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Peppers - Firefly Farms & Mercantile

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Seed Savers Exchange - This Corno-di-toro (“horn of the bull”) type of sweet pepper earned high marks from Seed Savers Exchange staff at a 2014 tasting at our Heritage Farm headquarters. Curved, tapered fruit mature from green to red, have thin walls and taste very sweet (not hot). Erect plants grow 14-28" tall and have sparse branching, green leaves, and stem with light-purple nodes and white flowers. Mature fruit reach 5-7"" long and 1.5-3"" wide. Introduced in 1987 by Johnny’s Selected Seeds of Albion, Maine, this variety has been shared within the SSE Yearbook Exchange community ever since. 70-80 days from transplant. Sweet. Organic. Characteristics Organic Sweet, Corno-di-toro ("horn of the bull") type pepper Fruits grow to 5 - 7 inches long and 1.5 - 3" wide. Sweet. New for 2021 80 days from transplant 25 Seeds per packet Instructions - Sow seeds indoors ¼” deep. Peppers germinate best in warm soil, so gentle bottom heat may be helpful until seedlings emerge. Wait to transplant outdoors until the soil is warm. Sow indoors 8 weeks before the last frost Plant Rows 12-24” Apart Germinates in 14 days Full Sun Firefly Farm & Mercantile may substitute based on supplier availability

Seed Savers Exchange - <meta charset="utf-8">This Corno-di-toro (“horn of the bull”) type of sweet pepper earned high marks from Seed Savers Exchange staff at a 2014 tasting at our Heritage Farm headquarters. Curved, tapered fruit mature from green to red, have thin walls and taste very sweet (not hot). Erect plants grow 14-28" tall and have sparse branching, green leaves, and stem with light-purple nodes and white flowers. Mature fruit reach 5-7"" long and 1.5-3"" wide. Introduced in 1987 by Johnny’s Selected Seeds of Albion, Maine, this variety has been shared within the SSE Yearbook Exchange community ever since. 70-80 days from transplant. Sweet. Organic.
Characteristics 
Organic
Sweet, Corno-di-toro ("horn of the bull") type pepper
Fruits grow to 5 - 7 inches long and 1.5 - 3" wide.
Sweet.
New for 2021
80 days from transplant
25 Seeds per packet
Instructions - <meta charset="utf-8"> Sow seeds indoors ¼” deep. Peppers germinate best in warm soil, so gentle bottom heat may be helpful until seedlings emerge. Wait to transplant outdoors until the soil is warm.
Sow indoors 8 weeks before the last frost
<meta charset="utf-8">Plant Rows 12-24” Apart
Germinates in 14 days
Full Sun 
Firefly Farm &amp; Mercantile may substitute based on supplier availability

Italia Pepper (Sweet), Organic

Default Title

﻿Seed Exchange - From SSE member Larry Pierce of Cabool, Missouri. Named Traveler because Larry carried this seed with him when he moved to Oklahoma, Wyoming, and then Missouri. Sturdy plants covered in cylindrical fruits that average 3" long. Fruits ripen from green to bright red. 70-90 days from transplant. Hot. Characteristics: Best-selling hot pepper Cylindrical fruits grow to 3 inches Peppers ripen from green to bright red Hot pepper 70-90 days from transplant 25 Seeds Instructions - Sow seeds indoors ¼” deep. Peppers germinate best in warm soil, so gentle bottom heat may be helpful until seedlings emerge. Wait to transplant outdoors until soil is warm. Sow indoors 8 weeks before the last frost Plant 1/4" deep Germinates in 14 days Plant Rows 12-24" apart Firefly Farm & Mercantile may substitute based on supplier availability

﻿Seed Exchange - From SSE member Larry Pierce of Cabool, Missouri. Named Traveler because Larry carried this seed with him when he moved to Oklahoma, Wyoming, and then Missouri. Sturdy plants covered in cylindrical fruits that average 3" long. Fruits ripen from green to bright red. 70-90 days from transplant. Hot.
Characteristics: 
Best-selling hot pepper
Cylindrical fruits grow to 3 inches
Peppers ripen from green to bright red
Hot pepper
70-90 days from transplant
25 Seeds
Instructions - Sow seeds indoors ¼” deep. Peppers germinate best in warm soil, so gentle bottom heat may be helpful until seedlings emerge. Wait to transplant outdoors until soil is warm.
Sow indoors 8 weeks before the last frost
Plant 1/4" deep
Germinates in 14 days
Plant Rows 12-24" apart
Firefly Farm &amp; Mercantile may substitute based on supplier availability

Jalapeno (Traveler Strain) Pepper (Hot)

Jalapenos are the most popular of all hot peppers. They provide just enough heat for most of us. We love them fresh, pickled, roasted, fried and any other way you can think of. The name comes from the Spansih words "from Xalapa" which is the capital of Veracruz, Mexico. Jalapenos are not really grown in the capital but Vincene Jimeniz created the process of pickling jalapenos here. The jalapeno made its way to America by immigrants from Mexico in the early 1800's. They brought many foods back home and the jalapeno was quickly recognized for its culinary value and was offered by seed catalogs all over. Mildly Hot pepper, 2,500 to 9,000 Scoville Units Always Non-GMO Open-Pollinated Strong disease resistance 70 days from transplant Instructions - Sow seeds indoors ¼” deep. Peppers germinate best in warm soil, so gentle bottom heat may be helpful until seedlings emerge. Wait to transplant outdoors until soil is warm. Sow indoors 6-8 weeks before the last frost Plant 1/4" deep Germinates in 14 days Plant Rows 12-24" apart Firefly Farm & Mercantile may substitute based on supplier availability

Jalapenos are the most popular of all hot peppers. They provide just enough heat for most of us. We love them fresh, pickled, roasted, fried and any other way you can think of.  The name comes from the Spansih words "from Xalapa" which is the capital of Veracruz, Mexico. Jalapenos are not really grown in the capital but Vincene Jimeniz created the process of pickling jalapenos here. 
The jalapeno made its way to America by immigrants from Mexico in the early 1800's. They brought many foods back home and the jalapeno was quickly recognized for its culinary value and was offered by seed catalogs all over. 
<ul>
<li>Mildly Hot pepper, 2,500 to 9,000 Scoville Units</li>
<li>Always Non-GMO </li>
<li>Open-Pollinated</li>
<li>Strong disease resistance  
</li>
<li>70 days from transplant
</li>
</ul>
Instructions - Sow seeds indoors ¼” deep. Peppers germinate best in warm soil, so gentle bottom heat may be helpful until seedlings emerge. Wait to transplant outdoors until soil is warm.
<ul>
<li>Sow indoors 6-8 weeks before the last frost</li>
<li>Plant 1/4" deep</li>
<li>Germinates in 14 days</li>
<li>Plant Rows 12-24" apart</li>
</ul>
Firefly Farm &amp; Mercantile may substitute based on supplier availability

Jalapeno Pepper, Heirloom, Organic and Conventional, Early 1800's Heirloom

Firely Farm Mini Packet - 10 Seeds

~40 Organic Seeds (.3 grams) Southern Exposure Seed Exchange

Seed Savers Exchange - Dependable and delicious, these fire-engine-red peppers were given to Seed Savers Exchange by Jimmy Nardello, whose mother brought the seeds to the United States when she emigrated with her husband, Guiseppe, from the Basilicata region of Italy in 1887. One of the best peppers for frying, with a mild, spicy flavor. Productive plants are loaded with glossy-red 10"-long peppers. Plants may have to be staked. An SSE staff favorite. 80-90 days from transplant. Sweet. Characteristics: Very productive Excellent frying pepper Sweet pepper 50 Seeds Instructions - Sow seeds indoors ¼” deep. Peppers germinate best in warm soil, so gentle bottom heat may be helpful until seedlings emerge. Wait to transplant outdoors until the soil is warm. Sow indoors 8 weeks before the last frost Plant 1/4" deep Germinates in 14 days Plant Rows 12-24" apart Firefly Farm & Mercantile may substitute based on supplier availability

Seed Savers Exchange - Dependable and delicious, these fire-engine-red peppers were given to Seed Savers Exchange by Jimmy Nardello, whose mother brought the seeds to the United States when she emigrated with her husband, Guiseppe, from the Basilicata region of Italy in 1887. One of the best peppers for frying, with a mild, spicy flavor. Productive plants are loaded with glossy-red 10"-long peppers. Plants may have to be staked. An SSE staff favorite. 80-90 days from transplant. Sweet.
Characteristics: 
<ul>
<li>Very productive</li>
<li>Excellent frying pepper</li>
<li>Sweet pepper</li>
<li>50 Seeds</li>
</ul>
Instructions - Sow seeds indoors ¼” deep. Peppers germinate best in warm soil, so gentle bottom heat may be helpful until seedlings emerge. Wait to transplant outdoors until the soil is warm.
Sow indoors 8 weeks before the last frost
Plant 1/4" deep
Germinates in 14 days
Plant Rows 12-24" apart
Firefly Farm &amp; Mercantile may substitute based on supplier availability

Jimmy Nardello's Pepper, pre 1887 Heirloom (Sweet)

Firefly Farm 25 Seeds

Seedsaver's Exchange 40 Seeds

Firefly Farm Mini Packet 10 Seeds

The Seed Savers Exchange - A classic red bell pepper, this variety bears large fruit with a good, sweet flavor. Fruits range from triangular to bell-shaped and turn from green to dark red. Mature fruit measure 3-6" long and 3-4" wide and weigh 4-8 ounces. Mid-season maturing plants grow 2-2.5′ tall. This pepper was donated to Seed Savers Exchange by Exchange lister Louis Marcelina, who obtained it in 1984 from fellow lister William Lyons. 69-80 days from transplant. Characteristics: From the Collection for 2023 Organic Large, sweet red bell pepper Fruits range from triangular to bell-shaped 69-80 days from transplant Instructions - Sow seeds indoors ¼” deep. Peppers germinate best in warm soil, so gentle bottom heat may be helpful until seedlings emerge. Wait to transplant outdoors until the soil is warm. Start Indoors: 8 weeks before the last frost Germination: 14 days Plant Outdoors: 12-24" apart Light: Full Sun Firefly Farm & Mercantile may substitute seed vendors from time to time because of the availability

The Seed Savers Exchange - <meta charset="utf-8">A classic red bell pepper, this variety bears large fruit with a good, sweet flavor. Fruits range from triangular to bell-shaped and turn from green to dark red. Mature fruit measure 3-6" long and 3-4" wide and weigh 4-8 ounces. Mid-season maturing plants grow 2-2.5′ tall. This pepper was donated to Seed Savers Exchange by Exchange lister Louis Marcelina, who obtained it in 1984 from fellow lister William Lyons. 69-80 days from transplant.  
Characteristics:  
<ul>
<li>From the Collection for 2023  
</li>
<li>Organic </li>
<li>Large, sweet red bell pepper </li>
<li>Fruits range from triangular to bell-shaped </li>
<li>69-80 days from transplant </li>
</ul>
Instructions - <meta charset="utf-8">Sow seeds indoors ¼” deep. Peppers germinate best in warm soil, so gentle bottom heat may be helpful until seedlings emerge. Wait to transplant outdoors until the soil is warm. 
<ul>
<li>Start Indoors: 8 weeks before the last frost </li>
<li>Germination: 14 days </li>
<li>Plant Outdoors: 12-24" apart </li>
<li>Light: Full Sun </li>
</ul>
 Firefly Farm &amp; Mercantile may substitute seed vendors from time to time because of the availability

Joe's Big Blocky Red Pepper, (Sweet) Organic

Seed Savers Exchange - Heavy yields of finger-width, thin-walled red peppers are great for fresh eating or drying and grow up to 12" long. Originally from Calabria, Italy, this variety circulated through the Italian-Canadian seed saving community in Toronto before being sent to Joe Sestito in Troy, New York. It was introduced to Seed Savers Exchange in 1996 by longtime member Dr. Carolyn Male. 85 days from transplant. Hot. Characteristics Hot pepper Great for fresh eating or drying Highly productive Thin red fruits grow to 12 inches 85 days from transplant 50 Seeds per packet Instructions - Sow seeds indoors ¼” deep. Peppers germinate best in warm soil, so gentle bottom heat may be helpful until seedlings emerge. Wait to transplant outdoors until the soil is warm. Sow indoors 8 weeks before the last frost Plant Rows 12-24” Apart Germinates in 14 days Full Sun Firefly Farm & Mercantile may substitute based on supplier availability

Seed Savers Exchange - <meta charset="utf-8">Heavy yields of finger-width, thin-walled red peppers are great for fresh eating or drying and grow up to 12" long. Originally from Calabria, Italy, this variety circulated through the Italian-Canadian seed saving community in Toronto before being sent to Joe Sestito in Troy, New York. It was introduced to Seed Savers Exchange in 1996 by longtime member Dr. Carolyn Male. 85 days from transplant. Hot. 
Characteristics 
Hot pepper
Great for fresh eating or drying
Highly productive
Thin red fruits grow to 12 inches
85 days from transplant
50 Seeds per packet
Instructions - <meta charset="utf-8">Sow seeds indoors ¼” deep. Peppers germinate best in warm soil, so gentle bottom heat may be helpful until seedlings emerge. Wait to transplant outdoors until the soil is warm.
Sow indoors 8 weeks before the last frost
<meta charset="utf-8">Plant Rows 12-24” Apart
Germinates in 14 days
Full Sun 
Firefly Farm &amp; Mercantile may substitute based on supplier availability

Joe's Long Cayenne Pepper (Hot)

Seedsavers Exchange 25 Organic Seeds

Firefly Farm Minipack 10 Seeds

Southern Exposure Seed Exchange - A California Wonder type with large, blocky, pendant fruit (3½ x 4 in.). Mosaic resistant. Heavy foliage reduces susceptibility to sunscald. Thick stems hold up under heavy fruit load. Well suited to the Mid-Atlantic, but not recommended for the Deep South. Certified Organic Heirloom Especially well-suited to the South-East From Small Farms Instructions - Sow seeds 8-10 weeks before planting out after the last frost. Maintain soil temperature at least 75-85 degrees F for good germination. Peppers won’t germinate in cold potting soil–heat makes a big difference in seeds germinating in 5 days, or seeds taking up to 20 days! (Since germination can be slower if seeds don’t have enough heat, make sure to sow extra seeds in case germination is low.) Don’t overwater seeds or they may rot. Don’t rush the season: a good rule of thumb is to transfer peppers to the garden after the dogwood blossoms have fallen, or when the average soil temperature is 65 degrees F or above (usually a month after the last frost). Plant seeds 1/4" deep in well-drained soil in shallow flats. Transplant to 3" pots as soon as several leaves have developed. Water with warm water Harden plants with plentiful light and set them outside on warm days for a few hours Space plants 18-24" apart in rows or blocks. Maintain high levels of phosphorus for sustained yields. Days to maturity are days after transplanting Firefly Farm & Mercantile may substitute seed vendors from time to time because of the availability

<div>
Southern Exposure Seed Exchange - <meta charset="utf-8">A California Wonder type with large, blocky, pendant fruit (3½ x 4 in.). Mosaic resistant. Heavy foliage reduces susceptibility to sunscald. Thick stems hold up under heavy fruit load. Well suited to the Mid-Atlantic, but not recommended for the Deep South.
<ul>
<li>Certified Organic </li>
<li>Heirloom </li>
<li>Especially well-suited to the South-East </li>
<li>From Small Farms  </li>
</ul>
</div>
<blockquote>
<ul></ul>
</blockquote>
Instructions - <meta charset="utf-8">Sow seeds 8-10 weeks before planting out after the last frost. <meta charset="utf-8">Maintain soil temperature at least 75-85 degrees F for good germination. Peppers won’t germinate in cold potting soil–heat makes a big difference in seeds germinating in 5 days, or seeds taking up to 20 days! (Since germination can be slower if seeds don’t have enough heat, make sure to sow extra seeds in case germination is low.) Don’t overwater seeds or they may rot. <meta charset="utf-8">Don’t rush the season: a good rule of thumb is to transfer peppers to the garden after the dogwood blossoms have fallen, or when the average soil temperature is 65 degrees F or above (usually a month after the last frost).
<ul>
<li>Plant seeds 1/4" deep in well-drained soil in shallow flats.  
</li>
<li>Transplant to 3" pots as soon as several leaves have developed. </li>
<li>Water with warm water </li>
<li>Harden plants with plentiful light and set them outside on warm days for a few hours </li>
<li>Space plants 18-24" apart in rows or blocks. </li>
<li>
<meta charset="utf-8"> Maintain high levels of phosphorus for sustained yields.
</li>
<li>Days to maturity are days after transplanting </li>
</ul>
 
Firefly Farm &amp; Mercantile may substitute seed vendors from time to time because of the availability

Keystone Resistant Giant Sweet Bell Pepper, Organic

Seed Exchange - This red bell pepper is the best variety for northern gardens where the seasons are cool and short. Full-figured, uniform fruits are excellent for stuffing or fresh eating and have a great, sweet flavor. Our stock originated from Fedco Seeds in Waterville, Maine. 70 days from transplant. Sweet. Characteristics: Best Seller Blocky, uniform fruits Great sweet flavor Excellent for stuffing or fresh eating Good variety for cool, short growing season Sweet pepper 70 days from transplant 25 Seeds Instructions - Sow seeds indoors ¼” deep. Peppers germinate best in warm soil, so gentle bottom heat may be helpful until seedlings emerge. Wait to transplant outdoors until soil is warm. Sow indoors 8 weeks before the last frost Plant 1/4" deep Germinates in 14 days Plant Rows 12-24" apart Firefly Farm & Mercantile may substitute based on supplier availability

Seed Exchange - This red bell pepper is the best variety for northern gardens where the seasons are cool and short. Full-figured, uniform fruits are excellent for stuffing or fresh eating and have a great, sweet flavor. Our stock originated from Fedco Seeds in Waterville, Maine. 70 days from transplant. Sweet.
Characteristics: 
Best Seller
<ul>
<li>Blocky, uniform fruits</li>
<li>Great sweet flavor</li>
<li>Excellent for stuffing or fresh eating</li>
<li>Good variety for cool, short growing season</li>
<li>Sweet pepper</li>
<li>70 days from transplant</li>
<li>25 Seeds</li>
</ul>
Instructions - Sow seeds indoors ¼” deep. Peppers germinate best in warm soil, so gentle bottom heat may be helpful until seedlings emerge. Wait to transplant outdoors until soil is warm.
<ul>
<li>Sow indoors 8 weeks before the last frost</li>
<li>Plant 1/4" deep</li>
<li>Germinates in 14 days</li>
<li>Plant Rows 12-24" apart</li>
</ul>
Firefly Farm &amp; Mercantile may substitute based on supplier availability

King of the North Pepper (Sweet), Organic

King of the North Pepper (Sweet), Organic options available

Firefly Farm 20 Seeds

Seedsaver Exchange 25 Organic Seeds

⚡ Aji Limon Lightning: Electric Flavor & Striking Heat Experience a bolt of pure, citrusy energy with the Aji Limon Lightning. A refined and high-intensity selection of the traditional Peruvian "Lemon Drop," this variety is named for its electric neon color and its sharp, "striking" heat that hits the palate with immediate clarity. If you’re looking for a pepper that brings both high-voltage flavor and massive yields, the Lightning is your perfect match. 📜 History & Heritage: The Electric Heirloom The Aji Limon Lightning is a specialized selection of the Capsicum baccatum species, originally hailing from the Andean regions of Peru: The "Lightning" Selection: While the standard Aji Limon is a classic, the "Lightning" strain has been carefully selected by heirloom enthusiasts for its earlier ripening window and its intense, uniform yellow color that seems to glow in the garden. Andean Legacy: Like its ancestors, it remains a cornerstone of South American "Aji" culture, prized for its unique botanical profile—white flowers with yellow-green throat markings—and its unmistakable fruity aroma. ✨ Key Features Instant Citrus Zing: This isn't just a spicy pepper; it tastes remarkably like fresh lemon zest and tart fruit. Fast-Striking Heat: It delivers a clean, bright burn that makes its presence known immediately without the heavy, lingering "throat-burn" of other varieties. Prolific "Electric" Yields: The plants are absolute powerhouses, often producing hundreds of 2–3 inch pods that turn from a pale lime to a brilliant, translucent "Lightning Yellow." Rugged Resilience: Known for being more tolerant of fluctuating temperatures than many C. annuum peppers, making it a reliable producer for northern and southern gardeners alike. 🌶️ Flavor & Heat Profile The Aji Limon Lightning is the ultimate "culinary bridge" pepper—hot enough to satisfy spice seekers, but flavorful enough to enhance a dish's natural ingredients. Attribute Description Heat Level 30,000 – 50,000 SHU (Bright & Quick) Species Capsicum baccatum Color Electric Neon Yellow Flavor Concentrated Lemon, Lime Peel, and Crisp Apple Structure Slender, crinkled, and thin-walled 🍴 Culinary Inspiration The "Lightning" pepper is a favorite for those who want to add a gourmet touch to their meals: Lightning Hot Sauce: Blend with onions and garlic to create a naturally bright yellow sauce that pops with acidity and heat. Seafood's Best Friend: Finely slice into fish tacos, shrimp ceviche, or grilled salmon to replace the need for both lemon juice and pepper flakes. Spicy Citrus Salt: Dehydrate the thin-walled pods and grind them with sea salt for a finishing salt that is incredible on popcorn or margarita rims. Pickled "Neon" Rings: Slice into rings and quick-pickle for a bright yellow topping that adds crunch and zing to sandwiches and burgers. 🪴 Growing Information Days to Maturity: 80–90 days (Faster than most baccatum types). Sun Requirements: Full Sun. Plant Habit: Bushy and vigorous; can reach 3 feet tall. Productivity: Highly prolific; harvest often to encourage a continuous "strike" of new fruit. Gardener’s Note: "Aji Limon Lightning is the highlight of our trial gardens every year. The color is so bright it almost looks artificial, and the flavor is so lemony that people don't believe it's just a pepper until they try it!" Add a jolt of flavor to your garden.The Aji Limon Lightning is the perfect variety for the adventurous gardener who demands high yields and gourmet quality. Don't settle for "just heat"—go for the lightning! Order your seeds today.

<h2 id="⚡ Aji Limon Lightning: Electric Flavor &amp; Striking Heat" data-line="0">⚡ Aji Limon Lightning: Electric Flavor &amp; Striking Heat</h2>
Experience a bolt of pure, citrusy energy with the Aji Limon Lightning. A refined and high-intensity selection of the traditional Peruvian "Lemon Drop," this variety is named for its electric neon color and its sharp, "striking" heat that hits the palate with immediate clarity. If you’re looking for a pepper that brings both high-voltage flavor and massive yields, the Lightning is your perfect match.
<hr data-line="4">
<h3 id="📜 History &amp; Heritage: The Electric Heirloom" data-line="6">📜 History &amp; Heritage: The Electric Heirloom</h3>
The Aji Limon Lightning is a specialized selection of the Capsicum baccatum species, originally hailing from the Andean regions of Peru:
<ul data-line="9">
<li data-line="9">
The "Lightning" Selection: While the standard Aji Limon is a classic, the "Lightning" strain has been carefully selected by heirloom enthusiasts for its earlier ripening window and its intense, uniform yellow color that seems to glow in the garden.</li>
<li data-line="10">
Andean Legacy: Like its ancestors, it remains a cornerstone of South American "Aji" culture, prized for its unique botanical profile—white flowers with yellow-green throat markings—and its unmistakable fruity aroma.</li>
</ul>
<hr data-line="12">
<h3 id="✨ Key Features" data-line="14">✨ Key Features</h3>
<ul data-line="15">
<li data-line="15">
Instant Citrus Zing: This isn't just a spicy pepper; it tastes remarkably like fresh lemon zest and tart fruit.</li>
<li data-line="16">
Fast-Striking Heat: It delivers a clean, bright burn that makes its presence known immediately without the heavy, lingering "throat-burn" of other varieties.</li>
<li data-line="17">
Prolific "Electric" Yields: The plants are absolute powerhouses, often producing hundreds of 2–3 inch pods that turn from a pale lime to a brilliant, translucent "Lightning Yellow."</li>
<li data-line="18">
Rugged Resilience: Known for being more tolerant of fluctuating temperatures than many C. annuum peppers, making it a reliable producer for northern and southern gardeners alike.</li>
</ul>
<hr data-line="20">
<h3 id="🌶️ Flavor &amp; Heat Profile" data-line="22">🌶️ Flavor &amp; Heat Profile</h3>
The Aji Limon Lightning is the ultimate "culinary bridge" pepper—hot enough to satisfy spice seekers, but flavorful enough to enhance a dish's natural ingredients.
<table data-line="25">
<thead data-line="25">
<tr data-line="25">
<th>Attribute</th>
<th>Description</th>
</tr>
</thead>
<tbody data-line="27">
<tr data-line="27">
<td>Heat Level</td>
<td>
30,000 – 50,000 SHU (Bright &amp; Quick)</td>
</tr>
<tr data-line="28">
<td>Species</td>
<td>Capsicum baccatum</td>
</tr>
<tr data-line="29">
<td>Color</td>
<td>Electric Neon Yellow</td>
</tr>
<tr data-line="30">
<td>Flavor</td>
<td>Concentrated Lemon, Lime Peel, and Crisp Apple</td>
</tr>
<tr data-line="31">
<td>Structure</td>
<td>Slender, crinkled, and thin-walled</td>
</tr>
</tbody>
</table>
<hr data-line="33">
<h3 id="🍴 Culinary Inspiration" data-line="35">🍴 Culinary Inspiration</h3>
The "Lightning" pepper is a favorite for those who want to add a gourmet touch to their meals:
<ol data-line="38">
<li data-line="38">
Lightning Hot Sauce: Blend with onions and garlic to create a naturally bright yellow sauce that pops with acidity and heat.</li>
<li data-line="39">
Seafood's Best Friend: Finely slice into fish tacos, shrimp ceviche, or grilled salmon to replace the need for both lemon juice and pepper flakes.</li>
<li data-line="40">
Spicy Citrus Salt: Dehydrate the thin-walled pods and grind them with sea salt for a finishing salt that is incredible on popcorn or margarita rims.</li>
<li data-line="41">
Pickled "Neon" Rings: Slice into rings and quick-pickle for a bright yellow topping that adds crunch and zing to sandwiches and burgers.</li>
</ol>
<hr data-line="43">
<h3 id="🪴 Growing Information" data-line="45">🪴 Growing Information</h3>
<ul data-line="46">
<li data-line="46">
Days to Maturity: 80–90 days (Faster than most baccatum types).</li>
<li data-line="47">
Sun Requirements: Full Sun.</li>
<li data-line="48">
Plant Habit: Bushy and vigorous; can reach 3 feet tall.</li>
<li data-line="49">
Productivity: Highly prolific; harvest often to encourage a continuous "strike" of new fruit.</li>
</ul>
<hr data-line="51">
<blockquote data-line="53">
Gardener’s Note: "Aji Limon Lightning is the highlight of our trial gardens every year. The color is so bright it almost looks artificial, and the flavor is so lemony that people don't believe it's just a pepper until they try it!"
</blockquote>
<hr data-line="55">
Add a jolt of flavor to your garden. The Aji Limon Lightning is the perfect variety for the adventurous gardener who demands high yields and gourmet quality. Don't settle for "just heat"—go for the lightning! Order your seeds today.

Lemon Spice Jalapeño Pepper

Firefly Farm - 20 Seeeds

Firefly Farm 200 Seeds

Driftless Seed Supply 25 Organic Seeds

Firefly Minipack- 10 Seeds

Marconis are one of my favorites to grow in our northern gardens. Sweet, thick walled and delicious. Seed Savers Exchange - Prolific Italian variety prized for its gigantic sweet red fruits. Delicious 12" long peppers are excellent eaten fresh or fried. 70-90 days from transplant. Sweet. Characteristics Huge, sweet red fruits grow to 12 inches long Excellent eaten fresh or fried Sweet pepper 70-90 days from transplant Instructions - Sow seeds indoors ¼” deep. Peppers germinate best in warm soil, so gentle bottom heat may be helpful until seedlings emerge. Wait to transplant outdoors until the soil is warm Sow indoors 8 weeks before the last frost Plant Rows 12-24” Apart Germinates in 14 days Full Sun Firefly Farm & Mercantile may substitute based on supplier availability

Marconis are one of my favorites to grow in our northern gardens. Sweet, thick walled and delicious.  
Seed Savers Exchange - Prolific Italian variety prized for its gigantic sweet red fruits. Delicious 12" long peppers are excellent eaten fresh or fried. 70-90 days from transplant. Sweet. 
Characteristics 
<ul>
<li>Huge, sweet red fruits grow to 12 inches long</li>
<li>Excellent eaten fresh or fried</li>
<li>Sweet pepper</li>
<li>70-90 days from transplant</li>
</ul>
Instructions -
 
Sow seeds indoors ¼” deep. Peppers germinate best in warm soil, so gentle bottom heat may be helpful until seedlings emerge. Wait to transplant outdoors until the soil is warm
<ul>
<li>Sow indoors 8 weeks before the last frost</li>
<li>Plant Rows 12-24” Apart</li>
<li>Germinates in 14 days</li>
<li>Full Sun </li>
</ul>
Firefly Farm &amp; Mercantile may substitute based on supplier availability

Marconi Red Pepper (Sweet)

Firefly Farm MiniPack 10 Seeds

Currently Out of Stock - Seed Savers Exchange - Donated to SSE in 1996 by Dr. William Woys Weaver of PA. Developed in the 19th century by Mennonite horticulturist Jacob B. Garber. Dr. Weaver acquired the variety directly from the Martin family from PA in 1971. Plants 2-2½' tall. Carrot-shaped, 1½-3" long, deep red-orange fruit. Smoky hot flavor. 70-90 days from transplant. Hot. Characteristics: Organic Carrot-shaped fruits grow to 1-3 inches Smoky hot flavor Plants grow to 24 inches Medium hot pepper 70-90 days from transplant Instructions - Sow seeds indoors ¼” deep. Peppers germinate best in warm soil, so gentle bottom heat may be helpful until seedlings emerge. Wait to transplant outdoors until the soil is warm. Sow indoors 8 weeks before the last frost Plant Rows 12-24” Apart Germinates in 14 days Full Sun Firefly Farm & Mercantile may substitute based on supplier availability

Currently Out of Stock  - Seed Savers Exchange - D<meta charset="utf-8">onated to SSE in 1996 by Dr. William Woys Weaver of PA. Developed in the 19th century by Mennonite horticulturist Jacob B. Garber. Dr. Weaver acquired the variety directly from the Martin family from PA in 1971. Plants 2-2½' tall. Carrot-shaped, 1½-3" long, deep red-orange fruit. Smoky hot flavor. 70-90 days from transplant. Hot.
Characteristics:
<ul>
<li>Organic</li>
<li>Carrot-shaped fruits grow to 1-3 inches</li>
<li>Smoky hot flavor</li>
<li>Plants grow to 24 inches</li>
<li>Medium hot pepper</li>
<li>70-90 days from transplant</li>
</ul>
Instructions - <meta charset="utf-8">Sow seeds indoors ¼” deep. Peppers germinate best in warm soil, so gentle bottom heat may be helpful until seedlings emerge. Wait to transplant outdoors until the soil is warm.
<ul>
<li>Sow indoors 8 weeks before the last frost</li>
<li>Plant Rows 12-24” Apart</li>
<li>Germinates in 14 days</li>
<li>Full Sun </li>
</ul>
 
Firefly Farm &amp; Mercantile may substitute based on supplier availability

Martin's Carrot Pepper (Hot), Organic

Seedsaves Exchange 25 Organic Seeds

Firefly Farm Minipack 10 Seed

Seed Savers Exchange - Introduced in 1903 by the William Henry Maule seed company of Philadelphia. Vivid red 10" long cayenne-type peppers are great for hot sauce or dried red pepper flakes. High-yielding plants produce well even in northern areas. 80 days from transplant. Hot. ±4,200 seeds/oz. Characteristics Fruits grow to 10 inches Fruits mature from green to vivid red Good production even in northern areas Hot pepper 80 days from transplant Instructions - Sow seeds indoors ¼” deep. Peppers germinate best in warm soil, so gentle bottom heat may be helpful until seedlings emerge. Wait to transplant outdoors until the soil is warm. Sow indoors 8 weeks before the last frost Plant Rows 12-24” Apart Germinates in 14 days Full Sun Firefly Farm & Mercantile may substitute based on supplier availability

Seed Savers Exchange - <meta charset="utf-8">Introduced in 1903 by the William Henry Maule seed company of Philadelphia. Vivid red 10" long cayenne-type peppers are great for hot sauce or dried red pepper flakes. High-yielding plants produce well even in northern areas. 80 days from transplant. Hot. ±4,200 seeds/oz.
Characteristics 
<ul>
<li>Fruits grow to 10 inches</li>
<li>Fruits mature from green to vivid red</li>
<li>Good production even in northern areas</li>
<li>Hot pepper</li>
<li>80 days from transplant</li>
</ul>
Instructions - <meta charset="utf-8">Sow seeds indoors ¼” deep. Peppers germinate best in warm soil, so gentle bottom heat may be helpful until seedlings emerge. Wait to transplant outdoors until the soil is warm.
<ul>
<li>Sow indoors 8 weeks before the last frost</li>
<li>
<meta charset="utf-8">
Plant Rows 12-24” Apart
</li>
<li>Germinates in 14 days</li>
<li>Full Sun </li>
</ul>
Firefly Farm &amp; Mercantile may substitute based on supplier availability

Maule's Red Hot Pepper

Seedsavers Exchange 40 Seeds

Firefly Farm 10 Seeds

Seed Savers Exchange - Samuel Brown of San Antonio, TX sent Thomas Jefferson seeds of this pepper in 1812 and 1813. Jefferson shared it with Philadelphia nurseryman Bernard McMahon. Tiny lustrous red bird peppers borne on decorative 12" plants. Native to southwest Texas. Ideal for container growing; plants can be overwintered indoors. 90 days from transplant. Medium hot. Characteristics Organic Tiny red fruits resemble cranberries Plants grow to 12 inches Medium hot pepper 90 days from transplant 25 Seeds per packet Instructions - Sow seeds indoors ¼” deep. Peppers germinate best in warm soil, so gentle bottom heat may be helpful until seedlings emerge. Wait to transplant outdoors until the soil is warm. Sow indoors 8 weeks before the last frost Plant Rows 12-24” Apart Germinates in 14 days Full Sun Firefly Farm & Mercantile may substitute based on supplier availability

Seed Savers Exchange - <meta charset="utf-8">Samuel Brown of San Antonio, TX sent Thomas Jefferson seeds of this pepper in 1812 and 1813. Jefferson shared it with Philadelphia nurseryman Bernard McMahon. Tiny lustrous red bird peppers borne on decorative 12" plants. Native to southwest Texas. Ideal for container growing; plants can be overwintered indoors. 90 days from transplant. Medium hot.
Characteristics 
Organic
Tiny red fruits resemble cranberries
Plants grow to 12 inches
Medium hot pepper
90 days from transplant
25 Seeds per packet
Instructions - <meta charset="utf-8">Sow seeds indoors ¼” deep. Peppers germinate best in warm soil, so gentle bottom heat may be helpful until seedlings emerge. Wait to transplant outdoors until the soil is warm.
Sow indoors 8 weeks before the last frost
<meta charset="utf-8">Plant Rows 12-24” Apart
Germinates in 14 days
Full Sun 
Firefly Farm &amp; Mercantile may substitute based on supplier availability

McMahon's Texas Bird Pepper (Hot), Organic

Seed Savers Exchange - Short stocky plants covered with lovely 2" long miniature bell peppers with an excellent fresh flavor. This arose in the garden of Ohio SSE member Lucina Cress during the 1980s in her crop of full-sized Chocolate peppers. She saved seeds from the smallest fruits. Great for salads. 90 days from transplant. Sweet. ±4,400 seeds/oz. Characteristics Organic Fruits ripen to deep brown Fruits grow to 2 inches Plants are stocky and short Sweet pepper 90 days from transplant 25 Seeds per packet Instructions - Sow seeds indoors ¼” deep. Peppers germinate best in warm soil, so gentle bottom heat may be helpful until seedlings emerge. Wait to transplant outdoors until the soil is warm. Sow indoors 8 weeks before the last frost Plant Rows 12-24” Apart Germinates in 14 days Full Sun Firefly Farm & Mercantile may substitute based on supplier availability

Seed Savers Exchange - <meta charset="utf-8">Short stocky plants covered with lovely 2" long miniature bell peppers with an excellent fresh flavor. This arose in the garden of Ohio SSE member Lucina Cress during the 1980s in her crop of full-sized Chocolate peppers. She saved seeds from the smallest fruits. Great for salads. 90 days from transplant. Sweet. ±4,400 seeds/oz. 
Characteristics 
Organic
Fruits ripen to deep brown
Fruits grow to 2 inches
Plants are stocky and short
Sweet pepper
90 days from transplant
25 Seeds per packet
Instructions - <meta charset="utf-8">Sow seeds indoors ¼” deep. Peppers germinate best in warm soil, so gentle bottom heat may be helpful until seedlings emerge. Wait to transplant outdoors until the soil is warm.
Sow indoors 8 weeks before the last frost
<meta charset="utf-8">Plant Rows 12-24” Apart
Germinates in 14 days
Full Sun 
Firefly Farm &amp; Mercantile may substitute based on supplier availability

Miniature Chocolate Bell Pepper (Sweet), Organic

Seed Savers Exchange - Short stocky plants covered with lovely 2" long miniature bell peppers with an excellent fresh flavor. A friend gave the yellow and red versions to SSE member Lucina Cress of Ohio. She stuffed the peppers with cabbage, pickled and canned them to sell at her church bazaar. Great for salads. 90 days from transplant. Sweet. ±4,400 seeds/oz. Characteristics Organic Fruits ripen to bright red Fruits grow to 2 inches Plants are stocky and short Sweet pepper 90 days from transplant 25 Seeds per packet Instructions - Sow seeds indoors ¼” deep. Peppers germinate best in warm soil, so gentle bottom heat may be helpful until seedlings emerge. Wait to transplant outdoors until the soil is warm. Sow indoors 8 weeks before the last frost Plant Rows 12-24” Apart Germinates in 14 days Full Sun Firefly Farm & Mercantile may substitute based on supplier availability

Seed Savers Exchange - <meta charset="utf-8">Short stocky plants covered with lovely 2" long miniature bell peppers with an excellent fresh flavor. A friend gave the yellow and red versions to SSE member Lucina Cress of Ohio. She stuffed the peppers with cabbage, pickled and canned them to sell at her church bazaar. Great for salads. 90 days from transplant. Sweet. ±4,400 seeds/oz. 
Characteristics 
Organic
Fruits ripen to bright red
Fruits grow to 2 inches
Plants are stocky and short
Sweet pepper
90 days from transplant
25 Seeds per packet
Instructions - <meta charset="utf-8">Sow seeds indoors ¼” deep. Peppers germinate best in warm soil, so gentle bottom heat may be helpful until seedlings emerge. Wait to transplant outdoors until the soil is warm.
Sow indoors 8 weeks before the last frost
<meta charset="utf-8">Plant Rows 12-24” Apart
Germinates in 14 days
Full Sun 
Firefly Farm &amp; Mercantile may substitute based on supplier availability

Miniature Red Bell Pepper, Organic

Seed Savers Exchange - Short stocky plants covered with lovely 2" long miniature bell peppers with an excellent fresh flavor. A friend gave the yellow and red versions to SSE member Lucina Cress of Ohio. She stuffed the peppers with cabbage and pickled and canned them to sell at her church bazaar. Great for salads. 90 days from transplant. Sweet. ±4,400 seeds/oz Characteristics Organic Fruits grow to 2 inches Plants are stocky and short Sweet pepper 25 Seeds per packet Instructions - Sow seeds indoors ¼” deep. Peppers germinate best in warm soil, so gentle bottom heat may be helpful until seedlings emerge. Wait to transplant outdoors until the soil is warm. Sow indoors 8 weeks before the last frost Plant Rows 12-24” Apart Germinates in 14 days Full Sun Firefly Farm & Mercantile may substitute based on supplier availability

Seed Savers Exchange - <meta charset="utf-8">Short stocky plants covered with lovely 2" long miniature bell peppers with an excellent fresh flavor. A friend gave the yellow and red versions to SSE member Lucina Cress of Ohio. She stuffed the peppers with cabbage and pickled and canned them to sell at her church bazaar. Great for salads. 90 days from transplant. Sweet. ±4,400 seeds/oz 
Characteristics 
Organic
Fruits grow to 2 inches
Plants are stocky and short
Sweet pepper
25 Seeds per packet
Instructions - <meta charset="utf-8">Sow seeds indoors ¼” deep. Peppers germinate best in warm soil, so gentle bottom heat may be helpful until seedlings emerge. Wait to transplant outdoors until the soil is warm.
Sow indoors 8 weeks before the last frost
<meta charset="utf-8">Plant Rows 12-24” Apart
Germinates in 14 days
Full Sun 
Firefly Farm &amp; Mercantile may substitute based on supplier availability

Miniature Yellow Bell Pepper (Sweet), Organic

Seed Savers Exchange - Do you love the flavor and appearance of jalapeños but can’t take their heat? Then ‘Nadapeno’ is for you! Attractive fruits grow 3" long and ripen from green to red. Bred by A. P. Whaley Seed Company, these sturdy plants produce heavy yields and require no gloves for processing! 55 days (green) - 90 days (ripe) from transplant. Sweet. Characteristics Great jalapeno flavor with no heat Fruits grow to 3 inches long Heavy producer Sweet New for 2021 55 day (green) - 90 days (ripe) from transplant 25 Seeds per packet Instructions - Sow seeds indoors ¼” deep. Peppers germinate best in warm soil, so gentle bottom heat may be helpful until seedlings emerge. Wait to transplant outdoors until the soil is warm. Sow indoors 8 weeks before the last frost Plant Rows 12-24” Apart Germinates in 14 days Full Sun Firefly Farm & Mercantile may substitute based on supplier availability

Seed Savers Exchange - <meta charset="utf-8">Do you love the flavor and appearance of jalapeños but can’t take their heat? Then ‘Nadapeno’ is for you! Attractive fruits grow 3" long and ripen from green to red. Bred by A. P. Whaley Seed Company, these sturdy plants produce heavy yields and require no gloves for processing! 55 days (green) - 90 days (ripe) from transplant. Sweet. 
Characteristics 
Great jalapeno flavor with no heat
Fruits grow to 3 inches long
Heavy producer
Sweet
New for 2021
55 day (green) - 90 days (ripe) from transplant
25 Seeds per packet
Instructions - <meta charset="utf-8">Sow seeds indoors ¼” deep. Peppers germinate best in warm soil, so gentle bottom heat may be helpful until seedlings emerge. Wait to transplant outdoors until the soil is warm.
Sow indoors 8 weeks before the last frost
<meta charset="utf-8">Plant Rows 12-24” Apart
Germinates in 14 days
Full Sun 
Firefly Farm &amp; Mercantile may substitute based on supplier availability

Nadapeno Pepper (Sweet)

Seedsaver Exchange 40 Seeds

Firefly Farm Mini 10 Seeds

Seed Exchange - Eight-inch elongated bells are as mild as apples. Fruits stand upright on 2' plants and ripen from green to red. Best used when green or just turning to red. Productive large pepper that bears consistently until frost. Early large pepper; great for stuffing. 70-90 days from transplant. Sweet. Characteristics: Organic Fruits grow to 8 inches Best used when green or slightly red Great for stuffing Sweet pepper 70-90 days from transplant 25 Seeds Instructions - Sow seeds indoors ¼” deep. Peppers germinate best in warm soil, so gentle bottom heat may be helpful until seedlings emerge. Wait to transplant outdoors until the soil is warm. Sow indoors 8 weeks before the last frost Plant 1/4" deep Germinates in 14 days Plant Rows 12-24" apart Firefly Farm & Mercantile may substitute based on supplier availability

Seed Exchange - Eight-inch elongated bells are as mild as apples. Fruits stand upright on 2' plants and ripen from green to red. Best used when green or just turning to red. Productive large pepper that bears consistently until frost. Early large pepper; great for stuffing. 70-90 days from transplant. Sweet.
Characteristics:
<ul>
<li>Organic</li>
<li>Fruits grow to 8 inches</li>
<li>Best used when green or slightly red</li>
<li>Great for stuffing</li>
<li>Sweet pepper</li>
<li>70-90 days from transplant</li>
<li>25 Seeds</li>
</ul>
Instructions - Sow seeds indoors ¼” deep. Peppers germinate best in warm soil, so gentle bottom heat may be helpful until seedlings emerge. Wait to transplant outdoors until the soil is warm.
<ul>
<li>Sow indoors 8 weeks before the last frost</li>
<li>Plant 1/4" deep</li>
<li>Germinates in 14 days</li>
<li>Plant Rows 12-24" apart</li>
</ul>
Firefly Farm &amp; Mercantile may substitute based on supplier availability

Napoleon Sweet Pepper, Organic

We offer this in two ways because of availability. High Mowing Organic Seeds - Southwestern style traditional Anaheim harvested green for stuffing, grilling, roasting, or processing. Peppers average 8" long and have thick, crisp flesh with mild heat and excellent flavor. The very productive strain quickly changes from green to red. Improved version of New Mexico 6-4 pepper, with thicker, longer fruits that mature earlier. Characteristics: Organic, non-GMO, and open-pollinated Longer version of the Heirloom Anaheim 8-12" fruits 1/64 ounce of seeds Instructions - Peppers prefer light, well-drained, moderately fertile soil with pH 6.5-6.8. Use a high phosphorus starter fertilizer when transplanting to give young peppers a good start. Keep nitrogen levels in moderation, as high amounts can reduce yields. Start transplants 6-8 weeks before the planting date. Sow seeds into flat ~4 seeds/inch and then pot up into 2” or larger cells after the first set of true leaves appear. The optimal soil temperature for germination is 85°F. For growing transplants, maintain the temperature at around 75°F during the day and 65°F at night. Harden off plants by slightly reducing the temperature to 60-65°F and reducing water for 2-3 days before transplanting. Plant 1/4" deep Plant Spacing: 12-18" Row Spacing: 18-36" or double rows 18" apart on 5-6' centers Harvest & Storage - Harvest first peppers promptly to stimulate further fruit production. Peppers can be harvested and eaten at either the unripe (green) or ripe (colored) stage. Colored peppers generally require 2 – 4 weeks longer. Store peppers at 50° - 54°F and 95% percent relative humidity. Chilling injury occurs at temperatures below 45°F. Firefly Farm & Mercantile may substitute seed vendors from time to time because of the availability

We offer this in two ways because of availability. 
High Mowing Organic Seeds - Southwestern style traditional Anaheim harvested green for stuffing, grilling, roasting, or processing.
Peppers average 8" long and have thick, crisp flesh with mild heat and excellent flavor. The very productive strain quickly changes from green to red. Improved version of New Mexico 6-4 pepper, with thicker, longer fruits that mature earlier.
Characteristics: 
<ul>
<li>Organic, non-GMO, and open-pollinated </li>
<li>Longer version of the Heirloom Anaheim </li>
<li>8-12" fruits</li>
<li>1/64 ounce of seeds </li>
</ul>
Instructions - 
<meta charset="utf-8">
Peppers prefer light, well-drained, moderately fertile soil with pH 6.5-6.8. Use a high phosphorus starter fertilizer when transplanting to give young peppers a good start. Keep nitrogen levels in moderation, as high amounts can reduce yields. 
<meta charset="utf-8">
Start transplants 6-8 weeks before the planting date. Sow seeds into flat ~4 seeds/inch and then pot up into 2” or larger cells after the first set of true leaves appear. The optimal soil temperature for germination is 85°F.  For growing transplants, maintain the temperature at around 75°F during the day and 65°F at night. Harden off plants by slightly reducing the temperature to 60-65°F and reducing water for 2-3 days before transplanting.
<ul>
<li>Plant 1/4" deep </li>
<li>Plant Spacing: 12-18" 
</li>
<li>Row Spacing: 18-36" or double rows 18" apart on 5-6' centers </li>
</ul>
<ul></ul>
Harvest &amp; Storage -
<meta charset="utf-8">
Harvest first peppers promptly to stimulate further fruit production. Peppers can be harvested and eaten at either the unripe (green) or ripe (colored) stage.  Colored peppers generally require 2 – 4 weeks longer. 
<meta charset="utf-8">
Store peppers at 50° - 54°F and 95% percent relative humidity. Chilling injury occurs at temperatures below 45°F. 
 
Firefly Farm &amp; Mercantile may substitute seed vendors from time to time because of the availability

New Mexico Joe E. Parker Anaheim Pepper

Conventional

Organic

Out of stock for the season. We do have this variety in conventional for 2022. Seed Exchange - The best tasting orange bell pepper I think exists. Given to SSE by member Alex Heklar in 1989. Blocky 4" bell peppers have thick walls and excellent flavor. Heavy yielding. Can also be eaten green. 90 days from transplant. Sweet. Organic Orange bell-shaped fruits grow to 4 inches Excellent flavor Highly productive Heavy yields Sweet pepper 90 days from transplant 25 Seeds Instructions - Sow seeds indoors ¼” deep. Peppers germinate best in warm soil, so gentle bottom heat may be helpful until seedlings emerge. Wait to transplant outdoors until soil is warm. Sow indoors 8 weeks before the last frost Plant 1/4" deep Germinates in 14 days Plant Rows 12-24" apart Firefly Farm & Mercantile may substitute based on supplier availability

Out of stock for the season. We do have this variety in conventional for 2022. 
Seed Exchange - The best tasting orange bell pepper I think exists. Given to SSE by member Alex Heklar in 1989. Blocky 4" bell peppers have thick walls and excellent flavor. Heavy yielding. Can also be eaten green. 90 days from transplant. Sweet. 
<li>Organic</li>
<li>Orange bell-shaped fruits grow to 4 inches</li>
<li>Excellent flavor</li>
<li>Highly productive</li>
<li>Heavy yields</li>
<li>Sweet pepper</li>
<li>90 days from transplant</li>
<li>25 Seeds</li>
 
Instructions - Sow seeds indoors ¼” deep. Peppers germinate best in warm soil, so gentle bottom heat may be helpful until seedlings emerge. Wait to transplant outdoors until soil is warm.
Sow indoors 8 weeks before the last frost
Plant 1/4" deep
Germinates in 14 days
Plant Rows 12-24" apart
Firefly Farm &amp; Mercantile may substitute based on supplier availability

Orange Bell Pepper, Organic

High Mowing Organic Seeds - Deep orange color with a rich sweet pepper flavor. The orange Picnic Pepper is sweet tasting and has a lovely warm color. Selected for thick walls, flavor, strong yields, and an upright plant habit. From our own High Mowing breeding work. Note that this pepper produces very few seeds, making it great to eat but a bit difficult to get a ton of seeds. A home gardener can quickly increase their stock. It is open-pollinated so seed saving is very easy to do. Characteristics: Organic, non-GMO, and open-pollinated 3-5" fruits Bred by High Mowing 10 Seeds Instructions - Peppers prefer light, well-drained, moderately fertile soil with pH 6.5-6.8. Use a high phosphorus starter fertilizer when transplanting to give young peppers a good start. Keep nitrogen levels in moderation, as high amounts can reduce yields. Start transplants 6-8 weeks before the planting date. Sow seeds into flat ~4 seeds/inch and then pot up into 2” or larger cells after the first set of true leaves appear. The optimal soil temperature for germination is 85°F. For growing transplants, maintain the temperature at around 75°F during the day and 65°F at night. Harden off plants by slightly reducing the temperature to 60-65°F and reducing water for 2-3 days before transplanting. Plant 1/4" deep Plant Spacing: 12-18" Row Spacing: 18-36" or double rows 18" apart on 5-6' centers Harvest & Storage - Harvest first peppers promptly to stimulate further fruit production. Peppers can be harvested and eaten at either the unripe (green) or ripe (colored) stage. Colored peppers generally require 2 – 4 weeks longer. Store peppers at 50° - 54°F and 95% percent relative humidity. Chilling injury occurs at temperatures below 45°F. Firefly Farm & Mercantile may substitute seed vendors from time to time because of the availability

High Mowing Organic Seeds - Deep orange color with a rich sweet pepper flavor.
The orange Picnic Pepper is sweet tasting and has a lovely warm color. Selected for thick walls, flavor, strong yields, and an upright plant habit. From our own High Mowing breeding work.
Note that this pepper produces very few seeds, making it great to eat but a bit difficult to get a ton of seeds. A home gardener can quickly increase their stock. It is open-pollinated so seed saving is very easy to do. 
Characteristics: 
<ul>
<li>Organic, non-GMO, and open-pollinated </li>
<li>3-5" fruits 
</li>
<li>Bred by High Mowing </li>
<li>10 Seeds</li>
</ul>
Instructions - <meta charset="utf-8">Peppers prefer light, well-drained, moderately fertile soil with pH 6.5-6.8. Use a high phosphorus starter fertilizer when transplanting to give young peppers a good start. Keep nitrogen levels in moderation, as high amounts can reduce yields. <meta charset="utf-8">Start transplants 6-8 weeks before the planting date. Sow seeds into flat ~4 seeds/inch and then pot up into 2” or larger cells after the first set of true leaves appear. The optimal soil temperature for germination is 85°F.  For growing transplants, maintain the temperature at around 75°F during the day and 65°F at night. Harden off plants by slightly reducing the temperature to 60-65°F and reducing water for 2-3 days before transplanting.
<ul>
<li>Plant 1/4" deep </li>
<li>Plant Spacing: 12-18" 
</li>
<li>Row Spacing: 18-36" or double rows 18" apart on 5-6' centers </li>
</ul>
<ul></ul>
Harvest &amp; Storage - <meta charset="utf-8">Harvest first peppers promptly to stimulate further fruit production. Peppers can be harvested and eaten at either the unripe (green) or ripe (colored) stage.  Colored peppers generally require 2 – 4 weeks longer. <meta charset="utf-8">Store peppers at 50° - 54°F and 95% percent relative humidity. Chilling injury occurs at temperatures below 45°F. 
 
Firefly Farm &amp; Mercantile may substitute seed vendors from time to time because of the availability

Orange Picnic Pepper, Organic

Magyar Hungarian Paprika Pepper - Is this paprika worth importing from Hungary? Yes it is! It is a unique flavor profile for sure! We are partial to sweet paprikas and this probably the sweetest of all the paprika peppers we have tried. It also seems to grow a but more straight than others we have. Dry right away or hang, it really does not matter. If you are looking for a unique variety this season, this is the one to try! Our Firefly Minipack is the same imported seed. We just have it broken out for our Holiday and Gift Paprika Seed Collection Gift Set Back in stock with 2026 Seedstock. Renee's Garden -We import this variety from Hungary where it is widely recognized for making top-quality sweet paprika. These early ripening plants produce heavy yields of slender, pointed, 4-inch crimson-red peppers. Once harvested, simply dry them and grind them into sweet paprika spice powder that offers wonderful, rich, full-bodied flavor and is an excellent source of vitamin C. You’ll be pleased with how easy and rewarding it is to grow your own. Characteristics: Heirloom Rich, full-bodied paprika spice 150 mg Instructions - In early spring, start indoors about 6-8 weeks before nights stay reliably 50-55°F (10-13°C). Sow seeds 1/4 inch deep and 1 inch apart in the seed starting mix. Keep moist but not soggy, and very warm at 80°F (27°C). Provide a strong light source until seedlings are ready to plant outside. When seedlings are 2 inches tall, transplant them into 4-inch pots. Keep at 70-75°F (21-24°C). Feed with half-strength fertilizer every week until the weather is warm enough to acclimate seedlings to outdoor conditions. Transplant 2 feet apart into rich soil in full sun. Paprika peppers need warm conditions. Don’t transplant outdoors until nights stay above 55°F (13°C). Prepare the soil well with aged manure or compost. Plant only robust seedlings with well-developed roots. Mulch plants to maintain even soil moisture. Keep well weeded, watered, and fertilized. Sow seeds indoors from February-March 10-28 days to germinate Transplant outdoors in full sun from May-June Mature Height: 2.5 - 3 feet Transplant to Harvest: 72 days Firefly Farm & Mercantile may substitute suppliers due to availability.

Magyar Hungarian Paprika Pepper - Is this paprika worth importing from Hungary? Yes it is! It is a unique flavor profile for sure! We are partial to sweet paprikas and this probably the sweetest of all the paprika peppers we have tried. It also seems to grow a but more straight than others we have. Dry right away or hang, it really does not matter. If you are looking for a unique variety this season, this is the one to try!  Our Firefly Minipack is the same imported seed. We just have it broken out for our Holiday and Gift Paprika Seed Collection Gift Set
Back in stock with 2026 Seedstock. Renee's Garden -We import this variety from Hungary where it is widely recognized for making top-quality sweet paprika. These early ripening plants produce heavy yields of slender, pointed, 4-inch crimson-red peppers. Once harvested, simply dry them and grind them into sweet paprika spice powder that offers wonderful, rich, full-bodied flavor and is an excellent source of vitamin C. You’ll be pleased with how easy and rewarding it is to grow your own. 
Characteristics: 
<ul>
<li>Heirloom </li>
<li>Rich, full-bodied paprika spice </li>
<li>150 mg</li>
</ul>
 
Instructions - In early spring, start indoors about 6-8 weeks before nights stay reliably 50-55°F (10-13°C). Sow seeds 1/4 inch deep and 1 inch apart in the seed starting mix. Keep moist but not soggy, and very warm at 80°F (27°C). Provide a strong light source until seedlings are ready to plant outside. When seedlings are 2 inches tall, transplant them into 4-inch pots. Keep at 70-75°F (21-24°C). Feed with half-strength fertilizer every week until the weather is warm enough to acclimate seedlings to outdoor conditions. Transplant 2 feet apart into rich soil in full sun. 
<meta charset="utf-8">
Paprika peppers need warm conditions. Don’t transplant outdoors until nights stay above 55°F (13°C). Prepare the soil well with aged manure or compost. Plant only robust seedlings with well-developed roots. Mulch plants to maintain even soil moisture. Keep well weeded, watered, and fertilized. 
<ul>
<li>Sow seeds indoors from February-March </li>
<li>10-28 days to germinate</li>
<li>Transplant outdoors in full sun from May-June </li>
<li>Mature Height: 2.5 - 3 feet </li>
<li>Transplant to Harvest: 72 days </li>
</ul>
Firefly Farm &amp; Mercantile may substitute suppliers due to availability.

Pepper Sweet Hungarian Magyar Paprika, Heirloom

Firefly Minipack - 7 seeds

Renee's Garden - 22-25 Seeds

﻿Seed Savers Exchange - This absolutely stunning purple bell pepper has a tender, crisp texture and low-key, sweet flavor. The large, four-lobed, thick-walled fruits remain purple for some time before ripening to a radiant purple-red and are borne on sturdy, compact plants. 70-75 days from transplant. Sweet Characteristics: Mild sweet flavor Holds purple color well Sweet pepper 50 Seeds Instructions - Sow seeds indoors ¼” deep. Peppers germinate best in warm soil, so gentle bottom heat may be helpful until seedlings emerge. Wait to transplant outdoors until soil is warm. Sow indoors 8 weeks before the last frost Plant 1/4" deep Germinates in 14 days Plant Rows 12-24" apart Firefly Farm & Mercantile may substitute based on supplier availability

﻿Seed Savers Exchange - This absolutely stunning purple bell pepper has a tender, crisp texture and low-key, sweet flavor. The large, four-lobed, thick-walled fruits remain purple for some time before ripening to a radiant purple-red and are borne on sturdy, compact plants. 70-75 days from transplant. Sweet
Characteristics: 
Mild sweet flavor
Holds purple color well
Sweet pepper
50 Seeds
Instructions - Sow seeds indoors ¼” deep. Peppers germinate best in warm soil, so gentle bottom heat may be helpful until seedlings emerge. Wait to transplant outdoors until soil is warm.
Sow indoors 8 weeks before the last frost
Plant 1/4" deep
Germinates in 14 days
Plant Rows 12-24" apart
Firefly Farm &amp; Mercantile may substitute based on supplier availability

Purple Beauty Pepper (Sweet)

Seed Savers Exchange - Donated to SSE by Hugh and Barbara Havercamp. Passed down from Barbara’s father, Ralph Mead Thompson of Woburn, MA. Originally from Italian immigrants who came to Boston as indentured servants. Red fruit, saucer shaped with strong ribbing. Highly productive. Sweet flavor with medium-high heat. 80-90 days from transplant. Medium hot. Characteristics: Red fruit is saucer shaped with strong ribbing Highly productive Mild to medium hot pepper 80-90 days from transplant 25 Seeds Instructions - Sow seeds indoors ¼” deep. Peppers germinate best in warm soil, so gentle bottom heat may be helpful until seedlings emerge. Wait to transplant outdoors until soil is warm. Sow indoors 8 weeks before the last frost Plant 1/4" deep Germinates in 14 days Plant Rows 12-24" apart

Seed Savers Exchange - Donated to SSE by Hugh and Barbara Havercamp. Passed down from Barbara’s father, Ralph Mead Thompson of Woburn, MA. Originally from Italian immigrants who came to Boston as indentured servants. Red fruit, saucer shaped with strong ribbing. Highly productive. Sweet flavor with medium-high heat. 80-90 days from transplant. Medium hot.
Characteristics:
<ul>
<li>Red fruit is saucer shaped with strong ribbing</li>
<li>Highly productive</li>
<li>Mild to medium hot pepper</li>
<li>80-90 days from transplant</li>
<li>25 Seeds</li>
</ul>
Instructions - Sow seeds indoors ¼” deep. Peppers germinate best in warm soil, so gentle bottom heat may be helpful until seedlings emerge. Wait to transplant outdoors until soil is warm.
<ul>
<li>Sow indoors 8 weeks before the last frost</li>
<li>Plant 1/4" deep</li>
<li>Germinates in 14 days</li>
<li>Plant Rows 12-24" apart</li>
</ul>

Peppers

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