Rat-Tailed Radish
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The Seed Savers Exchange - Native to South Asia. Grown for the crisp, pungent, edible seedpods (up to 6 inches long) and not for the roots. Pods should be gathered before fully mature and eaten raw, pickled, or chopped in salads. 50 days. ±1,800 seeds/oz
Characteristics:
- Grown for the edible seed pods, not for the roots
- Crisp, pungent seed pods grow to 6 inches
- Immature pods have the best flavor
- Eaten raw, pickled, or chopped in salads
- 250 Seeds per packet
Instructions - Sow seeds outdoors as soon as soil can be worked in spring. Plant in full sun. Successive plantings can be made every 3-4 weeks throughout summer and fall to provide a continual harvest.
Plant 1" apart
Plant 1/2" deep
Plant Rows 12" apart
Thin 2-3" apart
Firefly Farm & Mercantile may substitute suppliers based on availability
Rat-Tailed Radish Reviews

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27960 Market Rd
Cashton, WI 54619
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