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Yellow Peru Pepper (Hot), Organic
$3.25
$3.75
Seed Exchange - The piercing heat of this late-maturing pepper is worth the wait, and its deliciously fruity, sweet, and citrus-y flavor and excellent crunch only add to its enjoyment. The highly branched, leafy plants produce light-yellow, finger-shaped fruits with creases and folds. The fruits grow 3-3 ½" long on plants that reach up to 3' tall. 100-120 days.
Organic
Hot
Fruity, sweet, and citrus-y flavor
Finger shaped fruits
Fruits grow 3-3 1/2"
100-120 days from transplant
25 Seeds
Instructions - Sow seeds indoors ¼” deep. Peppers germinate best in warm soil, so gentle bottom heat may be helpful until seedlings emerge. Wait to transplant outdoors until soil is warm.
Sow indoors 8 weeks before the last frost
Plant 1/4" deep
Germinates in 14 days
Plant Rows 12-24" apart
Firefly Farm & Mercantile may substitute based on supplier availability
Yummy Belles Sweet Peppers
$3.04
$3.29
Renee's Garden -
Highly productive plants load up early with thick-walled, plump, and juicy 3 to 4-inch mini peppers that ripen quickly to bright orange. Sweet and delicious for fast snacks and salads or grilling.
Vigorous Yummy Belle was bred in the Czech Republic by a fine family-owned seed house that specializes in developing delicious peppers. The compact and productive plants load up early with sweet and crunchy, thick-walled fruits that quickly ripen up bright orange for harvesting. You’ll have lots of plump and pretty 3 to 4-inch minis for fresh tasty snacks, to slice into salads, top pizza, or enjoy in stir fries. These versatile little sweet peppers are real winners.
Characteristics:
Good in containers
Orange mini bells with crunch, sweet flesh
Grows easily
18-20 Seeds
Instructions -
In early spring, start indoors about 2 months before outdoor night temperatures are reliably in the 50-55°F range. Sow seeds 1/4 inch deep and 1 inch apart in a container of starting mix. Keep moist but not soggy, and very warm 80-85°F. Provide a strong light source until seedlings are ready to plant outside. When seedlings are 2 inches tall, transplant them into 4-inch individual pots. Maintain at 70-75°F. Feed with half-strength fertilizer every 2 weeks until the weather is warm enough to gradually acclimate seedlings to outdoor conditions. Plant out 2 to 2 1/2 feet apart into rich soil in full sun.
Don’t plant peppers outdoors until night temperatures stay securely above 55°F (13°C). Prepare the soil with aged manure or compost. Plant only robust seedlings with well-developed roots. Mulch plants to maintain even soil moisture. Stake or cage your pepper plants to support their heavy fruit set.
Pick the 3 to 4-inch peppers when fully colored up orange. Cut rather than pull them from plants.
Sow seeds indoors from February-March
10-21 days to germinate
Transplant outdoors in full sun from May-June for cold winters and April-June for warm winters
Mature Height: 2 feet
Transplant to Harvest: 80 days
Firefly Farm & Mercantile may substitute suppliers due to availability.
Ancho Gigantea Pepper (Hot)
$3.75
Back for 2024!
Seed Savers Exchange - This distinctively rich Mexican poblano sets the standard for sauces and stuffing; it is also excellent used fresh for Chile Rellenos. Can be harvested when green-black heart-shaped fruits measure 4" long, or it can be allowed to ripen to red and be dried as an ancho chile. 90 days from transplant. Medium hot
Characteristics
Fruits ripen from green to red
Rich flavor
Medium hot pepper
50 Seeds
Instructions - Sow seeds indoors ¼” deep. Peppers germinate best in warm soil, so gentle bottom heat may be helpful until seedlings emerge. Wait to transplant outdoors until the soil is warm.
Sow indoors 8 weeks before the last frost
Plant 1/4" deep
Germinates in 14 days
Plant Rows 12-24" apart
Firefly Farm & Mercantile may substitute based on supplier availability
Ancho Poblano Pepper, Heirloom, Organic
$3.45
$3.75
The Ancho Pepper originated in the Pueblo state of Mexico and has been grown for centuries. This pepper is on the lower end of the Scoville index and is commonly used for Chili Relleno for fresh eating. When dried this pepper is referred to as Ancho. This is a wonderfully versatile pepper in the garden and the kitchen.
Open-Pollinated & Non GMO (like all of our seeds)
Mildly Hot pepper at 1,000-2,000 Scoville Units
65-90 days from transplant
Minumum 25 Seeds, average is 40
Instructions - Sow seeds indoors ¼” deep. Peppers germinate best in warm soil, so gentle bottom heat may be helpful until seedlings emerge. Wait to transplant outdoors until soil is warm.
Sow indoors 6-8 weeks before the last frost
Plant 1/4" deep
Germinates in 14 days
Plant Rows 12-24" apart
Firefly Farm & Mercantile sources this from
California Wonder Pepper, 1928 Heirloom, Organic
$3.75
$4.00
The Living Seed Company - This heirloom bell pepper has the traditional characteristics in shape and color a traditional bell, yet this one remains being the largest open-pollinated pepper you can grow! An excellent and hearty variety that does well in long season climates and evolves from a green flesh fruit to crimson red upon maturity.
This high-yielding crop grows great in container gardens and produces fruit that is 3" x 4" and 4-lobed. The sweetness of this pepper makes it ideal for eating raw or cooked, tossed in salads, stir-fry, salsa, pickling and great for stuffing, too!
Organic & Open-Pollinated
Strong resistance to TMV
Sweet pepper
70-75 days from transplant
25 Seeds
Instructions - Sow seeds indoors ¼” deep. Peppers germinate best in warm soil, so gentle bottom heat may be helpful until seedlings emerge. Wait to transplant outdoors until soil is warm.
Sow indoors 6-8 weeks before the last frost
Plant 1/4" deep
Germinates in 14 days
Plant Rows 12-24" apart
Firefly Farm & Mercantile may substitute based on supplier availability
Golden California Wonder Pepper, Organic
$3.50
Southern Exposure Seed Excahnge - High yields of deep gold, thick-walled fruits that set well in cool conditions.
Sturdy, upright 22-30" plants are everbearing and pendant. Very similar to California Wonder with an earlier maturity date. One of the best open-pollinated gold peppers available!
.3g or ~40 seeds
Characteristics:
Organic, non-GMO, and open-pollinated
Cool tolerant
Early
4-4.5" fruits
Instructions - Peppers prefer light, well-drained, moderately fertile soil with pH 6.5-6.8. Use a high phosphorus starter fertilizer when transplanting to give young peppers a good start. Keep nitrogen levels in moderation, as high amounts can reduce yields. Start transplants 6-8 weeks before the planting date. Sow seeds into flat ~4 seeds/inch and then pot up into 2” or larger cells after the first set of true leaves appear. The optimal soil temperature for germination is 85°F. For growing transplants, maintain the temperature at around 75°F during the day and 65°F at night. Harden off plants by slightly reducing the temperature to 60-65°F and reducing water for 2-3 days before transplanting.
Plant 1/4" deep
Plant Spacing: 12-18"
Row Spacing: 18-36" or double rows 18" apart on 5-6' centers
Harvest & Storage - Harvest first peppers promptly to stimulate further fruit production. Peppers can be harvested and eaten at either the unripe (green) or ripe (colored) stage. Colored peppers generally require 2 – 4 weeks longer. Store peppers at 50° - 54°F and 95% percent relative humidity. Chilling injury occurs at temperatures below 45°F.
Firefly Farm & Mercantile may substitute seed vendors from time to time because of the availability
Jimmy Nardello's Pepper, pre 1887 Heirloom (Sweet)
$3.75
$3.95
Seed Savers Exchange - Dependable and delicious, these fire-engine-red peppers were given to Seed Savers Exchange by Jimmy Nardello, whose mother brought the seeds to the United States when she emigrated with her husband, Guiseppe, from the Basilicata region of Italy in 1887. One of the best peppers for frying, with a mild, spicy flavor. Productive plants are loaded with glossy-red 10"-long peppers. Plants may have to be staked. An SSE staff favorite. 80-90 days from transplant. Sweet.
Characteristics:
Very productive
Excellent frying pepper
Sweet pepper
50 Seeds
Instructions - Sow seeds indoors ¼” deep. Peppers germinate best in warm soil, so gentle bottom heat may be helpful until seedlings emerge. Wait to transplant outdoors until the soil is warm.
Sow indoors 8 weeks before the last frost
Plant 1/4" deep
Germinates in 14 days
Plant Rows 12-24" apart
Firefly Farm & Mercantile may substitute based on supplier availability
Marconi Red Pepper (Sweet)
$3.75
$3.95
Seed Savers Exchange - Prolific Italian variety prized for its gigantic sweet red fruits. Delicious 12" long peppers are excellent eaten fresh or fried. 70-90 days from transplant. Sweet.
Characteristics
Organic
Huge, sweet red fruits grow to 12 inches long
Excellent eaten fresh or fried
Sweet pepper
70-90 days from transplant
50 Seeds per packet
Instructions - Sow seeds indoors ¼” deep. Peppers germinate best in warm soil, so gentle bottom heat may be helpful until seedlings emerge. Wait to transplant outdoors until the soil is warm.
Sow indoors 8 weeks before the last frost
Plant Rows 12-24” Apart
Germinates in 14 days
Full Sun
Firefly Farm & Mercantile may substitute based on supplier availability
Orange Bell Pepper (Sweet)
$3.75
Seed Savers Exchange - The best-tasting orange bell pepper we have grown. Given to SSE by member Alex Heklar in 1989. Blocky 4" bell peppers have thick walls and excellent flavor. Heavy yielding. Can also be eaten green. 90 days from transplant. Sweet. ±4,000 seeds/oz.
Characteristics
Orange bell-shaped fruits grow to 4 inches
Excellent flavor
Highly productive
Heavy yields
Sweet pepper
90 days from transplant
50 Seeds per packet
Instructions - Sow seeds indoors ¼” deep. Peppers germinate best in warm soil, so gentle bottom heat may be helpful until seedlings emerge. Wait to transplant outdoors until the soil is warm.
Sow indoors 8 weeks before the last frost
Plant Rows 12-24” Apart
Germinates in 14 days
Full Sun
Firefly Farm & Mercantile may substitute based on supplier availability
Quadrato Asti Giallo Pepper, Organic
$3.75
Seed Savers Exchange - Large blocky bell pepper from Italy. Green peppers ripen very slowly to golden-yellow. Thick crisp flesh with delicious sweet spicy flavor when either green or yellow. 70-80 days from transplant. Sweet.
Characteristics
Organic
Large blocky bell pepper
Delicious sweet-spicy flavor
Ripens very slowly to golden yellow
Thick flesh is flavorful at any stage
Sweet pepper
70-80 days from transplant
25 Seeds per packet
Instructions - Sow seeds indoors ¼” deep. Peppers germinate best in warm soil, so gentle bottom heat may be helpful until seedlings emerge. Wait to transplant outdoors until the soil is warm.
Sow indoors 8 weeks before the last frost
Plant Rows 12-24” Apart
Germinates in 14 days
Full Sun
Firefly Farm & Mercantile may substitute based on supplier availability
Ring-O-Fire Cayenne Hot Pepper, Organic
$3.50
$3.55
High Mowing Organic Seeds - “And it burns, burns, burns," just like Johnny Cash said. This is a hot, hot pepper, an improvement over our Red Cayenne, which it replaces. Ring-O-Fire matures earlier and has a glossy sheen with a fire engine red color. Prolific and dependable plants produce loads of fruits great for eating fresh, dried, or powdered.
Characteristics:
Organic, non-GMO, and open-pollinated
Fruits ripen from green to red
Eat fresh, dried, or powdered
Very Hot Flavor
Harvest in 45-60 days from transplant
Hot pepper
1/64 ounce (25 seeds)
Instructions - Sow seeds indoors ¼” deep. Peppers germinate best in warm soil, so gentle bottom heat may be helpful until seedlings emerge. Wait to transplant outdoors until soil is warm.
Sow indoors 8 weeks before the last frost
Plant 1/4" deep
Germinates in 14 days
Plant Rows 18-36" apart
Firefly Farm & Mercantile may substitute based on supplier availability
Sheepnose Pimento Pepper (Sweet), Organic
$3.75
$3.95
Seed Savers Exchange - An Ohio heirloom from the family of SSE member Nick Rini dating back to at least 1940. Tomato-type peppers are exceedingly flavorful with sweet juicy flesh. Very meaty, good for canning. Keeps for an extended period when refrigerated. 70-80 days from transplant. Sweet.
Characteristics
Organic
Flattened, tomato-type pepper
Sweet, juicy, thick flesh
Good canning variety
Stores well when refrigerated
Sweet pepper
70-80 days from transplant
25 Seeds per packet
Instructions - Sow seeds indoors ¼” deep. Peppers germinate best in warm soil, so gentle bottom heat may be helpful until seedlings emerge. Wait to transplant outdoors until the soil is warm.
Sow indoors 8 weeks before the last frost
Plant Rows 12-24” Apart
Germinates in 14 days
Full Sun
Firefly Farm & Mercantile may substitute based on supplier availability
Sweet Chocolate Pepper, Organic
$3.75
$4.00
Sold Out but please look at Organic Sweet Chocolate Pepper (Sweet) (fireflyfarmandmercantile.com) as an in stock option.
The Living Seed Company - This rare beautiful sweet pepper matures early from deep green to a dark chocolate brown. A must see! Sweet Chocolate is tolerant of cool nights and sets heavy with medium sized, uniform, slightly elongated fruits. Its sweet, rich tasting thick flesh is wonderful fresh, as eye catcher in the veggie platter, in salads, does great stuffed and baked, nice in a sweet and sour recipe or casserole.
Organic & Open-Pollinated
Good for short seasons and cool nights
Sweet pepper
58-85 days from transplant
25 Seeds
Instructions - Sow seeds indoors ¼” deep. Peppers germinate best in warm soil, so gentle bottom heat may be helpful until seedlings emerge. Wait to transplant outdoors until soil is warm.
Sow indoors 6-8 weeks before the last frost
Plant 1/4" deep
Germinates in 14 days
Plant Rows 12-24" apart
Firefly Farm & Mercantile may substitute based on supplier availability
Tequila Sunrise Pepper (Sweet), Organic
$3.25
$3.75
Seed Savers Exchange - Ornamental plant with delicious fruit. Carrot-shaped 5" long peppers are borne on sturdy plants. Fruits ripen from deep green to golden-orange. Firm crunchy flesh is mildly peppery and sweet. Delicious as a frying pepper or eaten fresh. 60-78 days from transplant. Sweet.
Characteristics:
Organic
Fruits ripen from green to orange
Carrot-shaped fruits grow to 5 inches
Firm crunchy flesh is mildly peppery and sweet
60-78 days from transplant
Sweet pepper
25 Seeds
Instructions - Sow seeds indoors ¼” deep. Peppers germinate best in warm soil, so gentle bottom heat may be helpful until seedlings emerge. Wait to transplant outdoors until soil is warm.
Sow indoors 8 weeks before the last frost
Plant 1/4" deep
Germinates in 14 days
Plant Rows 12-24" apart
Firefly Farm & Mercantile may substitute based on supplier availability