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High Mowing Organic Seeds -Small, mild Japanese pepper for roasting, pan-frying and grilling.
Thin walls blister and char easily when roasted or grilled, taking on rich flavor that is delicious with coarse salt and lemon juice (or with a splash of soy sauce). The occasional fruit will display heat. Typically harvested and used green, but eventually turns orange and red with sweeter flavor. Prolific!
Instructions - Sow seeds indoors ¼” deep. Peppers germinate best in warm soil, so gentle bottom heat may be helpful until seedlings emerge. Wait to transplant outdoors until soil is warm.
Sow indoors 8 weeks before the last frost
Plant 1/4" deep
Germinates in 14 days
Plant Rows 18-36" apart
Firefly Farm & Mercantile may substitute based on supplier availability
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