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Cherry Belle Radish, Organic $3.50 $3.90
Classic, smooth red bunching radish with attractive crispy white flesh. High Mowing Organic Seeds - Uniform roots are much less subject to pithiness than other radishes. Easy and fast to grow, with strong, widely adaptable tops. An All-American Selections (AAS) winner. Characteristics:  Organic, non-GMO, and open-pollinated Round with red skin and white flesh Highly uniform .75-1" diameter 25 days 1/16 oz (250 Seeds)   Instructions - Sow seeds outdoors as soon as soil can be worked in spring. Plant in full sun. Successive plantings can be made every 2-3 weeks throughout summer and fall to provide a continual harvest. Plant 1" apart Plant 1/2" deep Plant Rows 12" apart Thin 2-3" apart Firefly Farm & Mercantile may substitute suppliers based on availability
China Rose Radish $3.45 $3.95
Not available for 2025 - The Seed Savers Exchange - Dark pink 5" roots fade to pale pink at the tips. Very hardy fall/winter radish; also grows well in the spring. The pure white flesh is firm and relatively mild. 50-60 days. ±3,100 seeds/oz.  Characteristics:  Dark pink roots grow to 5 inches Mild flavored white flesh Fall/winter and spring radish 50-60 days 250 Seeds per packet  Instructions - Sow seeds outdoors as soon as soil can be worked in spring. Plant in full sun. Successive plantings can be made every 3-4 weeks throughout summer and fall to provide a continual harvest. Plant 1" apart Plant 1/2" deep Plant Rows 12" apart Thin 2-3" apart Firefly Farm & Mercantile may substitute suppliers based on availability
Cincinnati Market Radish, 1907 Heirloom $3.45 $3.95
The Seed Savers Exchange - (aka Long Scarlet) Historic variety described in the 1907 Landreth & Sons catalog; now becoming scarce. Deep red radishes are 6" long and tapered. The flesh is tender, crisp, and mild. Medium tops are good for bunching. 25-30 days. ±2,500 seeds/oz. Characteristics:  Pink-red roots grow to 6 inches Crisp and tender with a mild flavor Good for bunching 25-30 days 250 Seeds per packet Instructions - Sow seeds outdoors as soon as soil can be worked in spring. Plant in full sun. Successive plantings can be made every 3-4 weeks throughout summer and fall to provide a continual harvest. Plant 1" apart Plant 1/2" deep Plant Rows 12" apart Thin 2-3" apart Firefly Farm & Mercantile may substitute suppliers based on availability
Early Scarlet Globe Radish $3.45 $3.95
The Seed Savers Exchange - Early forcing radish for home or market gardeners, good for bunching. One-inch globes with bright red skin and white flesh. A sure cropper. Plant in the spring or fall. 20-28 days Characteristics:  Round red roots grow to 1 inch Red skin and white flesh Highly productive Good for bunching Fall/winter and spring radish 20-28 days 250 Seeds per packet   Instructions - Sow seeds outdoors as soon as soil can be worked in spring. Plant in full sun. Successive plantings can be made every 3-4 weeks throughout summer and fall to provide a continual harvest. Plant 1" apart Plant 1/2" deep Plant Rows 12" apart Thin 2-3" apart Firefly Farm & Mercantile may substitute suppliers based on availability
French Breakfast Radish, 1870 Heirloom, Organic $3.45 $3.95
The Seed Savers Exchange -(aka Radis Demi-long Rose a Bout Blanc) A very early market garden radish of French origin. Listed by J.M. Thorburn & Co of New York in 1870. Oblong and blunt, rose-scarlet with a white tip. White crisp flesh with a mildly pungent flavor. Sow in the spring or fall and pick when small. 20-30 days. Characteristics:  Organic Oblong roots Dark pink roots fade to white Mildly pungent flavor Fall/winter and spring radish 20-30 days 250 Seeds per packet    Instructions - Sow seeds outdoors as soon as soil can be worked in spring. Plant in full sun. Successive plantings can be made every 3-4 weeks throughout summer and fall to provide a continual harvest. Plant 1" apart Plant 1/2" deep Plant Rows 12" apart Thin 2-3" apart Firefly Farm & Mercantile may substitute suppliers based on availability
German Giant Radish, Organic $3.25 $3.99
Renee's Garden - These tasty and fast-growing heirloom radishes are round to globe-shaped and a brilliant cherry- red in color. They are renowned for their juicy, tender-crisp mild flesh and adaptability to a wide variety of conditions. Tuck the fast-growing seeds in wherever you have a little space as they’ll be ready in no time. Enjoy snacks and slice into salads. We try them in the traditional European method: sliced thinly and lightly salted atop crusty buttered bread.  Characteristics:  Organic Heirloom Radishes  Fast-growing  Big cherry-red  Juicy, tender-crisp flesh  28 days  Approx 410 seeds   Instructions - In early spring as soon as the ground can be worked, sow radish seeds in well-worked, fertile soil in full sun. Plant seeds 1/2 inch deep and 1 inch apart, in wide rows 6 inches apart. Keep soil evenly moist and well weeded. If first sowing comes up unevenly, replant right away. Sow again in late summer for a fall crop.  Plant In: April - May for cold winters or February - May / September - October for mild winters Full Sun  Plant 1 inch apart  Plant 1/2 inch deep  5-7 days to germinate  Firefly Farm & Mercantile may substitute suppliers due to availability. 
Holmes Royal Red Radish, 1899 Heirloom $3.45 $3.95
It is back for 2024! Seed Exchange - Introduced in 1899 by the Holmes Seed Company of Canton, Ohio. Round, bright red roots with white flesh, 1.25" diameter. Highly uniform in shape when grown in good soil. Roots are very crisp with excellent texture and juicy, mild flavor. Early maturity, 25-30 days. Round with red skin and white flesh Highly uniform 1.25" diameter 25-30 days 250 Seeds   Instructions - Sow seeds outdoors as soon as soil can be worked in spring. Plant in full sun. Successive plantings can be made every 3-4 weeks throughout summer and fall to provide a continual harvest. Plant 1" apart Plant 1/2" deep Plant Rows 12" apart Thin 2-3" apart Firefly Farm & Mercantile may substitute suppliers based on availability    
Misato Rose Fall Radish, Organic $3.25 $3.75
Southern Exposure Seed Exchange - A favorite fall radish. Green and white skin, rose and white flesh. Beautiful when sliced or grated for salads. Round roots up to 5 in. Very forgiving crop - unlike many radishes, this one will still bulb properly even if crowded or thinned late. Certified Organic  Heirloom  Especially well-suited to the South-East  Small Farms  Instructions - Sow spring (salad) radishes in the spring as soon as the soil can be worked. Successive sowings can be made through May, and again after mid-August. Hot, dry weather hastens bolting and causes the roots to become strong-flavored and woody. Harvest salad-type radishes when small, when roots are about the same diameter as a quarter. Store in plastic bags or containers in the refrigerator. Sow seeds 3/4" apart  1/2" deep in rows  8-12" apart  Thin: 1-1/2"    Firefly Farm & Mercantile may substitute seed vendors from time to time because of the availability
Miyashige White Fall Radish Daikon, Organic $3.25 $3.75
Southern Exposure Seed Exchange - Originating from Asia, daikon (pronounced “dye-con”) is the Japanese word for radish. Juicy and flavorful, can be used fresh in salads, cooked in vegetable dishes, pickled, used in kimchi, or grated and mixed with ginger and soy sauce to make a dip. Usually harvested when 12 in. long and 2-3 in. in diameter, though it will grow much larger! Certified Organic  Heirloom  Especially well-suited to the South-East  From Small Farms  Instructions - Sow spring (salad) radishes in the spring as soon as the soil can be worked. Successive sowings can be made through May, and again after mid-August. Hot, dry weather hastens bolting and causes the roots to become strong-flavored and woody. Harvest salad-type radishes when small, when roots are about the same diameter as a quarter. Store in plastic bags or containers in the refrigerator. Sow seeds 3/4" apart  1/2" deep in rows  8-12" apart  Thin: 1-1/2"    Firefly Farm & Mercantile may substitute seed vendors from time to time because of the availability
Philadelphia White Box Radish, 1890 Heirloom, Organic $3.45 $3.95
The Seed Savers Exchange- Historic radish listed in 1890 by D. Landreth and Sons, the oldest seed house in the U.S., established in 1784. A dependable variety for open cultivation or forcing in boxes. Spicy flavor. Sow in early spring or early fall. 30 days. Characteristics:  Organic White roots Spicy flavor Can be forced in boxes Fall/winter and spring radish 30 days ±2,900 seeds/oz 250 Seeds per packet    Instructions - Sow seeds outdoors as soon as soil can be worked in spring. Plant in full sun. Successive plantings can be made every 3-4 weeks throughout summer and fall to provide a continual harvest. Plant 1" apart Plant 1/2" deep Plant Rows 12" apart Thin 2-3" apart Firefly Farm & Mercantile may substitute suppliers based on availability
Pink Beauty Radish, Organic $3.75 $4.00
The Living Seed Company- The firm white flesh is encased in a delightful bright pink skin. Crisp, sweet, mild and juicy these radishes will be one of the first things of the year to please your taste buds and your eyes! Adaptable, hardy and keep well in the field. Enjoy them as a snack in the garden, on the table or add to a salad or veggie tray. The greens can also be used to spice up a salad. Both roots and leaves are also great in a stir fry as well as sauteed. If the plants past optimal root eating age, you can let them flower and enjoy the young mildly spicy seed pods as snack, salad addition or thrown into a stir fry. The delicateflowers are quite beautiful and attract many pollinators. Organic and Open Pollinated Round with pink skin and white flesh Highly uniform .75-1"" diameter 25 days 100 Seed   Instructions - Sow seeds outdoors as soon as soil can be worked in spring. Plant in full sun. Successive plantings can be made every 2-3 weeks throughout summer and fall to provide a continual harvest. Plant 1" apart Plant 1/2" deep Plant Rows 12" apart Thin 2-3" apart Firefly Farm & Mercantile may substitute suppliers based on availability
Pink Beauty Radish, Organic $3.50 $3.55
High Mowing Organic Seeds - Bright pink radish with crisp white flesh that completely resists pithiness. Flesh has a distinctive and delicious flavor with pleasant tender texture even when grown to large size. Attractive round to oval shape and medium-sized tops. Very early, eye-catching spring offering. Organic and Open Pollinated Uniform shape 1-1.5" long roots 25 days 1/16 oz (250 Seeds)   Instructions - Sow seeds outdoors as soon as soil can be worked in spring. Plant in full sun. Successive plantings can be made every 2-3 weeks throughout summer and fall to provide a continual harvest. Plant 1" apart Plant 1/2" deep Plant Rows 12" apart Thin 2-3" apart Firefly Farm & Mercantile may substitute suppliers based on availability
Pink Lady Slipper Radish $3.45 $3.95
The Seed Savers Exchange - One of the mildest radishes, with a hint of sweetness, the oblong roots of this variety are soft rosy-pink with bright white flesh. Pink Lady Slipper stores well and stays crisp for weeks after harvest, even late in the season. An excellent choice for both home and market growers. 25-30 days. ±3,200 seeds/oz.  Characteristics:  Oblong roots Rosy-pink with bright white flesh 25-30 days 250 Seeds per packet Instructions - Sow seeds outdoors as soon as soil can be worked in spring. Plant in full sun. Successive plantings can be made every 3-4 weeks throughout summer and fall to provide a continual harvest. Plant 1" apart Plant 1/2" deep Plant Rows 12" apart Thin 2-3" apart Firefly Farm & Mercantile may substitute suppliers based on availability
Plum Purple Radish, Organic $3.45 $3.95
This is still available and is on backorder. It can take up to 3-4 weeks to receive shipments. If you'd like it, please order it and we will ship it to you when it arrives. If this is part of a larger order, we will ship you what is in stock.  The Seed Savers Exchange - Released by the Alf Christianson Seed Company in 1985. Unique deep purple round roots. Firm white flesh is sweet and mild all season long and never pithy. Hardy and adaptable. Exceptional variety for the novelty market and also for the home gardener. 25-30 days Characteristics:  Organic Purple skin and white flesh Sweet and mild; never pithy Hardy and adaptable Fall/winter and spring radish 25-30 days 250 Seeds per packet    Instructions - Sow seeds outdoors as soon as soil can be worked in spring. Plant in full sun. Successive plantings can be made every 3-4 weeks throughout summer and fall to provide a continual harvest. Plant 1" apart Plant 1/2" deep Plant Rows 12" apart Thin 2-3" apart Firefly Farm & Mercantile may substitute suppliers based on availability
Rat Tail (Purple) Radish, Organic $3.45 $3.95
The Seed Savers Exchange - The edible pods of this variety add zest (and color!) to stir-fries and salads and can also be eaten raw or pickled. Plants produce striking, long, moderately pungent purple pods that are best harvested when less than 6" long but remain tender even when larger. Lovely white flowers have violet veins and a violet tinge at petal margins. Plants do not form roots, and pods have some variation in pod color, with green or purple-green sometimes manifesting. 45 days to first pods from sowing. Organic. Characteristics:  From The Collection for 2022 Organic Grown for the edible seed pods, not for the roots Best when picked at 6 inches or less in length Mildly pungent flavor Fall/winter and spring radish 45 days to first pods 250 Seeds per packet Instructions - Sow seeds outdoors as soon as soil can be worked in spring. Plant in full sun. Successive plantings can be made every 3-4 weeks throughout summer and fall to provide a continual harvest.  Plant 1" apart Plant 1/2" deep Plant Rows 12" apart Thin 2-3" apart Firefly Farm & Mercantile may substitute suppliers based on availability
Rat-Tailed Radish $3.45 $3.95
The Seed Savers Exchange - Native to South Asia. Grown for the crisp, pungent, edible seedpods (up to 6 inches long) and not for the roots. Pods should be gathered before fully mature and eaten raw, pickled, or chopped in salads. 50 days. ±1,800 seeds/oz  Characteristics:  Grown for the edible seed pods, not for the roots Crisp, pungent seed pods grow to 6 inches Immature pods have the best flavor Eaten raw, pickled, or chopped in salads 250 Seeds per packet Instructions - Sow seeds outdoors as soon as soil can be worked in spring. Plant in full sun. Successive plantings can be made every 3-4 weeks throughout summer and fall to provide a continual harvest. Plant 1" apart Plant 1/2" deep Plant Rows 12" apart Thin 2-3" apart Firefly Farm & Mercantile may substitute suppliers based on availability
Raxe Radish, Organic $3.50 $3.90
Raxe Radish - Improved round red radish with excellent flavor and nice, radish bite. Does well when grown through the heat of summer, resisting cracking and pithiness. Uniform and smooth roots are excellent for commercial production. From the breeders at HILD. Improved round red All season production 1" round roots Open-Pollinated 1/16 oz, about 250 seeds  Instructions - Sow seeds outdoors as soon as soil can be worked in spring. Plant in full sun. Successive plantings can be made every 2-3 weeks throughout summer and fall to provide a continual harvest. Plant 1" apart Plant 1/2" deep Plant Rows 12" apart Thin 2-3" apart Firefly Farm & Mercantile may substitute suppliers based on availability
Schwarzer Runder Radish, Organic $3.50 $3.55
Unusual jet-black skin makes gorgeous contrast with the bright white flesh. High Mowing Organic Seeds - Also known as Black Winter radish, with rich spicy flavor excellent for salads and crudites. Coarse outer skin allows for exceptionally long storage in the ground or the root cellar. Often eaten in Germany as a "beer radish", served thinly sliced with salt and paired with a light beer. From our friends at Sativa Seeds. Characteristics:  Organic, non-GMO, and open-pollinated Winter radish Stores well 2.5-3" round roots 45-50 days  1/16 oz (250 Seeds)   Instructions - Radishes (Raphanus sativus) are hardy annuals in the Brassicaceae family. Most varieties are best harvested young, but some are specifically selected as winter storage radishes. Remove stones from loose, well-drained soil. Go easy on nitrogen, as excessive amounts can lead to big tops and little roots. Plant 1" apart  Plant 1/4-1/2" deep Plant Rows 8-12" apart Firefly Farm & Mercantile may substitute suppliers based on availability
Sora Radish, Organic $3.50
High Mowing Organic Seeds - A classic red radish with crisp, succulent roots. Sora is a reliable all-season radish but particularly excels in hot and dry conditions when other varieties are easily stressed. High-quality, uniform roots form attractive bunches and resist pithiness. Our strain comes from the Swiss biodynamic seed company Sativa. Characteristics:  Organic, non-GMO, and open-pollinated  All season variety  Heat tolerant  1" round roots  Instructions: Sow seeds outdoors as soon as soil can be worked in spring. Plant in full sun. Successive plantings can be made every 3-4 weeks throughout summer and fall to provide a continual harvest. Plant 1" apart Plant 1/2" deep Plant Rows 12" apart Thin 2-3" apart Firefly Farm & Mercantile may substitute seed vendors from time to time because of the availability
Spanish Black Round Radish, 1500s Heirloom $3.45 $3.95
The Seed Savers Exchange - Europeans have savored this easy-to-grow winter radish variety, also known as ‘Noir Gros Rond d’Hiver,’ since the 1500s! Its large, 3"-4" globes boast stunning black skin and crisp, pungent, spicy white flesh—and will also keep all winter in good conditions. Grown in the United States since the 1800s, this radish adds spiciness to raw or cooked dishes; spiciness declines when cooked. 60-70 days. Characteristics:  New for 2022 3"-4" round roots Black skin and spicy white flesh Fall/winter and spring radish 60-70 days 250 Seeds per packet Instructions - Sow seeds outdoors as soon as soil can be worked in spring. Plant in full sun. Successive plantings can be made every 3-4 weeks throughout summer and fall to provide a continual harvest. Plant 1" apart Plant 1/2" deep Plant Rows 12" apart Thin 2-3" apart Firefly Farm & Mercantile may substitute suppliers based on availability
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