil cool and prevent mud from splashing into the highly ruffled leaves.</li>
<li data-line="46">
Pest Control: Watch for slugs who love to hide in the frilly curls. Hand-pick or use iron phosphate pellets.</li>
</ul>
<hr data-line="48">
<h2 data-line="50" id="Quick Growing Stats &amp; Yields">Quick Growing Stats &amp; Yields</h2>
<table data-line="52">
<thead data-line="52">
<tr data-line="52">
<th>Feature</th>
<th>Details</th>
</tr>
</thead>
<tbody data-line="54">
<tr data-line="54">
<td>Type</td>
<td>Loose-Leaf / Cut-and-Come-Again</td>
</tr>
<tr data-line="55">
<td>Days to Maturity</td>
<td>50–55 (30 for baby greens)</td>
</tr>
<tr data-line="56">
<td>Color</td>
<td>Deep Crimson to Pale Green</td>
</tr>
<tr data-line="57">
<td>Origin</td>
<td>Italy / Ancient Mediterranean</td>
</tr>
<tr data-line="58">
<td>Companion Plants</td>
<td>Carrots, Radishes, Cucumbers, Chives</td>
</tr>
</tbody>
</table>
Gardener's Tip: For the most dramatic color, ensure your Lolla Rossa gets cool night temperatures. The cold air triggers the production of anthocyanin, which turns the leaf edges from a dusty brick color to a brilliant, glowing ruby red! 💎🥬

Lolla Rossa Lettuce, 3100 BC Heirloom (5,000 years old), Organic

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Our mailing address is Firefly Farm &amp; Mercantile 27960 Market Rd, Cashtonm WI 54619 and our phone number is 608-632-5914

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If for any reason you are not happy with a purchase, please email us at andre@fireflyfarmandmercantile.com so we can assist.&nbsp; We do provide refunds up to 10 days of you receiving merchandise. We may ask for the product to be returned to be eligible for a refund. We do not do refunds for shipping unless it is something we feel we could have done better. Carriers often don’t deliver based on their own timelines but you can always pick up at our garden shop too. Unlike most online garden online retailers we have a business location too, so come in out and visit our farm.

REFUND POLICY

Shipping Policy: 
Seasonal Availability: We typically have more than one season of products available to order.&nbsp; We separate these at time of fulfillment. Shipping is typically collected for the shipment leaving the soonest and for pre-ordered items, we will send you a shipping invoice to pay before your merchandise arrives.&nbsp;
Pre-calculated weights:
Sometimes the products purchased may weigh more or less than the calculated shipping rate. We try our best to determine the weights based on current and past inventory.&nbsp; We do provide refunds proactively and will communicate accordingly.&nbsp;
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United States Postal Service and UPS services go out Monday through Friday. This allows us to ensure we provide a quality product at a reasonable rate. Any delivery times are just estimates from the carrier once they receive the package. We cannot change this due to Shopify’s policy. I would if I could as it can lead to some confusion.
We are a small garden shop and have very little pull with any carrier (and seriously who really does with USPS or any other). For the most part UPS timelines have been the most consistent. But there are not delivery dates but days your package will be in transit once we drop it off. In average we take 1-4 business days to fulfill orders and then the carrier’s approximate shipping times are added to that.&nbsp;

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We accept various forms for payment. Currently we accept Visa, Mastercard, Discover, and American Express as well as Google Pay and Shop Pay.
We strive to deliver on what we say we are going to do. Pre-orders are orders that are being taken without inventory on hand. The advantage is you get a great price, but sometimes crops just don't yield what is expected. We will use many different suppliers to fulfill your orders as best as possible. We won't substitute without your permission so please make sure you leave your best contact information so we can reach out to you. On occasion if unable to reach you, we will simply send the substitute product but you are welcome to call us once receiving it and letting us know you’d like a refund on it.

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Lolla Rossa Lettuce, 3100 BC Heirloom (5,000 years old), Organic

Lolla Rossa Lettuce: The Ruffled Ruby of the Mediterranean 🥬🍷

Lolla Rossa Lettuce, 3100 BC Heirloom (5,000 years old), Organic Reviews

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