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The Seed Savers Exchange - (Brassica napus) The sweet, smooth, cream-colored flesh of this rutabaga makes it perfect for mashing, roasting, or even eating raw. White roots have purple shoulders, long necks, and smooth skin with minimal forking; average 4.5" long and 3" in diameter; and weigh about a pound. Leaves bear purple petioles and have drooping habits. 100 days.
Instructions - Sow seeds outdoors in late spring. Seeds will germinate in 5-15 days. Rutabagas prefer a long, cool growing season. Plant in full sun in cool climates or partial shade in hot summer climates. Rutabagas are most delicious after a frost or two.
Direct Seed: 2" Apart
Seed Depth: 1/2"
Rows Apart: 18-24"
Thin: 6" Apart
Firefly Farm & Mercantile may substitute suppliers based on availability
Our small business is located in the Driftless Region of Southwestern Wisconsin. We'd love to help you with any of our products and offerings.
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