Scarlet Runner Bean, 1735 Heirloom
Scarlet Runner Bean, 1735 Heirloom

Scarlet Runner Bean, 1735 Heirloom

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Scarlet Runner Bean

Bring vibrant history, cascading vertical beauty, and hungry hummingbirds to your garden with the legendary Scarlet Runner Bean (Phaseolus coccineus). First documented in English botanical and garden records around 1735—and grown in early American colonial gardens including Thomas Jefferson's Monticello—this historic heirloom has stood as a beloved classic for nearly three centuries. Soaring 8 to 12 feet into the air, its vigorous emerald-green vines produce endless sprays of brilliant, fiery scarlet-red blossoms that create a breathtaking living privacy screen while providing fresh, versatile food from early summer through the first autumn frosts.

25 Seeds per Packet


🌸 A 1735 Cottage & Culinary Legend

Scarlet Runner is the quintessential dual-purpose edible ornamental, valued as much for its magnificent garden presence as for its culinary utility.

  • The Premier Hummingbird Magnet: The dazzling, scarlet-orange nectar blossoms are virtually irresistible to hummingbirds, bumblebees, and butterflies, turning garden arches, arbors, and porch railings into active wildlife sanctuaries.
  • Three Harvests in One: Enjoy triple culinary versatility throughout the season:
    • Blossoms: Crisp and bean-sweet, the edible scarlet flowers make striking garnishes for salads and summer plates.
    • Snap Beans: Picked young and slender (around 5 to 7 inches), the rough-textured green pods steam up remarkably tender, sweet, and flavorful.
    • Dry Shell Beans: Left to mature on the vine, the pods swell with giant, plump seeds beautifully marbled in deep violet-purple and jet black—treasured for rich winter soups, stews, and chili.
  • Cool-Climate Hardiness: Native to the elevated mountain plateaus of Central America, runner beans thrive in cooler summer temperatures and moderate coastal climates where standard common beans (Phaseolus vulgaris) often drop blossoms in spring or late autumn.
🌿 Garden Performance & Technical Specifications
FeatureTechnical Specification
Plant TypeAnnual (Climbing / Pole Runner Bean)
Botanical NamePhaseolus coccineus
Maturity65–75 Days (Snaps/Blooms) / 90–110 Days (Dry beans)
Growth HabitVining (8–12 feet; Sturdy trellis required)
Bloom ColorFiery Scarlet-Red
Seed AppearanceGiant, mottled deep-violet/purple and black
Heritage RecordDocumented Heirloom (c. 1735)
CultivationNaturally Grown
UsageTrellis & arbor ornament, hummingbird forage, edible flowers, snap beans, dry beans
✨ Why We Love It

"Scarlet Runner is living proof that a vegetable garden can be just as breathtaking as an English flower border. There is nothing quite like sitting on the porch on a July morning, watching ruby-throated hummingbirds dart in and out of a wall of fiery red blossoms, and then walking over to pick a basket of tender green beans for dinner. Shelling the giant purple-and-black mottled seeds in the fall feels like uncovering polished gemstones."

👨🌾 Cultivation Tips
  • Sowing Outdoors: Direct sow seeds 1 to 1½ inches deep in full sun once danger of frost has passed and soil has warmed to at least 60–65°F. Runner beans tolerate cooler spring soil better than standard snap beans.
  • Sturdy Support: These are heavy, vigorous climbers with thick foliage. Erect a tall trellis, cattle panel arch, or heavy wooden bean teepee (8–10 feet tall) at planting time to support the abundant vines.
  • Moisture & Mulch: Runner beans have higher water demands than common bush beans. Keep soil consistently moist, especially during active blooming, and mulch heavily around the root zone to keep the soil cool during hot midsummer spells.
  • Harvesting: For table snaps, pick pods while they are slender and pliable before the inner seeds swell. For dry shell beans, allow the pods to turn dry, papery, and brittle on the vine in autumn before shelling out the colorful seeds for storage.

Scarlet Runner Bean, 1735 Heirloom Reviews