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Squash and Pumpkins - Firefly Farms & Mercantile

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The Seed Savers Exchange - Introduced to Seed Savers Exchange in 1982 by James Robinson, who is said to have acquired it from an Amish gardener in Maryland. Pale-orange flesh measures up to 5" thick, and the largest fruits weigh 60-80 pounds. Firm moist flesh is excellent for making pies and for freezing. 90-105 days. Characteristics: Pale orange flesh Flesh grows up to 5 inches thick Squash grow up to 60-80 pounds Winter squash 25 Seeds per packet Instructions - Since squash takes a long time to mature, try starting your plants indoors 3-4 weeks before planting them outside. Plant your seeds 1 inch deep in soil trays or pots and when you plant them in the garden you can use rows 4-6 feet apart instead of hills. If you choose to directly sow your seeds in the garden, start by building up a hill of loose soil 12 inches across and plant 6-8 seeds at the top. As your plants grow, thin them to 3-4 plants per hill. These squash should be mature in about 90-105 days. Direct Seed: 1" Deep Seeds to Hill: 6-8 Seeds Thin: To 3-4 Plants Light: Full Sun Firefly Farm & Mercantile may substitute based on supplier availability

The Seed Savers Exchange -  Introduced to Seed Savers Exchange in 1982 by James Robinson, who is said to have acquired it from an Amish gardener in Maryland. Pale-orange flesh measures up to 5" thick, and the largest fruits weigh 60-80 pounds. Firm moist flesh is excellent for making pies and for freezing. 90-105 days. 
Characteristics: 
<ul>
<li>Pale orange flesh</li>
<li>Flesh grows up to 5 inches thick</li>
<li>Squash grow up to 60-80 pounds</li>
<li>Winter squash</li>
<li>25 Seeds per packet </li>
</ul>
Instructions -
<meta charset="utf-8">
Since squash takes a long time to mature, try starting your plants indoors 3-4 weeks before planting them outside. Plant your seeds 1 inch deep in soil trays or pots and when you plant them in the garden you can use rows 4-6 feet apart instead of hills. If you choose to directly sow your seeds in the garden, start by building up a hill of loose soil 12 inches across and plant 6-8 seeds at the top. As your plants grow, thin them to 3-4 plants per hill. These squash should be mature in about 90-105 days. 
<meta charset="utf-8">
Direct Seed: 1" Deep
<meta charset="utf-8">
Seeds to Hill: 6-8 Seeds
<meta charset="utf-8">
Thin: To 3-4 Plants
<meta charset="utf-8">
Light: Full Sun
Firefly Farm &amp; Mercantile may substitute based on supplier availability

Amish Pie Squash

Default Title

The Seed Savers Exchange - (Curcubuta maxima) Given to Seed Savers Exchange by Anna Swartz of Pennsylvania who originally received it 40 years earlier in the 1950s. Introduced commercially by SSE in 1999. Anna loved this variety because of its extremely hard shell and excellent storage ability. High quality flesh is the color of a sweet potato with similar flavor. Fruits weigh 5-8 pounds. Characteristics: Organic Dark Blue, almost black squash Sweet potato flavor Extremely productive Winter squash 90-100 days 25 seeds per packet Instructions - Sow seeds outdoors in 12" diameter hills after danger of frost has passed. Hills should be spaced 6' apart in all directions. Can also be started indoors 3 weeks before transplanting out. Direct Seed: 1" Deep Seeds to Hill: 6-8 Seeds Thin: To 3-4 Plants Light: Full Sun Firefly Farm & Mercantile may substitute based on supplier availability

The Seed Savers Exchange - <meta charset="utf-8">(Curcubuta maxima) Given to Seed Savers Exchange by Anna Swartz of Pennsylvania who originally received it 40 years earlier in the 1950s. Introduced commercially by SSE in 1999. Anna loved this variety because of its extremely hard shell and excellent storage ability. High quality flesh is the color of a sweet potato with similar flavor. Fruits weigh 5-8 pounds. 
Characteristics: 
<ul>
<li>Organic</li>
<li>Dark Blue, almost black squash</li>
<li>Sweet potato flavor</li>
<li>Extremely productive</li>
<li>Winter squash</li>
<li>90-100 days</li>
<li>25 seeds per packet </li>
</ul>
Instructions - <meta charset="utf-8">Sow seeds outdoors in 12" diameter hills after danger of frost has passed. Hills should be spaced 6' apart in all directions. Can also be started indoors 3 weeks before transplanting out. 
<meta charset="utf-8">Direct Seed: 1" Deep
<meta charset="utf-8">Seeds to Hill: 6-8 Seeds
<meta charset="utf-8">Thin: To 3-4 Plants
<meta charset="utf-8">Light: Full Sun
Firefly Farm &amp; Mercantile may substitute based on supplier availability

Anna Swartz Hubbard Squash, Heirloom, organic

🎃 Australia Butter Squash (Pumpkin) The Golden Standard of Gourmet Winter Squash Experience the rich, savory history of the Southern Hemisphere with the Australia Butter Squash. This stunning heirloom is not your typical pumpkin; it is a "winter squash" in the truest sense, prized for its blocky, square-shouldered shape and a deep peach-colored skin that glows in the autumn garden. Known for its incredibly thick, dry, and fiber-free orange flesh, this squash earns its name from its texture—which becomes as smooth and rich as clarified butter when roasted. 📜 Historical Heritage & Origin As the name suggests, this variety is a legendary Australian Heirloom. While it has been a staple in Australian "kitchen gardens" for generations, it made its grand debut in the United States in the early 20th century. It first began appearing in American seed catalogs in the 1930s and 40s, often marketed as a superior alternative to the standard Hubbard squash. At the time, it was hailed for its "blocky" shape, which made it easier to store on cellar shelves and more efficient to peel and slice than the warted, irregular squashes of the era. It belongs to the Cucurbita maxima species, a group of squashes known for their massive vines and incredible storage potential. For nearly a century, it has been the "secret ingredient" in award-winning pumpkin soups and holiday pies. ✨ Product Highlights Butter-Like Texture: The flesh is dense, sweet, and remarkably smooth—no stringiness or "watery" texture. Excellent Storage: One of the best keepers in the squash family; when properly cured, it can last 6 to 8 months in a cool pantry. Nutty & Sweet: Offers a complex flavor profile that hints at roasted chestnuts and sweet potato. Small Seed Cavity: Because the fruit is so blocky and the seed cavity is small, you get an exceptionally high yield of edible "meat" per squash. 🛠️ Quick Growth Profile Feature Specifications Plant Type Annual (Heirloom Winter Squash) Scientific Name Cucurbita maxima Growth Habit Vigorous Vining (10–15 foot vines) Days to Maturity 100–110 Days Fruit Weight 10 to 15 lbs Sun Requirement Full Sun (8+ hours) 🌱 How to Grow Australia Butter Squash 1. When to Plant:Squash are extremely sensitive to frost. Direct sow seeds outdoors only after the soil has warmed to at least 70°F. In cooler climates, you can start seeds indoors 3 weeks before the last frost using peat pots to minimize root disturbance. 2. Choosing the Spot:These are vigorous vining plants. Give them plenty of room to roam! Spacing: Plant in "hills" (2–3 seeds per mound) with mounds spaced 6–8 feet apart. Soil: They are "heavy feeders." Prepare your soil with plenty of aged compost or well-rotted manure. 3. Maintenance: Watering: Water deeply at the base of the plant, especially during dry spells. Avoid wetting the leaves to prevent powdery mildew. Mulching: Once the vines start to run, mulch the area to retain moisture and keep the heavy fruit off the bare soil. 4. Pests to Watch:Like all C. maxima varieties, keep an eye out for Squash Vine Borers and Squash Bugs. Early detection is key—check the undersides of leaves for bronze-colored eggs. 5. Harvesting & Curing: Harvest: Pick before the first hard frost once the stems have turned woody and the skin is hard enough that it cannot be pierced by a fingernail. Cure: This is the most important step! Leave the squash in a warm, dry place (80°F) for 10–14 days. This "curing" process concentrates the sugars and hardens the shell for long-term storage. 🍳 Culinary Note The Australia Butter Squash is the "chef's choice" for Pumpkin Gnocchi or Creamy Soups. Because the flesh is so dry and dense, it doesn't water down your doughs or broths. Try roasting it with a drizzle of maple syrup and a pinch of nutmeg to truly appreciate its heirloom sweetness. Garden Tip: Don't throw away the seeds! Because this variety produces large, high-quality seeds, they are excellent when toasted with a little sea salt for a healthy autumn snack. 🧂😋

<h2 id="🎃 Australia Butter Squash (Pumpkin)" data-line="0">🎃 Australia Butter Squash (Pumpkin)</h2>
The Golden Standard of Gourmet Winter Squash
Experience the rich, savory history of the Southern Hemisphere with the Australia Butter Squash. This stunning heirloom is not your typical pumpkin; it is a "winter squash" in the truest sense, prized for its blocky, square-shouldered shape and a deep peach-colored skin that glows in the autumn garden. Known for its incredibly thick, dry, and fiber-free orange flesh, this squash earns its name from its texture—which becomes as smooth and rich as clarified butter when roasted.
<hr data-line="5">
<h3 id="📜 Historical Heritage &amp; Origin" data-line="7">📜 Historical Heritage &amp; Origin</h3>
As the name suggests, this variety is a legendary Australian Heirloom. While it has been a staple in Australian "kitchen gardens" for generations, it made its grand debut in the United States in the early 20th century.
It first began appearing in American seed catalogs in the 1930s and 40s, often marketed as a superior alternative to the standard Hubbard squash. At the time, it was hailed for its "blocky" shape, which made it easier to store on cellar shelves and more efficient to peel and slice than the warted, irregular squashes of the era. It belongs to the Cucurbita maxima species, a group of squashes known for their massive vines and incredible storage potential. For nearly a century, it has been the "secret ingredient" in award-winning pumpkin soups and holiday pies.
<hr data-line="12">
<h3 id="✨ Product Highlights" data-line="14">✨ Product Highlights</h3>
<ul data-line="15">
<li data-line="15">
Butter-Like Texture: The flesh is dense, sweet, and remarkably smooth—no stringiness or "watery" texture.</li>
<li data-line="16">
Excellent Storage: One of the best keepers in the squash family; when properly cured, it can last 6 to 8 months in a cool pantry.</li>
<li data-line="17">
Nutty &amp; Sweet: Offers a complex flavor profile that hints at roasted chestnuts and sweet potato.</li>
<li data-line="18">
Small Seed Cavity: Because the fruit is so blocky and the seed cavity is small, you get an exceptionally high yield of edible "meat" per squash.</li>
</ul>
<hr data-line="20">
<h3 id="🛠️ Quick Growth Profile" data-line="22">🛠️ Quick Growth Profile</h3>
<table data-line="23">
<thead data-line="23">
<tr data-line="23">
<th>Feature</th>
<th>Specifications</th>
</tr>
</thead>
<tbody data-line="25">
<tr data-line="25">
<td>Plant Type</td>
<td>Annual (Heirloom Winter Squash)</td>
</tr>
<tr data-line="26">
<td>Scientific Name</td>
<td>Cucurbita maxima</td>
</tr>
<tr data-line="27">
<td>Growth Habit</td>
<td>Vigorous Vining (10–15 foot vines)</td>
</tr>
<tr data-line="28">
<td>Days to Maturity</td>
<td>100–110 Days</td>
</tr>
<tr data-line="29">
<td>Fruit Weight</td>
<td>10 to 15 lbs</td>
</tr>
<tr data-line="30">
<td>Sun Requirement</td>
<td>Full Sun (8+ hours)</td>
</tr>
</tbody>
</table>
<hr data-line="32">
<h3 id="🌱 How to Grow Australia Butter Squash" data-line="34">🌱 How to Grow Australia Butter Squash</h3>
1. When to Plant: Squash are extremely sensitive to frost. Direct sow seeds outdoors only after the soil has warmed to at least 70°F. In cooler climates, you can start seeds indoors 3 weeks before the last frost using peat pots to minimize root disturbance.
2. Choosing the Spot: These are vigorous vining plants. Give them plenty of room to roam!
<ul data-line="41">
<li data-line="41">
Spacing: Plant in "hills" (2–3 seeds per mound) with mounds spaced 6–8 feet apart.</li>
<li data-line="42">
Soil: They are "heavy feeders." Prepare your soil with plenty of aged compost or well-rotted manure.</li>
</ul>
3. Maintenance:
<ul data-line="45">
<li data-line="45">
Watering: Water deeply at the base of the plant, especially during dry spells. Avoid wetting the leaves to prevent powdery mildew.</li>
<li data-line="46">
Mulching: Once the vines start to run, mulch the area to retain moisture and keep the heavy fruit off the bare soil.</li>
</ul>
4. Pests to Watch: Like all C. maxima varieties, keep an eye out for Squash Vine Borers and Squash Bugs. Early detection is key—check the undersides of leaves for bronze-colored eggs.
5. Harvesting &amp; Curing:
<ul data-line="52">
<li data-line="52">
Harvest: Pick before the first hard frost once the stems have turned woody and the skin is hard enough that it cannot be pierced by a fingernail.</li>
<li data-line="53">
Cure: This is the most important step! Leave the squash in a warm, dry place (80°F) for 10–14 days. This "curing" process concentrates the sugars and hardens the shell for long-term storage.</li>
</ul>
<hr data-line="55">
<h3 id="🍳 Culinary Note" data-line="57">🍳 Culinary Note</h3>
The Australia Butter Squash is the "chef's choice" for Pumpkin Gnocchi or Creamy Soups. Because the flesh is so dry and dense, it doesn't water down your doughs or broths. Try roasting it with a drizzle of maple syrup and a pinch of nutmeg to truly appreciate its heirloom sweetness.
<blockquote data-line="60">
Garden Tip: Don't throw away the seeds! Because this variety produces large, high-quality seeds, they are excellent when toasted with a little sea salt for a healthy autumn snack. 🧂😋
</blockquote>

Australian Butter Squash, Organic options available

Firefly Farm Minipack 10  Seeds

Firefly Farm 20 Seeds

Seedsavers Exchange 20 Organic Seeds (NA for 2026)

We have it in! Highly marketable scaled-down blue Hubbard with smooth gray skin and sweet flesh. High Mowing Organic Seeds - Fruits are of consistent quality and teardrop-shaped, with sweeter flesh than the standard Blue Hubbard. Our strain has been improved for uniformity on the High Mowing farm. Excellent trap crop for cucumber beetles, who prefer Blue Hubbard above all. Characteristics: Organic, non-GMO, and open-pollinated Uniform fruit 5-7 lbs 95 days 1/8 oz Instructions: Plants need loose, fertile, well-drained soil with plenty of nitrogen and a pH of 5.8-6.8. Fertilize seedlings with fish emulsion if leaves are yellow. Days to maturity are from direct seeding. The optimum soil temperature for germination is about 85ºF. Plant 1/2-1" deep Plant Spacing: for bush varieties 18-24”, for vining 24-36” Row Spacing: 5-6' Firefly Farm & Mercantile may substitute based on supplier availability

We have it in! Highly marketable scaled-down blue Hubbard with smooth gray skin and sweet flesh.
High Mowing Organic Seeds - Fruits are of consistent quality and teardrop-shaped, with sweeter flesh than the standard Blue Hubbard. Our strain has been improved for uniformity on the High Mowing farm. Excellent trap crop for cucumber beetles, who prefer Blue Hubbard above all.
Characteristics: 
<ul>
<li>Organic, non-GMO, and open-pollinated </li>
<li>Uniform fruit </li>
<li>5-7 lbs </li>
<li>95 days</li>
<li>1/8 oz </li>
</ul>
 
Instructions:
<meta charset="utf-8">
Plants need loose, fertile, well-drained soil with plenty of nitrogen and a pH of 5.8-6.8. Fertilize seedlings with fish emulsion if leaves are yellow. 
<meta charset="utf-8">
Days to maturity are from direct seeding. The optimum soil temperature for germination is about 85ºF. 
<ul>
<li>Plant 1/2-1" deep </li>
<li>Plant Spacing: for bush varieties 18-24”, for vining 24-36”
</li>
<li>Row Spacing: 5-6' </li>
</ul>
Firefly Farm &amp; Mercantile may substitute based on supplier availability

Baby Blue Hubbard Squash, Organic

High Mowing Organic Seeds - Commercial standard for pie pumpkins with long handles and dry, bright orange skin. Stringless, sugary flesh cooks down to a smooth, superior pie filling. Slightly smaller and more uniform than New England Pie. Great for painting and carving, too! Characteristics: Organic, non-GMO, and open-pollinated Uniform size Reliable harvest 3-4 lb fruit Vining habit Instructions - Pumpkins grow best in fertile, well-drained soil, with a pH between 5.8-6.8. Sidedressing is recommended one week after blossoming and again 3 weeks later, especially if there are signs of deficiency. Nitrogen deficiencies cause yellowing, and bronze leaves are a sign of potassium deficiency. Days to maturity are from direct seeding, subtract 2 weeks if transplanting. Seeds can be direct seeded after the danger of frost has passed and the soil temperature has reached 70°F. Start transplants indoors 3-4 weeks before the last risk of frost. The optimal soil temperature for germination is 85-95°F. Plant 1/2-1" deep Plant Spacing: For bush varieties 18”, for vining 24-36”. Tighter plant spacing will result in yields of smaller, but more numerous, fruit. Row Spacing: Row spacing: for bush/semi-bush and short vine types 6’, for vigorous vining types use 9-12’ Harvest & Storage - Harvest by cutting the stem near the vine or at least 2-3” from the fruit. Too many days of sun on fruits after maturity will bleach handles and cause sunscald on the fruit. A short or broken stem can lead to rot. Cure after harvest by keeping in a warm, dry location for a few days then store at 50-55°F with 55-75% relative humidity and good air circulation. Delicata and acorn squash do not need curing, but will not store as long as other varieties. Firefly Farm & Mercantile may substitute seed vendors from time to time because of the availability

High Mowing Organic Seeds - Commercial standard for pie pumpkins with long handles and dry, bright orange skin.
Stringless, sugary flesh cooks down to a smooth, superior pie filling. Slightly smaller and more uniform than New England Pie. Great for painting and carving, too!
Characteristics: 
<ul>
<li>Organic, non-GMO, and open-pollinated </li>
<li>Uniform size  
</li>
<li>Reliable harvest </li>
<li>3-4 lb fruit </li>
<li>Vining habit </li>
</ul>
Instructions - <meta charset="utf-8">Pumpkins grow best in fertile, well-drained soil, with a pH between 5.8-6.8. Sidedressing is recommended one week after blossoming and again 3 weeks later, especially if there are signs of deficiency. Nitrogen deficiencies cause yellowing, and bronze leaves are a sign of potassium deficiency. <meta charset="utf-8">Days to maturity are from direct seeding, subtract 2 weeks if transplanting. Seeds can be direct seeded after the danger of frost has passed and the soil temperature has reached 70°F. Start transplants indoors 3-4 weeks before the last risk of frost. The optimal soil temperature for germination is 85-95°F. 
<ul>
<li>Plant 1/2-1" deep </li>
<li>Plant Spacing: <meta charset="utf-8">
For bush varieties 18”, for vining 24-36”. Tighter plant spacing will result in yields of smaller, but more numerous, fruit. 
</li>
<li>Row Spacing: <meta charset="utf-8">
Row spacing: for bush/semi-bush and short vine types 6’, for vigorous vining types use 9-12’ 
</li>
</ul>
<ul></ul>
Harvest &amp; Storage - <meta charset="utf-8">Harvest by cutting the stem near the vine or at least 2-3” from the fruit. Too many days of sun on fruits after maturity will bleach handles and cause sunscald on the fruit. <meta charset="utf-8">A short or broken stem can lead to rot. Cure after harvest by keeping in a warm, dry location for a few days then store at 50-55°F with 55-75% relative humidity and good air circulation.  Delicata and acorn squash do not need curing, but will not store as long as other varieties. 
 
Firefly Farm &amp; Mercantile may substitute seed vendors from time to time because of the availability

Baby Pam Pumpkin, Organic

Prolific patty pan with striking pale green fruits that mature to a creamy white. High Mowing Organic Seeds - Bush's habit of plants provide good coverage for dense clusters of scalloped edge fruits. Listed on the Slow Food Ark of Taste as a distinctive food facing extinction. Excellent flavor profile when sauteed or stuffed and beautiful addition to squash mixes for market or kitchen harvests. Characteristics: Organic, non-GMO, and open-pollinated Patty pan-type Bushy habit Harvest at 3-4" diameter 52 days 1/8 oz approx. Instructions - Summer squashes are warm-season annuals. Plants need loose, fertile, well-drained soil with plenty of nitrogen and a pH of 5.8-6.8. Fertilize seedlings with fish emulsion if leaves are yellow. Days to maturity are from direct seeding. The optimum soil temperature for germination is about 85ºF. Best quality fruit is harvested at 5 – 8” or smaller. Plant 1/2-1" deep Space plants 12-24" Plant rows 5-6' Firefly Farm & Mercantile may substitute based on supplier availability

Prolific patty pan with striking pale green fruits that mature to a creamy white.
High Mowing Organic Seeds - Bush's habit of plants provide good coverage for dense clusters of scalloped edge fruits. Listed on the Slow Food Ark of Taste as a distinctive food facing extinction. Excellent flavor profile when sauteed or stuffed and beautiful addition to squash mixes for market or kitchen harvests.
Characteristics: 
<li>Organic, non-GMO, and open-pollinated</li>
<li>Patty pan-type</li>
<li>Bushy habit</li>
<li>Harvest at 3-4" diameter</li>
<li>52 days </li>
<li>1/8 oz approx. </li>
 
Instructions - <meta charset="utf-8">Summer squashes are warm-season annuals. <meta charset="utf-8">Plants need loose, fertile, well-drained soil with plenty of nitrogen and a pH of 5.8-6.8. Fertilize seedlings with fish emulsion if leaves are yellow. <meta charset="utf-8">Days to maturity are from direct seeding. The optimum soil temperature for germination is about 85ºF. <meta charset="utf-8">Best quality fruit is harvested at 5 – 8” or smaller. 
Plant 1/2-1" deep
Space plants 12-24" 
Plant rows 5-6' 
Firefly Farm &amp; Mercantile may substitute based on supplier availability

Benning's GT Summer Squash, Organic

Southern Exposure Seed Exchange - Big Max Pumpkin Extra large pumpkin often grown for county fairs and Halloween. Weighs up to 100 lbs. or more when well grown. Bright orange fruits with orange flesh good for pies. Pkt (6 g, ~22 seeds), (C. maxima) 115 days. Characteristics: Beautiful Orange Pumpkin Baking, Eating or Canning 115 days 6.5g 22 seeds per packet on average Planting Instructions - Sow seeds outdoors in 12" diameter hills after danger of frost has passed. Hills should be spaced 6' apart in all directions. Can also be started indoors 3 weeks before transplanting out. Plant 1/2" deep Hill 6-8 seeds together Thin to 3-4 plants Firefly Farm & Mercantile may substitute based on supplier availability

Southern Exposure Seed Exchange - Big Max Pumpkin Extra large pumpkin often grown for county fairs and Halloween. Weighs up to 100 lbs. or more when well grown. Bright orange fruits with orange flesh good for pies. Pkt (6 g, ~22 seeds), (C. maxima) 115 days. 
Characteristics: 
<section class="item-details-info">
<div class="item-characteristics">
<ul>
<li>Beautiful Orange Pumpkin</li>
<li>Baking, Eating or Canning 
</li>
<li>115 days 
</li>
<li>6.5g 22 seeds per packet on average</li>
</ul>
</div>
</section>
<section class="item-details-options">
<div class="item-details-options-content-alt" data-id="item-details-options">
<div data-view="ItemDetails.Options" data-exclude-options="custcol_psm_group, custcol_ship_date">
<div class="row">
<div class="item-views-option-tile" data-id="custitem_sca_seedqty" data-type="option" data-cart-option-id="custcol_sca_sizeweightqty">
<div class="col-md-3">
Planting Instructions - Sow seeds outdoors in 12" diameter hills after danger of frost has passed. Hills should be spaced 6' apart in all directions. Can also be started indoors 3 weeks before transplanting out.
</div>
</div>
</div>
</div>
</div>
</section>
<ul>
<li>Plant 1/2" deep</li>
<li>Hill 6-8 seeds together</li>
<li>Thin to 3-4 plants</li>
</ul>
Firefly Farm &amp; Mercantile may substitute based on supplier availability

Big Max Pumpking, organic

Dark and glossy zuchinnis have become the main zuchinni sold and grown in the U.S. Black Beauty hails from my childhood state of Connecticut. This was developed by John Scarchuk. The plants remain somewhat compact and provide loads of zuchinnis. This particular variety is best picked with 6-8" long. 45-65 days. We source this from multiple places inlcuding Seedsavers Exchange, Southern Exposure, or High Mowing but the seed is always organic. Botanical Name: Cucurbita pepo Characteristics: Organic Glossy, green-black skin Best when eaten under 8 inches Excellent variety for freezing Summer squash 45-65 days ~20 seeds per packet Instructions - Sow seeds outdoors in 12" diameter hills after danger of frost has passed. Hills should be spaced 6' apart in all directions. Can also be started indoors 3 weeks before transplanting out. Plant 1/2" deep Hill 6-8 seeds together Thin to 3-4 plants Firefly Farm & Mercantile may substitute based on supplier availability

Dark and glossy zuchinnis have become the main zuchinni sold and grown in the U.S. Black Beauty hails from my childhood state of Connecticut. This was developed by John Scarchuk.  The plants remain somewhat compact and provide loads of zuchinnis. This particular variety is best picked with 6-8" long.  45-65 days. We source this from multiple places inlcuding Seedsavers Exchange, Southern Exposure, or High Mowing but the seed is always organic. Botanical Name: Cucurbita pepo 
Characteristics: 
<ul>
<li>Organic</li>
<li>Glossy, green-black skin</li>
<li>Best when eaten under 8 inches</li>
<li>Excellent variety for freezing</li>
<li>Summer squash</li>
<li>45-65 days</li>
<li>~20 seeds per packet </li>
</ul>
Instructions - Sow seeds outdoors in 12" diameter hills after danger of frost has passed. Hills should be spaced 6' apart in all directions. Can also be started indoors 3 weeks before transplanting out.
Plant 1/2" deep
Hill 6-8 seeds together
Thin to 3-4 plants
Firefly Farm &amp; Mercantile may substitute based on supplier availability

Black Beauty Zucchini Squash, 1957 variety, Organic

Firefly Farm & Mercantile -Our local customers have asked for really cool pumpkins so we brought this one in bulk and offer it. The pumpkins are gorgeous to use for decor and equally delicious. The pumpkins will ripen while in storage. The fruit will turn chesnut. They are eaten raw, cooked, roasted and any other way you can think of will be delicious. Characteristics: 100 Days from seeding to harvest 3-5 lb fruit Vining habit Packet is 2.5g or 30 seeds Instructions - Pumpkins grow best in fertile, well-drained soil, with a slighlty acidic pH. Plant 1/2-1" deep 3-5 seeds per 6' hill or plant 2 seeds every 3' in rows Harvest & Storage - Harvest by cutting the stem near the vine or at least 2-3” from the fruit. Too many days of sun on fruits after maturity will bleach handles and cause sunscald on the fruit. A short or broken stem can lead to rot. Cure after harvest by keeping in a warm, dry location for a few days then store at 50-55°F with 55-75% relative humidity and good air circulation. Delicata and acorn squash do not need curing, but will not store as long as other varieties. Firefly Farm & Mercantile may substitute seed vendors from time to time because of the availability

Firefly Farm &amp; Mercantile -Our local customers have asked for really cool pumpkins so we brought this one in bulk and offer it. The pumpkins are gorgeous to use for decor and equally delicious. The pumpkins will ripen while in storage. The fruit will turn chesnut.  They are eaten raw, cooked, roasted and any other way you can think of will be delicious. 
Characteristics: 
<ul>
<li>100 Days from seeding to harvest</li>
<li>3-5 lb fruit </li>
<li>Vining habit </li>
<li>Packet is 2.5g or 30 seeds</li>
</ul>
Instructions - Pumpkins grow best in fertile, well-drained soil, with a slighlty acidic pH. 
<ul>
<li>
Plant 1/2-1" deep 
</li>
<li>3-5 seeds per 6' hill or plant 2 seeds every 3' in rows</li>
</ul>
<ul></ul>
Harvest &amp; Storage - 
<meta charset="utf-8">
Harvest by cutting the stem near the vine or at least 2-3” from the fruit. Too many days of sun on fruits after maturity will bleach handles and cause sunscald on the fruit. 
<meta charset="utf-8">
A short or broken stem can lead to rot. Cure after harvest by keeping in a warm, dry location for a few days then store at 50-55°F with 55-75% relative humidity and good air circulation.  Delicata and acorn squash do not need curing, but will not store as long as other varieties.  
Firefly Farm &amp; Mercantile may substitute seed vendors from time to time because of the availability

Black Futsu Pumpkin, Seed from High Mowing Organic Seeds, Japanese Heirloom

Packet (2.5g or 30 Seeds)

1/2 oz Seeds

1 oz Seeds

Funny enough the Seedsaver's stock came from all around the globe but it is an American squash bread from squash most likely from the Seneca Nation in Western New York. It is incredibly tasty and as described in The Ark of the Taste (Slow Food USA), it was a common substitue for pumpkins in pumpkins pie. It is still regarded as one of the finest squashes every bread. This is a variety found in Solw Food's The Ark of the Taste book. Seed Savers Exchange - (C. maxima) From our friends at Digger's Garden Club near Melbourne, Australia. A ribbed salmon-colored drum-like pumpkin with wall-to-wall starchy high-quality flesh. Excellent for baking, a great keeper. Fruits weigh 7-15 pounds. 90-100 days. Characteristics: Organic Salmon-colored ribbed fruits Fruits weigh 7-15 pounds Extremely thick, starchy flesh Excellent for baking Winter squash for storage 90-100 days 25 Seeds per packet Instructions - Sow seeds outdoors in 12" diameter hills after danger of frost has passed. Hills should be spaced 6' apart in all directions. Can also be started indoors 3 weeks before transplanting out. Direct Seed: 1" Deep Seeds to Hill: 6-8 Seeds Thin: To 3-4 Plants Light: Full Sun Firefly Farm & Mercantile may substitute based on supplier availability

Funny enough the Seedsaver's stock came from all around the globe but it is an American squash bread from squash most likely from the Seneca Nation in Western New York. It is incredibly tasty and as described in The Ark of the Taste (Slow Food USA), it was a common substitue for pumpkins in pumpkins pie. It is still regarded as one of the finest squashes every bread. This is a variety found in Solw Food's The Ark of the Taste book. 
Seed Savers Exchange - <meta charset="utf-8">(C. maxima) From our friends at Digger's Garden Club near Melbourne, Australia. A ribbed salmon-colored drum-like pumpkin with wall-to-wall starchy high-quality flesh. Excellent for baking, a great keeper. Fruits weigh 7-15 pounds. 90-100 days. 
Characteristics: 
<ul>
<li>Organic</li>
<li>Salmon-colored ribbed fruits</li>
<li>Fruits weigh 7-15 pounds</li>
<li>Extremely thick, starchy flesh</li>
<li>Excellent for baking</li>
<li>Winter squash for storage</li>
<li>90-100 days</li>
<li>25 Seeds per packet </li>
</ul>
Instructions - <meta charset="utf-8">Sow seeds outdoors in 12" diameter hills after danger of frost has passed. Hills should be spaced 6' apart in all directions. Can also be started indoors 3 weeks before transplanting out. 
<meta charset="utf-8">Direct Seed: 1" Deep
<meta charset="utf-8">Seeds to Hill: 6-8 Seeds
<meta charset="utf-8">Thin: To 3-4 Plants
<meta charset="utf-8">Light: Full Sun
Firefly Farm &amp; Mercantile may substitute based on supplier availability

Boston Marrow Squash

Southern Exposure Seed Exchange - Bradshaw'sBirdhouse Gourds (Lagenaria siceraria) For over 50 years, Dr. David Bradshaw has been selecting the strongest and best-shaped gourds for Purple Martin (Progne subis subis) birdhouses. This species, the largest American swallow, suffered a population crash in the 20th Century due to the spread of European Starlings, and the birds now rely on humans for nesting houses. It is thought that without our assistance, Purple Martins would be in danger of extinction. Monitor your birdhouses to prevent take-over by aggressive, non-native birds. Purple Martins eat mosquitoes and many other insect pests. The sprawling plants produce up to 12 gourds each. Check out our Purple Martin Condominiums guide by David Bradshaw. (Click for PDF.) Small 2g packet has about 22 seeds. Characteristics: Fruits grow to 14 inches by 12 inches Vines grow 15-35 feet Make excellent birdhouses 95 days 25 Seeds Instructions - Sow seeds outdoors in 12" diameter hills after danger of frost has passed. Hills should be spaced 6' apart in all directions. Can also be started indoors 6 weeks before transplanting out in shorter season areas. Plant 1/2" deep Hill 6-8 seeds together Thin to 3-4 plants Light: Full Sun Firefly Farm & Mercantile may substitute based on supplier availability

Southern Exposure Seed Exchange - Bradshaw'sBirdhouse Gourds (Lagenaria siceraria) For over 50 years, Dr. David Bradshaw has been selecting the strongest and best-shaped gourds for Purple Martin (Progne subis subis) birdhouses. This species, the largest American swallow, suffered a population crash in the 20th Century due to the spread of European Starlings, and the birds now rely on humans for nesting houses. It is thought that without our assistance, Purple Martins would be in danger of extinction. Monitor your birdhouses to prevent take-over by aggressive, non-native birds. Purple Martins eat mosquitoes and many other insect pests. The sprawling plants produce up to 12 gourds each. Check out our <a data-mce-fragment="1" href="http://www.southernexposure.com/growing-guides/bradshaws-purple-martin-condo.pdf" data-mce-href="http://www.southernexposure.com/growing-guides/bradshaws-purple-martin-condo.pdf">Purple Martin Condominiums guide</a> by David Bradshaw. (Click for PDF.) Small 2g packet has about 22 seeds.
Characteristics: 
<ul>
<li>Fruits grow to 14 inches by 12 inches</li>
<li>Vines grow 15-35 feet</li>
<li>Make excellent birdhouses</li>
<li>95 days</li>
<li>25 Seeds</li>
</ul>
Instructions - Sow seeds outdoors in 12" diameter hills after danger of frost has passed. Hills should be spaced 6' apart in all directions. Can also be started indoors 6 weeks before transplanting out in shorter season areas.
<ul>
<li>Plant 1/2" deep</li>
<li>Hill 6-8 seeds together</li>
<li>Thin to 3-4 plants</li>
<li>Light: Full Sun</li>
</ul>
Firefly Farm &amp; Mercantile may substitute based on supplier availability

Bradshaw's Birdhouse Gourd Seeds, Heirloom, Organic

Latest Seedstock

2024 Seeds

A prolific and early producer of stout, personal-sized squashes with traditional butternut color. Earlier and better storing than the popular Honeynut, Brûlée was also developed by Dr. Michael Mazourek at the Vegetable Breeding Institute at Cornell University. Uniform, squat fruits have a rich and savory flavor profile, with just the right amount of sweetness. Very high yields on vigorous plants. A portion of the sales of this variety is paid to the breeder. Early mini butternut Stores well 0.5-1 lb squashes BR Vining habit Open-Pollinated 1/8 ounce of seed (C. moschata) Instructions - Sow seeds outdoors in 12" diameter hills after danger of frost has passed. Hills should be spaced 6' apart in all directions. Can also be started indoors 3 weeks before transplanting out. Plant 1/2" deep Hill 6-8 seeds together Thin to 3-4 plants Firefly Farm & Mercantile may substitute based on supplier availability

A prolific and early producer of stout, personal-sized squashes with traditional butternut color.
Earlier and better storing than the popular Honeynut, Brûlée was also developed by Dr. Michael Mazourek at the Vegetable Breeding Institute at Cornell University. Uniform, squat fruits have a rich and savory flavor profile, with just the right amount of sweetness. Very high yields on vigorous plants. A portion of the sales of this variety is paid to the breeder. 
<ul>
<li>Early mini butternut</li>
<li>Stores well</li>
<li>0.5-1 lb squashes</li>
<li>BR</li>
<li>Vining habit</li>
<li>Open-Pollinated</li>
<li>1/8 ounce of seed</li>
</ul>
(C. moschata)
Instructions - Sow seeds outdoors in 12" diameter hills after danger of frost has passed. Hills should be spaced 6' apart in all directions. Can also be started indoors 3 weeks before transplanting out.
<ul>
<li>Plant 1/2" deep</li>
<li>Hill 6-8 seeds together</li>
<li>Thin to 3-4 plants</li>
</ul>
Firefly Farm &amp; Mercantile may substitute based on supplier availability

Brûlée Butternut Winter Squash, Organic

Currently stocking High Mowing Organics. We do carry both throughout the year depending on timing of orders. The Seed Savers Exchange - (C. maxima) Introduced in 1952 by Burgess Seed & Plant Co. This is a bush version of the original Buttercup variety introduced in 1931. Flattened dark green turbans with a distinctive button on the blossom end. Typical fruits weigh 3-5 pounds. Super sweet brilliant orange flesh with very fine eating qualities. The rind is thin but very hard, medium-length keeper. 85-100 days. Characteristics: Organic Turban-shaped fruits with a distinctive button on the blossom end Fruits weigh 3-5 pounds Super sweet brilliant orange flesh Medium length keeper in storage Winter squash 85-100 days 25 seeds per packet Instructions - Sow seeds outdoors in 12" diameter hills after danger of frost has passed. Hills should be spaced 6' apart in all directions. Can also be started indoors 3 weeks before transplanting out. Direct Seed: 1" Deep Seeds to Hill: 6-8 Seeds Thin: To 3-4 Plants Light: Full Sun Firefly Farm & Mercantile may substitute based on supplier availability

Currently stocking High Mowing Organics. We do carry both throughout the year depending on timing of orders. 
The Seed Savers Exchange - (C. maxima) Introduced in 1952 by Burgess Seed &amp; Plant Co. This is a bush version of the original Buttercup variety introduced in 1931. Flattened dark green turbans with a distinctive button on the blossom end. Typical fruits weigh 3-5 pounds. Super sweet brilliant orange flesh with very fine eating qualities. The rind is thin but very hard, medium-length keeper. 85-100 days. 
Characteristics: 
<ul>
<li>Organic</li>
<li>Turban-shaped fruits with a distinctive button on the blossom end</li>
<li>Fruits weigh 3-5 pounds</li>
<li>Super sweet brilliant orange flesh</li>
<li>Medium length keeper in storage</li>
<li>Winter squash</li>
<li>85-100 days</li>
<li>25 seeds per packet </li>
</ul>
Instructions -
<meta charset="utf-8">
Sow seeds outdoors in 12" diameter hills after danger of frost has passed. Hills should be spaced 6' apart in all directions. Can also be started indoors 3 weeks before transplanting out. 
<meta charset="utf-8">
Direct Seed: 1" Deep
<meta charset="utf-8">
Seeds to Hill: 6-8 Seeds
<meta charset="utf-8">
Thin: To 3-4 Plants
<meta charset="utf-8">
Light: Full Sun
Firefly Farm &amp; Mercantile may substitute based on supplier availability

Burgess Buttercup Squash, 1952 Heirloom, Organic

High Mowing Seeds

Seedsavers Exchange

We loved Bush Delicata Winter Squash. It was not available from High Mowing's seed packet program so we bought in bulk from them and packeting ourselves. High Mowing Organic Seeds - Compact, tidy plants with sweet, oblong fruits. Delicious smooth, nutty flesh with hints of butter and brown sugar. Skin starts creamy white with green stripes and flecks, curing to striped light yellow. Compact plants spread only 4-6 feet. All-America Selection (AAS) winner bred by Molly Jahn and George Moriarty at Cornell University. This variety is Plant Variety Protected. Characteristics: Semi-vining habit 1.5-2 lbs AAS Winner PVP Open-Pollinated 30 seeds Disease Resistance Details Intermediate Resistance: Powdery Mildew Instructions: Plants need loose, fertile, well-drained soil with plenty of nitrogen and a pH of 5.8-6.8. Fertilize seedlings with fish emulsion if leaves are yellow. Days to maturity are from direct seeding. The optimum soil temperature for germination is about 85ºF. Plant 1/2-1" deep Plant Spacing: for bush varieties 18-24”, for vining 24-36” Row Spacing: 5-6' Firefly Farm & Mercantile may substitute seed vendors from time to time because of the availability

We loved Bush Delicata Winter Squash. It was not available from High Mowing's seed packet program so we bought in bulk from them and packeting ourselves. 
High Mowing Organic Seeds - Compact, tidy plants with sweet, oblong fruits.
Delicious smooth, nutty flesh with hints of butter and brown sugar. Skin starts creamy white with green stripes and flecks, curing to striped light yellow. Compact plants spread only 4-6 feet. All-America Selection (AAS) winner bred by Molly Jahn and George Moriarty at Cornell University. This variety is Plant Variety Protected. 
Characteristics: 
<ul>
<li>
Semi-vining habit 
</li>
<li>
1.5-2 lbs 
</li>
<li>
AAS Winner 
</li>
<li>
PVP 
</li>
<li>Open-Pollinated </li>
<li>30 seeds</li>
</ul>
Disease Resistance Details 
<ul>
<li>Intermediate Resistance: Powdery Mildew
</li>
</ul>
Instructions:
Plants need loose, fertile, well-drained soil with plenty of nitrogen and a pH of 5.8-6.8. Fertilize seedlings with fish emulsion if leaves are yellow. 
Days to maturity are from direct seeding. The optimum soil temperature for germination is about 85ºF. 
<ul>
<li>Plant 1/2-1" deep </li>
<li>Plant Spacing: for bush varieties 18-24”, for vining 24-36”
</li>
<li>Row Spacing: 5-6' </li>
</ul>
 
Firefly Farm &amp; Mercantile may substitute seed vendors from time to time because of the availability

Bush Delicata Winter Squash, Organic

Connecticut Field Pumpkin sometimes goes by Yankee Cow Pumpkin, Orange Yankee or Big Tom Pumpkin but its origins go back well before 1700. Heirloom | Open-Pollinated | Pre-1700 New England Classic 🌟 Discover the iconic pie pumpkin of colonial Connecticut! Also known as Yankee Cow, Orange Yankee, or Big Tom, this rugged heirloom produces 10-20 lb deeply ribbed orange fruits with sweet, dense flesh perfect for pies, jack-o'-lanterns, soups, and fall decor. Vines yield 4-6 pumpkins each, thriving in cool climates. Historical Roots:Originating in Connecticut fields before 1700, this variety was cultivated by Native Americans and refined by early colonists. Featured in 19th-century catalogs (e.g., Fearing Burr, 1863) as the gold standard for Yankee pies and cattle feed—hence "Yankee Cow." A true survivor of American agriculture, preserved by generations of seed savers. Grower's Highlights: Maturity: 90-110 days Planting: Direct sow after frost; 6-8 ft vines, full sun, rich soil Storage: Up to 6 months—ideal for markets! Uses: Baking superstar; stores like a champ "The old-fashioned yellow pie pumpkin of New England... excelled by none!" —Historic seed catalogs Pure Heirloom Stock: Our seeds trace authentic lineages—no hybrids. Isolate for seed saving. Characteristics: Beautiful Orange Pumpkin Fruits grow to 15-20 pounds Sturdy stems rarely break off Baking, Eating or Canning 110 days 2.5g 20 seeds per packet on average Planting Instructions - Sow seeds outdoors in 12" diameter hills after danger of frost has passed. Hills should be spaced 6' apart in all directions. Can also be started indoors 3 weeks before transplanting out. Plant 1/2" deep Hill 6-8 seeds together Thin to 3-4 plants Firefly Farm & Mercantile may substitute based on supplier availability

Connecticut Field Pumpkin sometimes goes by Yankee Cow Pumpkin, Orange Yankee or Big Tom Pumpkin but its origins go back well before 1700. 
Heirloom | Open-Pollinated | Pre-1700 New England Classic
🌟 Discover the iconic pie pumpkin of colonial Connecticut! Also known as Yankee Cow, Orange Yankee, or Big Tom, this rugged heirloom produces 10-20 lb deeply ribbed orange fruits with sweet, dense flesh perfect for pies, jack-o'-lanterns, soups, and fall decor. Vines yield 4-6 pumpkins each, thriving in cool climates.
Historical Roots: Originating in Connecticut fields before 1700, this variety was cultivated by Native Americans and refined by early colonists. Featured in 19th-century catalogs (e.g., Fearing Burr, 1863) as the gold standard for Yankee pies and cattle feed—hence "Yankee Cow." A true survivor of American agriculture, preserved by generations of seed savers.
Grower's Highlights:
<ul data-line="25">
<li data-line="25">
Maturity: 90-110 days</li>
<li data-line="26">
Planting: Direct sow after frost; 6-8 ft vines, full sun, rich soil</li>
<li data-line="27">
Storage: Up to 6 months—ideal for markets!</li>
<li data-line="28">
Uses: Baking superstar; stores like a champ</li>
</ul>
<blockquote data-line="30">
"The old-fashioned yellow pie pumpkin of New England... excelled by none!" —Historic seed catalogs
</blockquote>
Pure Heirloom Stock: Our seeds trace authentic lineages—no hybrids. Isolate for seed saving.
Characteristics: 
<section class="item-details-info">
<div class="item-characteristics">
<ul>
<li>Beautiful Orange Pumpkin</li>
<li>Fruits grow to 15-20 pounds</li>
<li>Sturdy stems rarely break off</li>
<li>Baking, Eating or Canning</li>
<li>110 days</li>
<li>2.5g 20 seeds per packet on average</li>
</ul>
</div>
</section>
<section class="item-details-options">
<div class="item-details-options-content-alt" data-id="item-details-options">
<div data-view="ItemDetails.Options" data-exclude-options="custcol_psm_group, custcol_ship_date">
<div class="row">
<div class="item-views-option-tile" data-id="custitem_sca_seedqty" data-type="option" data-cart-option-id="custcol_sca_sizeweightqty">
<div class="col-md-3">
Planting Instructions - Sow seeds outdoors in 12" diameter hills after danger of frost has passed. Hills should be spaced 6' apart in all directions. Can also be started indoors 3 weeks before transplanting out.
</div>
</div>
</div>
</div>
</div>
</section>
Plant 1/2" deep
Hill 6-8 seeds together
Thin to 3-4 plants
Firefly Farm &amp; Mercantile may substitute based on supplier availability

Connecticut Field Pumpkin, Heirloom, pre-1700 Native American origin, organic

Southern Exposure Seed Exchange Organic  4g (~20 Seeds)

Firefly Farm 4g (~20 Seeds)

The Seed Savers Exchange Favorite - First offered by SSE member Glenn Drowns in the 1984 Yearbook from USDA seed. Our top choice for use as both a carving pumpkin and for fall decorations. Fruits are flattened, light-colored, thin-skinned, and weigh 12-15 pounds. Very sturdy stems rarely break off. Traditionally grown as a dual crop planted with field corn. 90 days. Characteristics: Flattened, light-skinned fruits Fruits grow to 12-15 pounds Sturdy stems rarely break off Good for carving Winter squash or pumpkin 90 days 25 seeds per packet Planting Instructions - Sow seeds outdoors in 12" diameter hills after danger of frost has passed. Hills should be spaced 6' apart in all directions. Can also be started indoors 3 weeks before transplanting out. Plant 1/2" deep Hill 6-8 seeds together Thin to 3-4 plants Firefly Farm & Mercantile may substitute based on supplier availability

The Seed Savers Exchange Favorite - First offered by SSE member Glenn Drowns in the 1984 Yearbook from USDA seed. Our top choice for use as both a carving pumpkin and for fall decorations. Fruits are flattened, light-colored, thin-skinned, and weigh 12-15 pounds. Very sturdy stems rarely break off. Traditionally grown as a dual crop planted with field corn. 90 days.
Characteristics: 
<section class="item-details-info">
<div class="item-characteristics">
<ul>
<li>Flattened, light-skinned fruits</li>
<li>Fruits grow to 12-15 pounds</li>
<li>Sturdy stems rarely break off</li>
<li>Good for carving</li>
<li>Winter squash or pumpkin</li>
<li>90 days</li>
<li>25 seeds per packet </li>
</ul>
</div>
</section>
<section class="item-details-options">
<div data-id="item-details-options" class="item-details-options-content-alt">
<div data-exclude-options="custcol_psm_group, custcol_ship_date" data-view="ItemDetails.Options">
<div class="row">
<div data-cart-option-id="custcol_sca_sizeweightqty" data-type="option" data-id="custitem_sca_seedqty" class="item-views-option-tile">
<div class="col-md-3">
Planting Instructions - Sow seeds outdoors in 12" diameter hills after danger of frost has passed. Hills should be spaced 6' apart in all directions. Can also be started indoors 3 weeks before transplanting out.
</div>
</div>
</div>
</div>
</div>
</section>
Plant 1/2" deep
Hill 6-8 seeds together
Thin to 3-4 plants
Firefly Farm &amp; Mercantile may substitute based on supplier availability

Cornfield Pumpkin, 1984 Favorite

🥒 Costata Romanesco Zucchini Costata Romanesco Zucchini, 1600's Heirloom and a Firefly Favorite - A favorite of ours! This squash or zucchini thrives all across America. It doesn't seem to be plagued my mildew and it is not bothered by bugs, it just keeps producing all summer long. A lighter speckled green zuchinni with ribbed edges. We enjoy harvesting at almost all sizes from 6" to 12" long. This a zuchinni that we actually plant twice as we cannot get enough of it. We source from various companies to keep this one on our shelf. The "Ferrari" of Summer Squash Widely considered by chefs and heirloom aficionados to be the best-tasting zucchini in the world, the Costata Romanesco is in a league of its own. Its name literally translates to "Ribbed Roman," a nod to its distinctive fluted edges and its deep Italian heritage. This is not your average grocery store squash; it is a gourmet masterpiece featuring a rich, nutty flavor, a firm texture that never turns to mush, and a stunning "star" shape when sliced. 📜 Historical Heritage & Origin The Costata Romanesco is an ancient Italian Heirloom from the Lazio region around Rome. It belongs to the Cocozelle group of squashes, which have been cultivated in Italy for centuries. While most modern zucchini were bred for machine harvesting and uniform "log" shapes, the Romanesco was bred for the plate. Italian gardeners selected this variety for its superior culinary qualities and its ability to produce an abundance of large, sturdy male blossoms—a staple of Italian cuisine (traditionally stuffed with ricotta and fried). It remains a symbol of the traditional Roman kitchen garden (orto) and has gained a cult following globally among organic farmers and farm-to-table chefs. ✨ Product Highlights Gourmet Flavor: Deeply nutty and sweet; it contains less water than standard zucchini, allowing it to brown and caramelize beautifully. Distinctive Beauty: Striking medium-green skin with pale green flecks and prominent ribs that create beautiful star-shaped cross-sections. Flower Power: Renowned for producing more male blossoms than almost any other variety, making it the top choice for "squash blossom" recipes. Heirloom Vigor: A large, prehistoric-looking plant with massive leaves that provides excellent shade for its fruit, preventing sunscald. 🛠️ Quick Growth Profile Feature Specifications Plant Type Annual (Heirloom Summer Squash) Growth Habit Large Bush / Semi-Vining (Needs Space) Days to Maturity 55–60 Days Sun Requirement Full Sun (8+ hours) Fruit Size Best harvested at 6–8 inches Yield High (Continuous producer) 🌱 How to Grow Costata Romanesco 1. When to Plant:Zucchini are heat-lovers. Direct sow seeds outdoors only after the soil has warmed to at least 70°F and all danger of frost has passed. 2. Give it Room:Unlike compact hybrid zucchinis, the Costata Romanesco is a vigorous grower. Spacing: Plant seeds or transplants 3 feet apart. The plants can easily spread 4–5 feet wide. Mounds: Many gardeners prefer "hill planting"—sowing 2–3 seeds in a small mound of soil, then thinning to the strongest plant. 3. Soil & Fertilization: Squash are "heavy feeders." Prepare your bed with a generous amount of compost or aged manure. Keep the soil consistently moist. Mulching around the base of the plant helps retain moisture and keeps the heavy fruits off the direct dirt. 4. Pollination:Like all squash, this variety has separate male and female flowers on the same plant and relies on bees for pollination. If you see fruit shriveling and falling off early, it may be due to poor pollination; encourage bees by planting flowers like Zinnias or Borage nearby! 5. Harvesting: For Flavor: Harvest the "ribbed" fruits when they are between 6 and 10 inches long. While they remain edible even when they grow quite large, the flavor is most intense when they are young. For Blossoms: Pick the male flowers (those on long, thin stems) in the early morning while they are still open. 🍳 Culinary Note The ribs on the Costata Romanesco aren't just for looks—they give the squash a "bite" and structural integrity. It is the absolute best variety for grilling, as it holds its shape on the grates, and it is superior for "Zoodles" (zucchini noodles) because it doesn't release as much liquid as other varieties. Garden Tip: Don't panic if your first few flowers don't produce fruit! Zucchini plants typically produce male flowers first to attract pollinators to the area before the female flowers (which have the tiny fruit at the base) appear. 🐝

<h2 data-line="0" id="🥒 Costata Romanesco Zucchini">🥒 Costata Romanesco Zucchini</h2>
Costata Romanesco Zucchini, 1600's Heirloom and a Firefly Favorite - A favorite of ours! This squash or zucchini thrives all across America.  It doesn't seem to be plagued my mildew and it is not bothered by bugs, it just keeps producing all summer long. A lighter speckled green zuchinni with ribbed edges. We enjoy harvesting at almost all sizes from 6" to 12" long. This a zuchinni that we actually plant twice as we cannot get enough of it.  We source from various companies to keep this one on our shelf. 
The "Ferrari" of Summer Squash
Widely considered by chefs and heirloom aficionados to be the best-tasting zucchini in the world, the Costata Romanesco is in a league of its own. Its name literally translates to "Ribbed Roman," a nod to its distinctive fluted edges and its deep Italian heritage. This is not your average grocery store squash; it is a gourmet masterpiece featuring a rich, nutty flavor, a firm texture that never turns to mush, and a stunning "star" shape when sliced.
<hr data-line="5">
<h3 data-line="7" id="📜 Historical Heritage &amp; Origin">📜 Historical Heritage &amp; Origin</h3>
The Costata Romanesco is an ancient Italian Heirloom from the Lazio region around Rome. It belongs to the Cocozelle group of squashes, which have been cultivated in Italy for centuries.
While most modern zucchini were bred for machine harvesting and uniform "log" shapes, the Romanesco was bred for the plate. Italian gardeners selected this variety for its superior culinary qualities and its ability to produce an abundance of large, sturdy male blossoms—a staple of Italian cuisine (traditionally stuffed with ricotta and fried). It remains a symbol of the traditional Roman kitchen garden (orto) and has gained a cult following globally among organic farmers and farm-to-table chefs.
<hr data-line="12">
<h3 data-line="14" id="✨ Product Highlights">✨ Product Highlights</h3>
<ul data-line="15">
<li data-line="15">
Gourmet Flavor: Deeply nutty and sweet; it contains less water than standard zucchini, allowing it to brown and caramelize beautifully.</li>
<li data-line="16">
Distinctive Beauty: Striking medium-green skin with pale green flecks and prominent ribs that create beautiful star-shaped cross-sections.</li>
<li data-line="17">
Flower Power: Renowned for producing more male blossoms than almost any other variety, making it the top choice for "squash blossom" recipes.</li>
<li data-line="18">
Heirloom Vigor: A large, prehistoric-looking plant with massive leaves that provides excellent shade for its fruit, preventing sunscald.</li>
</ul>
<hr data-line="20">
<h3 data-line="22" id="🛠️ Quick Growth Profile">🛠️ Quick Growth Profile</h3>
<table data-line="23">
<thead data-line="23">
<tr data-line="23">
<th>Feature</th>
<th>Specifications</th>
</tr>
</thead>
<tbody data-line="25">
<tr data-line="25">
<td>Plant Type</td>
<td>Annual (Heirloom Summer Squash)</td>
</tr>
<tr data-line="26">
<td>Growth Habit</td>
<td>Large Bush / Semi-Vining (Needs Space)</td>
</tr>
<tr data-line="27">
<td>Days to Maturity</td>
<td>55–60 Days</td>
</tr>
<tr data-line="28">
<td>Sun Requirement</td>
<td>Full Sun (8+ hours)</td>
</tr>
<tr data-line="29">
<td>Fruit Size</td>
<td>Best harvested at 6–8 inches</td>
</tr>
<tr data-line="30">
<td>Yield</td>
<td>High (Continuous producer)</td>
</tr>
</tbody>
</table>
<hr data-line="32">
<h3 data-line="34" id="🌱 How to Grow Costata Romanesco">🌱 How to Grow Costata Romanesco</h3>
1. When to Plant: Zucchini are heat-lovers. Direct sow seeds outdoors only after the soil has warmed to at least 70°F and all danger of frost has passed.
2. Give it Room: Unlike compact hybrid zucchinis, the Costata Romanesco is a vigorous grower.
<ul data-line="41">
<li data-line="41">
Spacing: Plant seeds or transplants 3 feet apart. The plants can easily spread 4–5 feet wide.</li>
<li data-line="42">
Mounds: Many gardeners prefer "hill planting"—sowing 2–3 seeds in a small mound of soil, then thinning to the strongest plant.</li>
</ul>
3. Soil &amp; Fertilization:
<ul data-line="45">
<li data-line="45">Squash are "heavy feeders." Prepare your bed with a generous amount of compost or aged manure.</li>
<li data-line="46">Keep the soil consistently moist. Mulching around the base of the plant helps retain moisture and keeps the heavy fruits off the direct dirt.</li>
</ul>
4. Pollination: Like all squash, this variety has separate male and female flowers on the same plant and relies on bees for pollination. If you see fruit shriveling and falling off early, it may be due to poor pollination; encourage bees by planting flowers like Zinnias or Borage nearby!
5. Harvesting:
<ul data-line="52">
<li data-line="52">
For Flavor: Harvest the "ribbed" fruits when they are between 6 and 10 inches long. While they remain edible even when they grow quite large, the flavor is most intense when they are young.</li>
<li data-line="53">
For Blossoms: Pick the male flowers (those on long, thin stems) in the early morning while they are still open.</li>
</ul>
<hr data-line="55">
<h3 data-line="57" id="🍳 Culinary Note">🍳 Culinary Note</h3>
The ribs on the Costata Romanesco aren't just for looks—they give the squash a "bite" and structural integrity. It is the absolute best variety for grilling, as it holds its shape on the grates, and it is superior for "Zoodles" (zucchini noodles) because it doesn't release as much liquid as other varieties.
<blockquote data-line="60">
Garden Tip: Don't panic if your first few flowers don't produce fruit! Zucchini plants typically produce male flowers first to attract pollinators to the area before the female flowers (which have the tiny fruit at the base) appear. 🐝
</blockquote>

Costata Romanesco Zucchini, 1600's Heirloom

Southern Exposure Seed Exchange organic - 3 grams (~20 Seeds)

Firefly Farm Mini-Packet - 10 Seeds

Southern Exposure Seed Exchange - Cucuzzi, Zuchetta, Guinea Beans, Italian heirloom, grown by Jefferson at Monticello. Pale green fruits up to 36 in. long, for best tenderness harvest at 6-12 in. Fruits milder than luffa. Bug-resistant plants are a great zucchini substitute. Normally very vigorous, but had a shorter season during 2013’s cold, wet summer. Big sprawling vines up to 20 feet long, best planted on the edge of the garden; at Monticello they’re grown up a sturdy 10-ft. tall wooden arbor. Pkt (3 g, 20 seeds), (Lagenaria siceraria) 60 days. Characteristics: Fruits grow to 36 inches Vines grow 20 feet Short Sweaons 60 days 20 Seeds Instructions - Sow seeds outdoors in 12" diameter hills after danger of frost has passed. Hills should be spaced 6' apart in all directions. Can also be started indoors 6 weeks before transplanting out in shorter season areas. Plant 1/2" deep Hill 6-8 seeds together Thin to 3-4 plants Light: Full Sun Firefly Farm & Mercantile may substitute based on supplier availability

Southern Exposure Seed Exchange - Cucuzzi, Zuchetta, Guinea Beans, Italian heirloom, grown by Jefferson at Monticello. Pale green fruits up to 36 in. long, for best tenderness harvest at 6-12 in. Fruits milder than luffa. Bug-resistant plants are a great zucchini substitute. Normally very vigorous, but had a shorter season during 2013’s cold, wet summer. Big sprawling vines up to 20 feet long, best planted on the edge of the garden; at Monticello they’re grown up a sturdy 10-ft. tall wooden arbor. Pkt (3 g, 20 seeds), (Lagenaria siceraria) 60 days.
Characteristics: 
<ul>
<li>Fruits grow to 36 inches</li>
<li>Vines grow 20 feet</li>
<li>Short Sweaons 
</li>
<li>60 days</li>
<li>20 Seeds</li>
</ul>
Instructions - Sow seeds outdoors in 12" diameter hills after danger of frost has passed. Hills should be spaced 6' apart in all directions. Can also be started indoors 6 weeks before transplanting out in shorter season areas.
<ul>
<li>Plant 1/2" deep</li>
<li>Hill 6-8 seeds together</li>
<li>Thin to 3-4 plants</li>
<li>Light: Full Sun</li>
</ul>
Firefly Farm &amp; Mercantile may substitute based on supplier availability

Cucuzzi Culinary Gourd, Heirloom, Organic

High Mowing Organic Seeds - Vigorous variety produces good yields of straight, smooth fruits. An open-pollinated variety best suited to the home garden, with abundant yields of lightly mottled dark green fruits. Pale greenish-white, firm flesh. Characteristics: Organic, non-GMO, and open-pollinated Harvest at 6-8" Bush-type habit Instructions - Plants need loose, fertile, well-drained soil with plenty of nitrogen and a pH of 5.8-6.8. Fertilize seedlings with fish emulsion if the leaves are yellow. Days to maturity are from direct seeding, subtract 2 weeks if transplanting. Direct seed as soon as the chance of all frost has passed or start transplants 3-4 weeks before the planting date. The optimum soil temperature for germination is about 85ºF. Many growers plant multiple successions of summer squash during a season to ensure a continuous harvest, transplanting the first succession immediately after a frost-free day and the final succession three months before the expected first frost. Plant 1/2-1" deep Plant Spacing: 12-24" Row Spacing: 5-6' Harvest & Storage: Best quality fruit is harvested at 5 – 8” or smaller, while skin is soft and somewhat glossy. Harvest fruits every other day to for the best size and quality and to maintain plants’ productivity. Fruits are very perishable but will store for 3 to 4 days at 35 - 40ºF and 90% relative humidity. Firefly Farm & Mercantile may substitute seed vendors from time to time because of the availability

High Mowing Organic Seeds - Vigorous variety produces good yields of straight, smooth fruits.
An open-pollinated variety best suited to the home garden, with abundant yields of lightly mottled dark green fruits. Pale greenish-white, firm flesh.
Characteristics: 
<ul>
<li>Organic, non-GMO, and open-pollinated </li>
<li>Harvest at 6-8"  
</li>
<li>Bush-type habit </li>
</ul>
Instructions - <meta charset="utf-8">Plants need loose, fertile, well-drained soil with plenty of nitrogen and a pH of 5.8-6.8. Fertilize seedlings with fish emulsion if the leaves are yellow. <meta charset="utf-8">Days to maturity are from direct seeding, subtract 2 weeks if transplanting. Direct seed as soon as the chance of all frost has passed or start transplants 3-4 weeks before the planting date. The optimum soil temperature for germination is about 85ºF. <meta charset="utf-8">Many growers plant multiple successions of summer squash during a season to ensure a continuous harvest, transplanting the first succession immediately after a frost-free day and the final succession three months before the expected first frost.  
<ul>
<li>Plant 1/2-1" deep </li>
<li>Plant Spacing: 12-24"</li>
<li>Row Spacing: <meta charset="utf-8"> 5-6' </li>
</ul>
Harvest &amp; Storage: <meta charset="utf-8">Best quality fruit is harvested at 5 – 8” or smaller, while skin is soft and somewhat glossy.  Harvest fruits every other day to for the best size and quality and to maintain plants’ productivity. <meta charset="utf-8">Fruits are very perishable but will store for 3 to 4 days at 35 - 40ºF and 90% relative humidity. 
 
Firefly Farm &amp; Mercantile may substitute seed vendors from time to time because of the availability

Dark Green Zucchini, Organic

The Seed Savers Exchange - (C. pepo) Donated to SSE by Arthur Dostal. A variety was grown by his parents, Lewis and Mary Dostal of Tama Co., Iowa, who reportedly received it from family friends. Begins as cream-white and green, maturing to dark green. Sweet flavor with buttery smooth texture when grown as winter squash, but also delicious as summer squash. 90 days. Characteristics: Organic Sweet flavor with a buttery smooth texture 90 days 25 seeds per packet Instructions - Sow seeds outdoors in 12" diameter hills after danger of frost has passed. Hills should be spaced 6' apart in all directions. Can also be started indoors 3 weeks before transplanting out. Direct Seed: 1" Deep Seeds to Hill: 6-8 Seeds Thin: To 3-4 Plants Light: Full Sun Firefly Farm & Mercantile may substitute based on supplier availability

The Seed Savers Exchange - <meta charset="utf-8">(C. pepo) Donated to SSE by Arthur Dostal. A variety was grown by his parents, Lewis and Mary Dostal of Tama Co., Iowa, who reportedly received it from family friends. Begins as cream-white and green, maturing to dark green. Sweet flavor with buttery smooth texture when grown as winter squash, but also delicious as summer squash. 90 days.  
Characteristics: 
<ul>
<li>Organic</li>
<li>Sweet flavor with a buttery smooth texture  
</li>
<li>90 days </li>
<li>25 seeds per packet </li>
</ul>
Instructions - <meta charset="utf-8">Sow seeds outdoors in 12" diameter hills after danger of frost has passed. Hills should be spaced 6' apart in all directions. Can also be started indoors 3 weeks before transplanting out. 
<meta charset="utf-8">Direct Seed: 1" Deep
<meta charset="utf-8">Seeds to Hill: 6-8 Seeds
<meta charset="utf-8">Thin: To 3-4 Plants
<meta charset="utf-8">Light: Full Sun
Firefly Farm &amp; Mercantile may substitute based on supplier availability

Dostal Cucumber Squash, Organic

Early Prolific Straightneck Squash - a favorite and strong producer for every climate Southern Exposure Seed Exchange - Looking for a short season squash that you can pick weeks after planting, then this is your pick. It is an AAS winner and will be sure to please all those squash snobs as its creamy taste and texture is wonderful. Characteristics: Organic, non-GMO, and open-pollinated Harvest at 3-7" 48 days 4g approx. 30-40 seeds on average Instructions - Summer squashes are warm-season annuals. Plants need loose, fertile, well-drained soil with plenty of nitrogen and a pH of 5.8-6.8. Fertilize seedlings with fish emulsion if leaves are yellow. Days to maturity are from direct seeding. The optimum soil temperature for germination is about 85ºF. Best quality fruit is harvested at 5 – 8” or smaller. Plant 1/2-1" deep Space plants 12-24" Plant rows 5-6' Firefly Farm & Mercantile may substitute based on supplier availability

Early Prolific Straightneck Squash - a favorite and strong producer for every climate
Southern Exposure Seed Exchange - Looking for a short season squash that you can pick weeks after planting, then this is your pick. It is an AAS winner and will be sure to please all those squash snobs as its creamy taste and texture is wonderful. 
Characteristics: 
<li>Organic, non-GMO, and open-pollinated</li>
<li>Harvest at 3-7"</li>
<li>48 days </li>
<li>4g approx. 30-40 seeds on average</li>
 
Instructions - <meta charset="utf-8">Summer squashes are warm-season annuals. <meta charset="utf-8">Plants need loose, fertile, well-drained soil with plenty of nitrogen and a pH of 5.8-6.8. Fertilize seedlings with fish emulsion if leaves are yellow. <meta charset="utf-8">Days to maturity are from direct seeding. The optimum soil temperature for germination is about 85ºF. <meta charset="utf-8">Best quality fruit is harvested at 5 – 8” or smaller. 
Plant 1/2-1" deep
Space plants 12-24" 
Plant rows 5-6' 
Firefly Farm &amp; Mercantile may substitute based on supplier availability

Early Prolific Straightneck Squash, Organic, Heirloom

The Seed Savers Exchange - (C. pepo) (aka Early Fordhook) Introduced in 1890 by W. Atlee Burpee of Philadelphia. Belonged to the Fordhook Group of squashes which includes Delicata, Perfect Gem, and Table Queen. Vining plants produce 1½ pound acorn squashes that are grainy but not coarse and mildly sweet. Good shelf life. Once thought to be extinct. 85 days. Characteristics: Organic Pale fruits weigh up to 2 pounds Mildly sweet flavor Good shelf life Winter squash and summer squash 85 days 25 seeds per packet Instructions - Sow seeds outdoors in 12" diameter hills after danger of frost has passed. Hills should be spaced 6' apart in all directions. Can also be started indoors 3 weeks before transplanting out. Direct Seed: 1" Deep Seeds to Hill: 6-8 Seeds Thin: To 3-4 Plants Light: Full Sun Firefly Farm & Mercantile may substitute based on supplier availability

The Seed Savers Exchange - <meta charset="utf-8">(C. pepo) (aka Early Fordhook) Introduced in 1890 by W. Atlee Burpee of Philadelphia. Belonged to the Fordhook Group of squashes which includes Delicata, Perfect Gem, and Table Queen. Vining plants produce 1½ pound acorn squashes that are grainy but not coarse and mildly sweet. Good shelf life. Once thought to be extinct. 85 days.  
Characteristics: 
<ul>
<li>Organic</li>
<li>Pale fruits weigh up to 2 pounds</li>
<li>Mildly sweet flavor</li>
<li>Good shelf life</li>
<li>Winter squash and summer squash</li>
<li>85 days</li>
<li>25 seeds per packet </li>
</ul>
Instructions - <meta charset="utf-8">Sow seeds outdoors in 12" diameter hills after danger of frost has passed. Hills should be spaced 6' apart in all directions. Can also be started indoors 3 weeks before transplanting out. 
<meta charset="utf-8">Direct Seed: 1" Deep
<meta charset="utf-8">Seeds to Hill: 6-8 Seeds
<meta charset="utf-8">Thin: To 3-4 Plants
<meta charset="utf-8">Light: Full Sun
Firefly Farm &amp; Mercantile may substitute based on supplier availability

Fordhook Acorn Squash, 1890 Heirloom, Organic

Preorder from the Seed Savers Collection The Seed Savers Exchange - White Fortna Pumpkin; Lovers of unique heirloom pumpkins can thank the late Wayne Fortna of Gettysburg, Pennsylvania, for the delicious, productive, and truly beautiful ‘Fortna White’ pumpkin. Seed Savers Exchange is thrilled to introduce the ‘Fortna White’ as a featured From the Collection variety in 2024 During World War II, Wayne, a teacher, served as a tank commander under General George S. Patton. After the war, he discovered that gardening was good therapy for the PTSD he developed while in the military. Sue Ellen Majer says her father found solace in gardening. It calmed his nerves and reconnected him with nature and the soil. Noting Wayne’s aptitude for gardening, Carrie Stayman, his aunt, gave him some seeds for the family’s ‘Fortna White’ pumpkin, a cushaw-type squash with mild flesh perfect for baking. For nearly 40 years, Wayne stewarded this family heirloom with great care, ensuring there would always be a white pumpkin pie for the family to enjoy during Thanksgiving dinner. Characteristics: Fruits grow up to 8 pounds White pear shaped fruits Does not tolerate cold 100 days 25 seeds per packet Instructions - Sow seeds outdoors in 12" diameter hills after danger of frost has passed. Hills should be spaced 6' apart in all directions. Can also be started indoors 3 weeks before transplanting out. Plant 1/2" deep Hill 6-8 seeds together Thin to 3-4 plants Light: Full Sun Firefly Farm & Mercantile may substitute based on supplier availability

Preorder from the Seed Savers Collection
The Seed Savers Exchange - White Fortna Pumpkin; Lovers of unique heirloom pumpkins can thank the late Wayne Fortna of Gettysburg, Pennsylvania, for the delicious, productive, and truly beautiful ‘Fortna White’ pumpkin. Seed Savers Exchange is thrilled to introduce the ‘Fortna White’ as a featured From the Collection variety in 2024
During World War II, Wayne, a teacher, served as a tank commander under General George S. Patton. After the war, he discovered that gardening was good therapy for the PTSD he developed while in the military. Sue Ellen Majer says her father found solace in gardening. It calmed his nerves and reconnected him with nature and the soil.
Noting Wayne’s aptitude for gardening, Carrie Stayman, his aunt, gave him some seeds for the family’s ‘Fortna White’ pumpkin, a cushaw-type squash with mild flesh perfect for baking. For nearly 40 years, Wayne stewarded this family heirloom with great care, ensuring there would always be a white pumpkin pie for the family to enjoy during Thanksgiving dinner.
Characteristics: 
<li>Fruits grow up to 8 pounds</li>
<li>White pear shaped fruits 
</li>
<li>Does not tolerate cold</li>
<li>100 days</li>
<li>25 seeds per packet </li>
 
Instructions - Sow seeds outdoors in 12" diameter hills after danger of frost has passed. Hills should be spaced 6' apart in all directions. Can also be started indoors 3 weeks before transplanting out.
<ul>
<li>Plant 1/2" deep</li>
<li>Hill 6-8 seeds together</li>
<li>Thin to 3-4 plants</li>
<li>Light: Full Sun </li>
</ul>
Firefly Farm &amp; Mercantile may substitute based on supplier availability

Fortna White Pumpkin, Heirloom, Organic

I Found some! The Seed Savers Exchange - A French historic variety squash from the Bordeaux region; noted in Vilmorin’s Les Plantes Potageres (1883). Seed carried by La Ferme de Ste. Marthe and collected by SSE member Amy Goldman at the 1996 Tranzault Pumpkin Festival. Attains weight of 10-20 pounds. Best used for beautiful table centerpieces or eaten in stews and soups. Harvest squashes when slightly immature as they tend to crack. 90 days.(C. maxima) (aka Galeuse d’Eysines, Courge Brodée Galeuse) Characteristics: Fruits grow to 10-20 pounds Harvest when slightly immature to avoid cracking Eaten in stews and soups or used as decoration Winter squash 90 days 25 seeds per packet Planting Instructions - Sow seeds outdoors in 12" diameter hills after danger of frost has passed. Hills should be spaced 6' apart in all directions. Can also be started indoors 3 weeks before transplanting out. Plant 1" deep Hill 6-8 seeds together Thin to 3-4 plants Light: Full Sun Firefly Farm & Mercantile may substitute based on supplier availability

I Found some! 
The Seed Savers Exchange - A French historic variety squash from the Bordeaux region; noted in Vilmorin’s Les Plantes Potageres (1883). Seed carried by La Ferme de Ste. Marthe and collected by SSE member Amy Goldman at the 1996 Tranzault Pumpkin Festival. Attains weight of 10-20 pounds. Best used for beautiful table centerpieces or eaten in stews and soups. Harvest squashes when slightly immature as they tend to crack. 90 days.(C. maxima) (aka Galeuse d’Eysines, Courge Brodée Galeuse)
Characteristics: 
<section class="item-details-info">
<div class="item-characteristics">
<ul>
<li>Fruits grow to 10-20 pounds</li>
<li>Harvest when slightly immature to avoid cracking</li>
<li>Eaten in stews and soups or used as decoration</li>
<li>Winter squash</li>
<li>90 days</li>
<li>25 seeds per packet</li>
</ul>
</div>
</section>
<section class="item-details-options">
<div data-id="item-details-options" class="item-details-options-content-alt">
<div data-exclude-options="custcol_psm_group, custcol_ship_date" data-view="ItemDetails.Options">
<div class="row">
<div data-cart-option-id="custcol_sca_sizeweightqty" data-type="option" data-id="custitem_sca_seedqty" class="item-views-option-tile">
<div class="col-md-3">
Planting Instructions - Sow seeds outdoors in 12" diameter hills after danger of frost has passed. Hills should be spaced 6' apart in all directions. Can also be started indoors 3 weeks before transplanting out.
</div>
</div>
</div>
</div>
</div>
</section>
Plant 1" deep
Hill 6-8 seeds together
Thin to 3-4 plants
Light: Full Sun
Firefly Farm &amp; Mercantile may substitute based on supplier availability

Galeux d'Eysines Pumpkin Squash, 1883 Heirloom

Squash and Pumpkins

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The Seed Savers Exchange - This flavorful acorn squash may be among the first to show up on your table each fall. The fruits of this historic variety produce flesh that is pale orange, moderately sweet in flavor, and a bit variable in shape. Its vining plants are quite productive and yield relatively early-maturing fruits that measure 4-5" long and 3½ -4" wide, and weigh 1-1 ½ pounds. Gill Brothers introduced the variety in 1952. 100 days. Characteristics: Organic Acorn squash Small, but impressive 100 days 25 seeds per packet Instructions - Sow seeds outdoors in 12" diameter hills after danger of frost has passed. Hills should be spaced 6' apart in all directions. Can also be started indoors 3 weeks before transplanting out. Direct Seed: 1" Deep Seeds to Hill: 6-8 Seeds Thin: To 3-4 Plants Light: Full Sun Firefly Farm & Mercantile may substitute based on supplier availability

Gill's Golden Pippin Squash, 1952 Heirloom, Organic

The Seed Savers Exchange - (C. maxima) (aka Golden Warted Hubbard, Red Hubbard) Introduced by D. M. Ferry in 1898 but attributed to J.J. Harrison of Storrs & Harrison Co. of Painesville, Ohio. Starchy, nutty, fine-grained flesh—good for baking and roasting. Fruits are 8-12 pounds and store well. An all-time American favorite. 90-100 days. Characteristics: Red-orange, warted skin Starchy and nutty flesh is fine-grained Fruits grow to 8-12 pounds Good for baking and roasting Winter squash 90-100 days 25 seeds per packet Instructions - Sow seeds outdoors in 12" diameter hills after danger of frost has passed. Hills should be spaced 6' apart in all directions. Can also be started indoors 3 weeks before transplanting out. Direct Seed: 1" Deep Seeds to Hill: 6-8 Seeds Thin: To 3-4 Plants Light: Full Sun Firefly Farm & Mercantile may substitute based on supplier availability

Golden Hubbard Squash, 1898 Heirloom

Compact Patty Pan Squash wiith plump golden fruit Southern Exposure Seed Exchange - An amazing squash that is going to be a favorite. It takes up very little room and produces squash after squash, Awesome fried, bakes, stuffed and so much more. Characteristics: Organic, non-GMO, and open-pollinated Patty pan-type Compact habit Harvest at 4-5" diameter 68days 3g approx. 25 seeds Instructions - Summer squashes are warm-season annuals. Plants need loose, fertile, well-drained soil with plenty of nitrogen and a pH of 5.8-6.8. Fertilize seedlings with fish emulsion if leaves are yellow. Days to maturity are from direct seeding. The optimum soil temperature for germination is about 85ºF. Best quality fruit is harvested at 5 – 8” or smaller. Plant 1/2-1" deep Space plants 12-24" Plant rows 5-6' Firefly Farm & Mercantile may substitute based on supplier availability

Squash and Pumpkins

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